Kitchen leader Work, Jobs in Hyde, Gtm (with Salaries)

Cafe-Store supervisor
The Creperie Co —Manchester
- From £13 an hour
- Weekend availability
- Hotel
- Quality control
- In-person
- Free parking
- Employee discount
Quick apply
9d
Team Member
Hollywoodbowlgroup —Ashton-Under-Lyne
- £12.71 - £13.21 an hour
- Part-time
- Bar
- Customer service
- Employee discount
10h
Chef
AJ CARE GROUP LIMITED —Stalybridge
- £13.71 - £14.00 an hour
- Temporary
- Hospitality
- Supervising experience
- In-person
Quick apply
11d
Kitchen Team Leader
Windmill —Denton
- Full-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
11d
Chef de Partie
Village Hotels - Hyde - Kitchen —Hyde
- Part-time
- Management
- Employee assistance programme
- Gym membership
Quick apply
4d
Commis Chef/Chef de Partie
Devonshire Arms Mellor —Stockport
- £15 - £18 an hour
- Weekend availability
- In-person
Quick apply
Workshop Manager
Hetherington Newman —Glossop
- £50,000 - £70,000 a year
- Full-time
- Continuous improvement
- Team management
- Quality control
Quick apply
12d
Part Time Kitchen Team Leader
Windmill —Denton
- Part-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
11d
General Manager/Kitchen Manager
So Famous —Manchester
- £33,000 a year
- Weekend availability
- Sales
- In-person
- Training & development
- Free parking
- Employee discount
Quick apply
3d
Head Cook/Chef - Residential Mental Health
Droylsden —Manchester
- £14.50 an hour
- Full-time
- Inventory control
- Continuous improvement
- Rehabilitation centre
- Annual leave
- Referral programme
Quick apply
11d
Chef de Partie
Village Hotels - Ashton - Kitchen —Ashton-Under-Lyne
- Full-time
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Bar staff / 6499 - The Shay Wake, Shaw
J D Wetherspoon plc —Shaw
- £12.81 an hour
- Part-time
- Serving
- Bar
- Customer service
- Annual leave
- Employee discount
1d
Kitchen Team Leader
Pub & Social - BRA_202 —Hazel Grove
- Part-time
- English
- Team management
- Employee assistance programme
- Employee discount
Quick apply
6d
Co-General Manager
Puss in Boots —Stockport
- £17.60 an hour
- Full-time
- Restaurant management
- Team management
- Recruiting
- Employee discount
Quick apply
5d
Kitchen Team Leader
Chef & Brewer - BRA_101 —Dunham Massey
- Part-time
- Remote
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Downtime Management Claim Handler
FMG —Huddersfield
- £24,854 a year
- Monday to Friday
- Hybrid work
- In-person
- Free parking
- Annual leave
Quick apply
General Manager
Vintners on the Brook —Hope Valley
- From £45,000 a year
- Weekend availability
- Bar
- Inventory control
- Sales
- Store discount
- Employee discount
Quick apply
10d
Cabinet Maker/Bench Joiner
Hetherington Newman —Glossop
- £30,000 - £40,000 a year
- Overtime
- Assembly
- Quality control
- In-person
Quick apply
General Manager
Caldo Lounge —Sale
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Kitchen Leader
Bury Arcade Club —Bury
- £12.71 - £17.58 an hour
- Part-time
- Hospitality
- Supervising experience
- Team management
- Free parking
Quick apply
5d

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Cafe-Store supervisor

The Creperie Co
Manchester

Quick apply

Job details

Permanent | Full-time
From £13 an hour
9 days ago

Benefits

Free parking
Discounted or free food
Company pension
Employee discount
Transport links
On-site parking

Qualifications

Café experience
Food service team management
Stock ordering
Food hygiene
Coaching
Catering
Shift management
Cost control
Assistant manager experience
Food safety and hygiene regulations
Menu planning
Store management
Quality control
Restaurant first-line management experience
Barista coffee making
Coffee shop service
Food Hygiene Certificate
Kitchen inventory control
Specials menu development
Kitchen stock ordering
Leadership
Delegation
Team motivation leadership
Communication skills
Hotel experience
Rota coordination

Full job description

Job Title:

Shift Leader – Brunch & Coffee House (Ideal for Starbucks, Costa, or Tim Hortons Experience)

Location:

Creperie Co – Crown Point Shopping Park, Denton (Manchester)

About Us:

At Creperie Co, we’re an independent brunch, coffee, and dessert café serving everything from fresh crepes and pancakes to signature brunch plates and barista coffee.
We blend the pace and professionalism of big coffee brands like Starbucks, Costa, and Tim Hortons with the warmth, creativity, and independence of a local café.

We’re now looking for a confident, hands-on Manager / Shift Leader to take charge of daily café operations and lead our small, friendly team.

Responsibilities:

Oversee daily café operations, ensuring smooth workflow and excellent service across brunch and dessert shifts.
Lead, motivate, and develop your team to deliver consistent customer experience.
Train and coach staff in coffee preparation, brunch execution, and service standards.
Drive and grow the brunch and breakfast menu – bringing new ideas, specials, and quality control.
Maintain full compliance with food safety, hygiene, and allergen standards.
Manage rotas, delegate tasks, and supervise performance effectively.
Track inventory, order supplies, and monitor wastage to maintain cost control.
Collaborate closely with the kitchen team on menu innovation and seasonal ideas.
Take day-to-day ownership of operations, freeing the owner from routine involvement.

Requirements (Must-Have):

Proven experience as a Supervisor, Assistant Manager, or Manager in a café, restaurant, or hotel.
Ideally from a Starbucks, Costa, Tim Hortons, or similar branded coffee background – used to speed, systems, and standards.
Hands-on ability with brunch and breakfast service (e.g. crepes, eggs, pancakes, coffee) and able to train others.
Excellent leadership and communication skills – calm under pressure, great with customers.
Strong knowledge of food-safety and hygiene practices.
Reliable, confident, and able to take full ownership from day one.

Progression Opportunity:

This role has genuine potential to grow into a full Store Manager position, with increased pay and autonomy once you demonstrate consistent operational results.

What We’re Looking For:

Minimum 1 year experience as a café or restaurant supervisor (or higher).
Confident managing a small, fast-paced team.
Passionate about coffee, food, and customer experience.
Hands-on, proactive, and dependable.
Ambitious and motivated to grow with the business.

Salary & Benefits:

£13.00 – £14.00 per hour (depending on experience and trial performance)
Company pension
Free or discounted food & drinks
On-site parking and excellent transport links
Independent environment – your ideas matter and make an impact
Hours: Full-time, 5 days per week including some weekends and alternate evenings.

Experience:

Catering / Hospitality: 1 year (required)
Coffee Shop or Branded Café Experience: Preferred (Starbucks, Costa, Tim Hortons, etc.)

Licence/Certification:

Food Hygiene Certificate (required)

Work Authorisation:

United Kingdom (required)

Work Location:

In person – Crown Point Shopping Park, Denton

Reference ID:

Creperie – Manager

Expected Start Date:

ASAP

Job Types: Full-time, Permanent

Pay: From £13.00 per hour

Benefits:

Discounted or free food
Employee discount
Free parking
On-site parking

Experience:

Catering: 1 year (required)

Licence/Certification:

Food Hygiene Certificate (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

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I want to receive the latest job alerts for kitchen leader in hyde, gtm

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