Hygiene manager Work, Jobs in Headcorn, Ken (with Salaries)

Chef Manager - LR/408
Olive Catering Services Ltd —Ashford
- From £38,000 a year
- Full-time
- Culinary experience
- Customer service
- Computer literacy
- Free parking
- Employee assistance programme
Quick apply
13d
Chef Manager - Large Scale Residential Catering Facility near Tunbridge Wells
Savills Catering —Crowborough
- £40,000 a year
- Full-time
- Cooking
- Contracts
- In-person
Quick apply
Chef Manager
Impact Food Group —Lenham
- £34,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
1d
Facilities Manager
Outcomes First Group —Ashford
- Up to £32,000 a year
- Monday to Friday
- Supervising experience
- Driving
- Communication skills
- Employee discount
Engineering & Hygiene Manager
PrepWorld —Northfleet
- £62,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Quick apply
Shift Manager
Five Guys UK —Canterbury
- £32,470 a year
- Weekend availability
- Management
- IT
- Leadership
- Annual leave
- Employee assistance programme
Chef Manager - Tonbridge
Chartwells —Tonbridge
- £47,815 a year
- Management
- Cooking
- School
- Employee discount
General Catering Manager
Holroyd Howe —Cranbrook
- £47,000 a year
- Full-time
- Hospitality
- Continuous improvement
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Assistant Manager
Five Guys UK —Canterbury
- £35,870 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Annual leave
- Employee assistance programme
Support Worker Part Time
Elysium Healthcare —Staplehurst
- £14,316.12 a year
- Part-time
- Free parking
- Annual leave
Quick apply
QA Support
Driscoll's —Maidstone
- £13.69 an hour
- Temporary
- Analysis skills
- Organisational skills
- IT
Quick apply
Assistant Production Manager
Veetee Rice Ltd —Rochester
- From £45,000 a year
- Full-time
- Management
- In-person
- Free parking
- Health & wellbeing programme
Quick apply
Head Chef/Kitchen Manager
The stag —Ashford
- £27,508.61 - £38,000.00 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
13d
HGV Driver
MTS Cleansing Services LTD —Rochester
- £41,860 a year
- Overtime
- Driving
- In-person
- Free parking
- Health & wellbeing programme
Quick apply
11d
Chef Manager
Medirest —Maidstone
- £32,900 a year
- Full-time
- Cooking
- Organisational skills
- Employee discount
Prison Catering: Caterer/Kitchen Supervisor Catering : HMP Maidstone
Ministry of Justice —Maidstone
- £40,001 - £50,000 a year
- Part-time
- Hybrid work
- Hospitality
- English
- Presentation skills
- Annual leave
11d
Financial Reporting Team (FRT) Senior
J&T Business Consulting —Canterbury
- Hybrid work
- Supervising experience
- Organisational skills
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
10d
Hygiene Team Leader
PrepWorld —Northfleet
- £13.88 - £15.89 an hour
- Full-time
- IT
- Communication skills
Quick apply
Kitchen Team Leader
Premier Inn —Maidstone
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
14d
Cook (Bank)
Aurem Care —Sevenoaks
- £16.50 an hour
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Annual leave
- Referral programme
Quick apply

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Chef Manager - LR/408

Olive Catering Services Ltd -
Ashford

Quick apply

Job details

Permanent | Full-time
From £38,000 a year
13 days ago

Benefits

Free parking
Cycle to work scheme
Discounted or free food
Company pension
Employee assistance programme
Sick pay
On-site parking

Qualifications

Culinary experience
Customer service
Computer literacy
Cooking
NVQ
Chef
Food safety
Leadership
Communication skills

Full job description

An opportunity has become available to join the Olive Team at one of our prestigious sites in Ashford, Kent, TN25 4AQ as a Chef Manager

Hours of work: Monday to Friday (7am to 3.30pm)

Starting Salary: £38,000 per annum

Benefits:

Holidays: 28 days including bank holidays – increasing up to 33 days (pro-rata for part-time)
Enhanced Sick Pay: Up to 4 weeks full pay
Free Meals: All Team Members receive a free meal and refreshments on duty
Wellbeing Support: Free access to confidential personal support, which includes counselling and financial or legal advice through our Employee Assistance Programme.
Lifestyle benefits: Access to our cycle to work scheme, workplace pension scheme
Training and Development: All Team Members have access to our online training platform, along with our in-house practical skills training.

What you’ll be doing as a Chef Manager:

To ensure the provision of food and beverages to the highest standard within the financial limitations set for your contract.
To comply with all Company policies and regulations in respect of health, safety and environmental management at work and to ensure the highest standards of kitchen practice and hygiene.
Maintain the smooth running of the contract at all times.
Control menu planning, production levels, food costing, ordering and stock control, as appropriate.

Our ideal Chef Manager should:

Be passionate about providing fantastic food and be able to work effectively within a team.
Possess excellent culinary skills, as well as being aware of current food trends to help ensure that our food offer is innovative and imaginative.
Have excellent communication and interpersonal skills as well as being financially astute and numerically able, to ensure you achieve budgetary targets.
You will need to be passionate about providing excellent food and customer service and your skills in these areas must be first class. You will have the ability to drive our business forward with exacting standards and an attention to detail. The successful candidate will have passion and flair, taking our hospitality offer to the next level. You will also need to be computer literate and comfortable with Word and Excel.
Possess Team leadership qualities which you can demonstrate as well having knowledge of Health & Safety requirements. City & Guilds 706/1, 706/2 or similar NVQ qualifications are required, Food Safety Level 3 is desirable.

Who we are?

We provide workplace dining solutions with a particular focus on fresh food. We recognise the key ingredient to running a successful service company is to recruit and retain the finest team

If this sounds like the perfect role for you, please apply now

Due to the volume of applicants, if you haven’t heard from us within 14 days then unfortunately you have not been successful at this time, we welcome any future applications.

Job Types: Full-time, Permanent

Pay: From £38,000.00 per year

Benefits:

Discounted or free food
Free parking
On-site parking

Experience:

Chef: 1 year (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

hygiene manager jobs in headcorn, ken

Chef Manager - LR/408

Chef Manager - Large Scale Residential Catering Facility near Tunbridge Wells

Chef Manager

Facilities Manager

Engineering & Hygiene Manager

Shift Manager

Chef Manager - Tonbridge

General Catering Manager

Assistant Manager

Support Worker Part Time

QA Support

Assistant Production Manager

Head Chef/Kitchen Manager

HGV Driver

Chef Manager

Prison Catering: Caterer/Kitchen Supervisor Catering : HMP Maidstone

Financial Reporting Team (FRT) Senior

Hygiene Team Leader

Kitchen Team Leader

Cook (Bank)

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