Overview
We are seeking a dedicated Fish Fryer to join our culinary team. The ideal candidate will be passionate about food preparation and cooking, with a keen eye for food safety standards. This role offers an exciting opportunity to contribute to a vibrant kitchen environment, specialising in fish dishes and meal preparation. The Fish Fryer will be responsible for ensuring high-quality, delicious meals are prepared efficiently and safely, supporting the overall dining experience.
Duties
- Prepare and cook fish dishes according to established recipes and standards
- Ensure all food is prepared in line with food safety regulations and hygiene practices
- Assist with meal preparation, including cleaning, filleting, and portioning fish
- Operate kitchen equipment safely and efficiently during food preparation
- Maintain cleanliness of the cooking area, including washing utensils and surfaces
- Monitor cooking times and temperatures to ensure optimal quality and safety
- Support other kitchen staff as needed during busy service periods
- Follow health and safety guidelines at all times to prevent accidents or contamination
Experience
- Previous experience in food preparation or cooking within a restaurant or catering environment is desirable
- Knowledge of food safety standards and procedures is essential
- Experience in meal preparation, particularly with fish or seafood, is advantageous
- Familiarity with kitchen equipment and basic culinary techniques is preferred
- Prior experience in a customer-facing role such as serving or hospitality can be beneficial but is not mandatory
This position offers an engaging work environment for individuals passionate about culinary arts, with opportunities to develop skills within a professional kitchen setting.
Pay: £14.00-£15.50 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- On-site parking
Work Location: In person
