Food & beverage manager Work, Jobs in Havering Atte Bower, Gtl (with Salaries)

Food & Beverage Manager
Delta Hotels by Marriott Waltham Abbey —Waltham Abbey
- Up to £42,000 a year
- Full-time
- Hospitality
- Bar
- Sales
- Employee assistance programme
- Employee discount
Quick apply
Food & Beverage Manager
Middle Eight —London
- £45,000 a year
- Full-time
- Hospitality
- Bar
- Restaurant management
- Employee discount
- Referral programme
Quick apply
12d
Food and Beverage Manager Events
Chop & Chip Co —London
- £30,000 - £34,000 a year
- Full-time
- Hospitality
- Culinary experience
- Supervising experience
- Sick pay
Quick apply
5d
General Manager - Live in
Black Horse —Pilgrims Hatch
- Up to £45,600 a year
- Full-time
- Sales
- Guest services
- Annual leave
- Employee discount
Quick apply
Food & Beverage Manager - Locke at Broken Wharf
Locke —London
- £40,000 - £45,000 a year
- Full-time
- Analysis skills
- Bachelor's degree
- Continuous improvement
Quick apply
6d
Food and Beverage Manager
PULLMAN —London
- £60,000 a year
- Full-time
- Bar
- Hotel
- Organisational skills
- Annual leave
- Employee assistance programme
Quick apply
Food and Beverage Manager
Iconic Hotels & Resorts —West London
- Full-time
- Bar
- Restaurant management
- Hotel
- Employee discount
- Referral programme
Quick apply
13d
Senior Packing Manager
Prep Kitchen —Gravesend
- £42,000 a year
- Full-time
- Continuous improvement
- Organisational skills
- In-person
- Free parking
- Employee discount
Quick apply
13d
Cafe Manager
Tesco UK —Romford
- £30,000 a year
- Full-time
- Serving
- Hospitality
- Sales
6d
Assistant Food & Beverage Manager
White Rabbit Projects —Kensington
- £45,000 a year
- Full-time
- Bar
- Hotel
- Recruiting
- Employee discount
Quick apply
Assistant Manager- Breakfast
The Stratford —London
- £42,000 a year
- Full-time
- Bar
- Sales
- Hotel
- Health & wellbeing programme
- Employee discount
Quick apply
Head of Food & Beverage
NoMad Hotel —London
- Up to £80,000 a year
- Full-time
- Hotel
- Recruiting
- Training & development
- Annual leave
- Employee discount
Quick apply
1d
Head Chef/Kitchen Manager
Lodge Lane Care Home —Romford
- From £18 an hour
- Full-time
- Microsoft Word
- Computer literacy
- Budgeting
- Free parking
Quick apply
8d
Catering Manager
Accent Catering Services Ltd —London
- £38,500 a year
- Overtime
- Culinary experience
- Leadership
- School
- Free parking
- Employee assistance programme
Quick apply
Food & Beverage Manager
Leonardo Royal Hotel London St Pauls —London
- Hotel
- Referral programme
Quick apply
Store Manager
Starbucks —Brentwood
- Weekend availability
- Leadership
- Store discount
- Employee assistance programme
Manager
WISHES FOODS LTD —Romford
- £40,500.00 - £75,319.25 an hour
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
2d
Chef Manager
impact Food Group —Ilford
- £45,000 a year
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Employee discount
Quick apply
13d
Food & Beverage ( F&B ) Manager
Benton Hall Golf & Country Club —Witham
- £30,500 - £32,000 a year
- Weekend availability
- Inventory control
- Customer service
- Team management
- Free parking
- Employee assistance programme
13d
Food and Beverage Manager
PPHE Hotel Group —London
- Bar
- Hotel
- Continuous improvement
- Employee assistance programme
- Employee discount
Quick apply
6d

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Food & Beverage Manager

Delta Hotels by Marriott Waltham Abbey
Waltham Abbey

Quick apply

Job details

Full-time
Up to £42,000 a year

Benefits

Company pension
Employee assistance programme
Employee discount

Qualifications

Hospitality
Food service team management
Sales
Restaurant management
Food and beverage team management
Recruiting
Budgeting
Training & development
Rota coordination

Full job description

Are you passionate about delivering exceptional hospitality and eager to join a dynamic team at one of the world's leading hotel brands? We are currently recruiting for a dedicated individual to join our team. We believe in creating memorable experiences for our guests and we want our associates to be at their best: to care for their holistic wellbeing, to feel a sense of belonging, to know their co-workers are committed to a culture of respect and kindness.

We are currently looking for a Food & Beverage Manager to lead our Food & Beverage team here at the Delta Hotels by Marriott Waltham Abbey.

What's in it for you: in addition to receiving a competitive salary and investment in your personal development, you will have access to an array of perks and discounts including:

Free Meals on Duty: Enjoy complimentary meals while at work
Uniform Provided: A professional uniform is supplied for all associates
Explore Discounts: A Marriott Discount Card that offers benefits on hotel stays and F&B across 140 countries
Pension Scheme: Participation in The People's Pension
Employee Assistance Programme: Free and confidential support for various challenges, including financial advice, stress and health issues
Career Development: Opportunities for career growth and internal transfers within Marriott's global network
Training and Development: Access to training programs to enhance your skills and advance your career

Responsibilities: Here's what your journey with us entails:

Manage all Food & Beverage service areas including restaurant, bar, room service and conference & banqueting operations to deliver an excellent guest experience.
Recruit, manage, train and develop the food & beverage team.
Work within budgeted guidelines for payroll and consumables.
Drive sales to maximise budgeted revenue.
Accountable for monthly liquor stock takes.
Compile weekly rotas to reflect business levels and inline with budgets.
Evaluate guest satisfaction, recognise success and action plan for continuous improvement.
Ensure departmental meetings are conducted on a regular basis.
Review monthly P&L statement for the department and understand monthly forecasted sales and costs.
Maintain good working relationships within the whole hotel.

Safety and Company Policies:

Follow all company and safety and security policies and procedures
Report maintenance needs, accidents, injuries and unsafe work conditions to the manager
Complete safety training and certifications
Ensure uniform and personal appearance are clean and professional
Maintain confidentiality of proprietary information
Communicate with others using clear and professional language
Develop and maintain positive working relationships with others
Support the team to reach common goals
Listen and respond appropriately to the concerns of other employees
Ensure adherence to quality expectations and standards

Note: This above description is not intended to establish a total definition of the job, but an outline of the duties

Join us and be part of a team that values excellence, sustainability, and career growth. Apply today to start your journey with Marriott!

INDFOH

Quick apply

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