Chef new site opening Work, Jobs in Ilchester, Som (with Salaries)

Chef - New Site Opening
Sereno Lounge —Sherborne
- £10.85 - £13.50 an hour
- Full-time
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Junior Sous Chef - New Site Opening
Sereno Lounge —Sherborne
- £13.10 - £13.30 an hour
- Full-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Chef de Partie
Queen of Cups —Glastonbury
- £13.00 - £14.50 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
10d
Junior Sous Chef
Mad Swans —Bristol
- £38,000 a year
- Weekend availability
- Hospitality
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
Head Chef/Sous Chef
The Dog House Dorset (Boozers LTD) —Gillingham
- £26,500 - £42,000 a year
- Full-time
- Cooking
- English
- In-person
- Free parking
- Employee discount
Quick apply

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Chef - New Site Opening

Sereno Lounge -
Sherborne

Quick apply

Job details

Full-time
£10.85 - £13.50 an hour

Benefits

Discounted or free food
Employee discount

Qualifications

Cooking

Full job description

£10.85 to £13.50 per hour + Tips

We’re hiring Chefs to join the kitchen team at Sereno Lounge. Part of Loungers,proudly named Casual Dining Group of the Year 2026. Offering up to £12.71/hr + tips,paid breaks,staff food every shift,and 50% off food & drinks from day one this a great next step for an experienced Chef,Chef de Partie,Line Cheff,Grill chef!

This is an exciting opportunity to join the opening team at Sereno Lounge,our brand-new site,and become part of one of the UK’s most successful restaurant groups.

About the Role

Lounges are pretty special places,and what makes them so special is the brilliant people who work in them.

We’re looking for a Chef to join our busy,friendly,supportive,and reliable kitchen team. As part of our chef team,you’ll be all about delivering our flexible all-day menu,done right,every time. Working alongside your Head Chef and team,you’ll make sure every dish hits spec,the kitchen runs smoothly,and standards stay high from prep to plate.

We’re a growing brand with 300+ sites across England and Wales. Whether you’re building a career or just want flexible work,there’s a place for you here.

What’s in it For You?

Hourly pay + tips. Tips shared equally across the team,based on hours worked
Hourly paid flexible contract. Ideal for part-time,full-time,or flexible work seekers. This role is likely to include evening and weekend work.
Free meal on every shift no matter the length
Christmas and Boxing Day off
Genuine career development with our career pathways and bitesize training courses
50% discount on food and drinks from day one. Including alcohol across all our brands (Lounge,Cosy Club,& Brightside) from day one
No uniform policy
The most talked-about staff party in hospitality — Loungefest!
Long service awards – Vouchers/Extra money
Early access to your pay with Stream
Emotional and practical support via the Licensed Trade Charity

What You’ll do

Cook fresh food to spec; from tapas dishes,to all day Lounge breakfasts
Support the Head Chef with prep,service,and standards
Keep the kitchen clean,safe,and fully prepped
Follow food safety & allergen processes at all times
Work as one team with FOH to deliver a great experience

What You’ll Bring

A passion for real cooking and quality food
Someone the team can count on — you show up,you're on time,and you give it everything when you're there
Energy,pace,and a positive attitude
Team player with good communication
Able to work efficiently under pressure
Experience as a Grill Chef,Line Chef or Chef de Partie in a high-volume kitchen

Ready to Apply?

We want to work with kind people so if you want to work hard,have fun and be part of the Loungers ride,we'd love to have you. Click the link to apply and we look forward to chatting with you! Want to find out more? Check out our socials at @TheLounges

Quick apply

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chef new site opening jobs in ilchester, som

Chef - New Site Opening

Junior Sous Chef - New Site Opening

Chef de Partie

Junior Sous Chef

Head Chef/Sous Chef

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