Manager/head chef Work, Jobs in Huntsham, Dev (with Salaries)

Kitchen Manager/Head Chef
Cat & Fiddle Inn —Exeter
- £40,000 - £45,000 a year
- Full-time
- In-person
- Restaurant
Quick apply
1d
Head Chef
Marston's Pubs —Exeter
- £38,000 a year
- Kitchen experience
Quick apply
Event Manager (weddings)
Henlade House - PM Hospitality —Taunton
- From £30,000 a year
- Weekend availability
- Hospitality
- Bar
- Sales
- Free parking
Quick apply
8d
Head Chef
YO! RESTAURANT —Exeter
- £37,300 - £39,300 a year
- Full-time
Quick apply
14d
Head Chef
ESS Compass —Taunton
- £35,000 a year
- Full-time
- Management
- Cooking
- Contracts
- Free parking
- Employee discount
1d
Kitchen Manager
Taunton Rugby Football Club —Taunton
- £30,000 a year
- Weekend availability
- Cooking
- In-person
- Kitchen experience
Quick apply
Sous Chef
Bill's - Exeter —Exeter
- £45,600 a year
- Full-time
- Employee discount
Quick apply
Chef
Bill's - Exeter —Exeter
- £13.20 - £15.50 an hour
- Full-time
- Employee assistance programme
Quick apply
9d
Bank Duty Chef- Gillingham Grange
Crystal Care Group —Chard
- £17.75 an hour
- Day shift
- Serving
- Organisational skills
- Communication skills
- Paid training
- Referral programme
1d
Kitchen Team Leader –
Premier Inn —Minehead
- Up to £14.31 an hour
- Part-time
- Hotel
- Employee discount
Quick apply
1d
Hotel Kitchen - Team Leader
Premier Inn —Taunton
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
14d
Register Interest for Woodland View Lodge (Exeter)
Crystal Care Group —Exeter
- £13.53 - £18.22 an hour
- Part-time
- Communication skills
- Paid training
- Referral programme
Register Interest for Gillingham Grange (Chard)
Crystal Care Group —Chard
- £13.53 - £18.22 an hour
- Part-time
- Communication skills
- Paid training
- Referral programme
General Catering Assistant/ Kitchen Porter
The Donkey Sanctuary —Sidmouth
- £12.71 an hour
- Part-time
- Customer service
- Organisational skills
- Restaurant
Restaurant Manager – Ottery St Mary
Otter Garden Centres —Ottery Saint Mary
- Full-time
- Hospitality
- Management
- Restaurant management
- Free parking
- Employee discount

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Kitchen Manager/Head Chef

Cat & Fiddle Inn
Exeter

Quick apply

Job details

Permanent | Full-time
£40,000 - £45,000 a year
1 day ago

Benefits

Discounted or free food
On-site parking

Qualifications

Food preparation
Kitchen management
Food safety

Full job description

Following extensive renovation work, we're looking for someone with drive and energy to relaunch and run our successful Farmhouse Carvery and a la 'carte food operation in September this year, based in our family dining pub/restaurant at Clyst St Mary, Exeter.

The Cat & Fiddle is one of the areas best-loved and best-known pub/ carvery restaurants. Customers love us because we’re ideal for any occasion - from a quick bite, to a celebration with friends or family.

Serving up great food and warm welcomes every day, we’ve grown to have restaurants across Devon and create excellent career opportunities for people like you.

As a Kitchen Manager we believe that great memories start with the food and we are looking for a Head Chef that feels passionately about that. You will be responsible for making sure that the kitchen is prepared seven days a week along with stock control and coaching your kitchen team members to work to a consistently high standard.

The values that we are looking for:

Hard working, proud and committed, never standing by and watching but rolling up your sleeves ready to muck in.
Relaxed, informal and genuine with the ability to put your team at ease and understand their needs.
Dedicated to the dining experience with pride in the food that you and your team prepare and present.
Straight talking and confident with consistency in all that you say and do.
An eye for detail with food, cleanliness, ordering and stock control.
A passion to lead, motivate and develop a team of people to become experts in the kitchen.

What’s in it for you:

An achievable bonus paid every 6-8 weeks after each stocktake.
A great team dynamic
Free meals while on shift
Showcasing your knowledge & experience & becoming a superstar

We're an inclusive employer, strongly believing that everyone is unique and there should be no limits to ambition. We welcome your application whatever your background or situation. We offer a competitive pay rate and to keep you refuelled and at your prime, a free meal whilst you're working. You’ll enjoy the chance to shine every day in this family owned business.

Job Types: Full-time, Permanent

Pay: £40,000.00-£45,000.00 per year

Benefits:

Discounted or free food
On-site parking

Experience:

Kitchen Management: 3 years (preferred)

Work Location: In person

Quick apply

Refine Your Search

manager/head chef jobs in huntsham, dev

Kitchen Manager/Head Chef

Head Chef

Event Manager (weddings)

Head Chef

Head Chef

Kitchen Manager

Sous Chef

Chef

Bank Duty Chef- Gillingham Grange

Kitchen Team Leader –

Hotel Kitchen - Team Leader

Register Interest for Woodland View Lodge (Exeter)

Register Interest for Gillingham Grange (Chard)

General Catering Assistant/ Kitchen Porter

Restaurant Manager – Ottery St Mary

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