Line cook Work, Jobs in Henbury, Bst (with Salaries)

Chef De Partie - bank
Berkley Care Group —Bristol
- £13.02 an hour
- Day shift
- Cooking
- Organisational skills
- Communication skills
- Annual leave
- Employee assistance programme
Chef De Partie
Eurest —Bristol
- £15.74 an hour
- Full-time
- Culinary experience
5d
Chef de Partie
Valor Hospitality —Bristol
- £14.02 - £14.50 an hour
- Full-time
- Cooking
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
Francis Hotel Bath —Bath
- £33,950 - £39,950 a year
- Full-time
- Cooking
- Hotel
- Restaurant
- Free parking
- Employee discount
Quick apply
2d
Chef de Partie
Graysons Hospitality ltd —Bristol
- From £14 an hour
- Full-time
- English
- In-person
- Restaurant
- Employee discount
Quick apply
1d
GRILL COOK / GRILL CHEF – TAKA TAKA (BRISTOL)
TAKA TAKA —Bristol
- £12.71 - £14.00 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
Chef De Partie
Doubletree by Hilton Bristol City Centre —Bristol
- £15.65 an hour
- Weekend availability
- Organisational skills
- Hotel experience
- Kitchen experience
Quick apply
2d
Chef de Partie
The Windmill, Portishead —Portishead
- £13.20 - £14.67 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
10d
Chef de Partie
The Rising Sun —Backwell
- £11 - £14 an hour
- Part-time
- Bar
- Employee assistance programme
- Employee discount
Quick apply
12d
Chef de Partie (Monday to Thursday)
Eastwood Park —Wotton-under-Edge
- £17,163.25 a year
- Part-time
- Cooking
- Free parking
- Employee discount
Quick apply
9d
Chef de Partie
Pasture Restaurant —Bristol
- £12.90 - £16.90 an hour
- Full-time
- Cooking
- Employee assistance programme
Quick apply
12d
Chef de Partie
The Grange Pub —Cardiff
- From £13 an hour
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
4d
Line Cook
Birdhouse Wiltshire Ltd —Trowbridge
- £12.71 - £13.50 an hour
- Part-time
- Serving
- Culinary experience
- Cooking
- Employee discount
- Referral programme
Quick apply
1d
Chef de Partie
Harbour House —Bristol
- Up to £15.50 an hour
- Part-time
- Cooking
- Employee discount
Quick apply
Chef de Partie
Eastwood Park —Wotton-under-Edge
- £33,000 a year
- Weekend availability
- Hotel
- Free parking
- Employee discount
Quick apply
Chef
Cote Restaurants —Cardiff
- £12.71 - £14.71 an hour
- Full-time
- Cooking
- Employee discount
Quick apply
8d
Chef De Partie - Brigg & Stow
SSP —Bristol
- £15.60 - £17.10 an hour
- Weekend availability
- Kitchen experience
- Employee discount
Quick apply
Chef de Partie
Hort's Townhouse —Bristol
- £14.00 - £14.50 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
11d
Chef de Partie
Season + Taste —Bristol
- £30,000 - £42,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
- Life insurance
Quick apply
Chef de Partie
Mad Swans —Bristol
- £36,000 a year
- Weekend availability
- Hospitality
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply

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Chef De Partie - bank

Berkley Care Group -
Bristol

Apply Now

Job details

Zero hours contract
£13.02 an hour

Benefits

Cycle to work scheme
Annual leave
Employee assistance programme
Employee discount
Sick pay

Qualifications

Cooking
Baking
Catering
Pastry experience
Organisational skills
Communication skills
Time management

Full job description

About the Position:

£13.02 per hour, paid breaks plus lots of great benefits!

Find your place and make a difference as a Chef De Partie at Berkley Care

Are you currently a chef or working in a catering role and would like the opportunity to use your skills in a care setting? Do you want to work hours that don’t include split shifts and late nights? If you answered yes, then taking the first step in your career as a Chef De Partie with Berkley Care Group could be the right move for you.

A Top Employer 2026

For the third year running, Berkley Care is the only UK luxury care home provider to be recognised in this year’s Top Employer Awards for going above and beyond when it comes to employee well-being and development. This award is given in recognition of the group’s commitment to creating a nurturing, inclusive and supportive work environment, where the culture is warm and encouraging.

What we are looking for:

Someone who is passionate about making a difference to the everyday life of others
A good understanding of what a 5-star dining experience looks like
An individual who is kind, compassionate and treats others with respect
Someone who wants to grow, develop and belong to a supportive team

Are you able to provide the following?:

Previous experience as a chef or in a catering role
A desire to ensure all dining experiences promote choice and dignity
Pastry and baking experience would be desirable
Knowledge of different types of special diets
Assist in the organisation and preparation of food for special events and celebrations
Good communication, organisational and time management skills with the ability to work under pressure

What can you expect from us:

Above minimum wage and enhanced bank holiday pay
Paid breaks, free meals and drinks whilst at work
Equal pay for young workers who are paid the same as those aged 25+
Monetary rewards for long service
Enhanced Maternity and Paternity Pay
Industry leading Company Sick Pay (for critical illness and clinically necessary surgery)
Access to a raft of benefits and discounts in hundreds of online and high street locations, plus a Blue Light Card
Employee Assistance Programme plus a 24/7 GP Helpline
Cycle to Work Scheme
On-Demand Pay
A luxury working environment
Excellent learning, development and training opportunities

Our recruitment process:

So, if you want a rewarding role as a Chef where you’ll be valued for the person you are and where you’ll be appreciated and respected for what you can bring to the role, apply today. There is a face-to-face in-person interview with the Head Chef. We can send you the interview questions before your interview, giving you the best chance to prepare.

Equality, Diversity and Inclusion (EDI)

At Berkley Care Group, we are committed to providing EDI at all levels in our company. We recognise that employing people who have diverse talents, experiences and perspectives not only contributes to our success but also allows us to have a more exciting, innovative and creative workforce. Therefore, we are committed to creating an inclusive workplace that respects and values all individuals, including those who are Neurodiverse.

#INDLP

Apply Now

Refine Your Search

line cook jobs in henbury, bst

Chef De Partie - bank

Chef De Partie

Chef de Partie

Chef de Partie

Chef de Partie

GRILL COOK / GRILL CHEF – TAKA TAKA (BRISTOL)

Chef De Partie

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Chef de Partie (Monday to Thursday)

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Line Cook

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Chef

Chef De Partie - Brigg & Stow

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