butcher Work, Jobs in havant (with Salaries)

Butcher
The Goodwood Estate —Chichester
- £40,000 a year
Junior Sous Chef - Farmer, Butcher, Chef - Restaurant
The Goodwood Estate —Chichester
- £32,000 a year
- Overtime
- Cooking
- Hotel
- Leadership
- Free parking
- Gym membership
Counter Staff
Johnsons Enterprises Ltd —Hilsea
- From £13.50 an hour
- Part-time
- Customer service
- Food service
- Organisational skills
- Employee discount
Quick apply
3d
Butcher
Evans of Alresford Ltd —New Alresford
- £30,000 - £37,000 a year
- Full-time
- English
- In-person
Quick apply
6d
Butcher
M3 Market Southampton —Southampton
- £13 an hour
- Part-time
- Culinary experience
- Organisational skills
- In-person
Quick apply
12d
Fish Fryer
Paddy’s plaice —Selsey
- £12.21 - £17.14 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Free parking
Quick apply

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Junior Sous Chef - Farmer, Butcher, Chef - Restaurant
The Goodwood Estate —Chichester
Free gym membership and access to a health cash plan. A passion for fresh, local, and sustainable cooking. Access to our generous annual bonus scheme and annual…
£32,000 a year
Line Chef
Away Resorts —Hayling West
Ensuring presentation of menu items to a high standard. Adhering to operational cleanliness and food hygiene. Job Type: Seasonal Contract- Variable hours.
£13.13 an hour
Quick apply
11d

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Butcher

The Goodwood Estate -
Chichester

Apply Now

Job details

Permanent
£40,000 a year

Benefits

Company pension

Qualifications

Food production
Butchery
HACCP

Full job description

Goodwood Home Farm sits at the heart of everything we believe in at Goodwood. The farmer and butcher work together to build exciting and sustainable produce from the livestock we rear on the estate.

We have a rare opportunity for an exceptional Butcher to join us in delivering our story, where organic meat and produce allow us to deliver a truly superb product.

You will work as a vital part of our butchery operation, assisting with all aspects of meat preparation and ageing. You'll be working as part of a strong passionate team delivering differing cuts, along with all aspects of meat preparation in order to exceed our customer's expectations.

Our Butchery team work with beef, lamb and pork all of which are organically reared by our Farmers on our beautiful Estate.

Hours consist of 6am – 3pm over 5 days

What do you need to be successful?

Proven relevant butchery experience including carcass breakdown
Knowledge of HACCP and legislative requirements
Excellent knowledge of animal physiology and cuts of meat
A passion for sustainable food with an understanding of organic farm-based food production

What you’ll get:

A company pension with employer contributions
Discounted products from across the Estate
Free Gym and Health Club Membership
A health cash plan and access to a comprehensive wellbeing package
Event tickets to our motorsport and horseracing events
Company Bonus Scheme

Apply Now

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butcher jobs in havant

Butcher

Junior Sous Chef - Farmer, Butcher, Chef - Restaurant

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Fish Fryer

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