Kitchen leader Work, Jobs in Kings Heath, Wmd (with Salaries)

Cook or Catering Assistant Birmingham Airport
Swissport International AG —Birmingham
- £13.49 an hour
- Part-time
- Hospitality
- Employee assistance programme
10d
kitchen porter
MyLahore Birmingham —Birmingham
- Part-time
Quick apply
3d
Operations Planning & Delivery Manager
Helping Hands —Alcester
- Up to £65,000 a year
- Communication skills
Quick apply
Head Chef
Albert's Schloss Birmingham —Birmingham
- £55,000 - £60,000 a year
- Full-time
- Cooking
- Restaurant
- Restaurant experience
Quick apply
Kitchen Leader - Birmingham Airport, Airside-Night Shift
Pret A Manger —Birmingham
- £15.26 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
Kitchen staff / 398 - The Spread Eagle, Birmingham
J D Wetherspoon plc —Birmingham
- £12.91 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
6d
Ward Hostess/Host
Medirest —Birmingham
- £12.71 an hour
Facilities & Maintenance Team Leader
Expectations UK —Aston
- £30,000 - £35,000 a year
- Weekend availability
- Carpentry
- Maintenance
- Hotel
- Free parking
Quick apply
Food and Beverage Manager
Valor Hospitality —Solihull
- £35,000 a year
- Full-time
- Hotel
- Contracts
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Leader
Fogo de Chão Birmingham —Birmingham
- Up to £18.70 an hour
- Full-time
- Management
- Leadership
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Cook Manager
Sodexo —Halesowen
- £15 an hour
- Full-time
- Microsoft Outlook
- Management
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
6d
Commis Chef
Medirest —Birmingham
- £13.21 an hour
- Part-time
- Culinary experience
- Cooking
- Supervising experience
Catering Supervisor - Asda
Compass Group —Solihull
- £12.88 an hour
- Part-time
- Customer service
- Organisational skills
- Communication skills
12d
Housekeeping Assistant
BWC Management Services Ltd —Birmingham
- £22,383 a year
- Part-time
2d
Restaurant Supervisor
The Belfry —Sutton Coldfield
- £30,789.22 - £32,427.22 a year
- Full-time
- Maintenance
- Hotel
- Restaurant
- Free parking
- Health & wellbeing programme
Quick apply
Deputy General Manager
Malmaison —Birmingham
- £45,000 a year
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Executive Chef
Valor Hospitality —Stratford-upon-Avon
- £55,000 - £65,000 a year
- Full-time
- Bar
- Cooking
- Hotel
Quick apply
4d
Junior Sous/Sous Chef
Tropea —Birmingham
- £35,000 - £45,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
Quick apply
Bar staff / 10003 - Birmingham Airport
J D Wetherspoon plc —Birmingham
- £14.35 an hour
- Temporary
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
Quick apply
Sous Chef
The Belfry —Sutton Coldfield
- £37,829.16 - £40,125.48 a year
- Full-time
- Cooking
- Maintenance
- Hotel
- Free parking
- Health & wellbeing programme
Quick apply

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Cook or Catering Assistant Birmingham Airport

Swissport International AG -
Birmingham

Apply Now

Job details

Permanent | Part-time
£13.49 an hour
10 days ago

Benefits

Company pension
Employee assistance programme

Qualifications

Hospitality

Full job description

Overview:

Cook/Catering Assistant Required: Birmingham Airport

Part-Time,3 0 Hours per week, (Mon-Sun, shift work) (Casual Agreement)

Pay Rate: £13.49 per hour

All stations have a night allowance on top of these rates £0.85 per hour from 2359 to 0600am,

You will be required to provide 5 years references from the UK.

Do you want to be at the forefront of one of the most exciting and fastest growing sectors in Travel & Hospitality?

If you have a passion for delivering world class guest experience, leading hospitality teams and enjoy meeting new faces every day, then this is the role for you.

We are Aspire Executive Lounges. With more than 35 years of ward winning hospitality experience, we are Europe’s largest brand of executive lounges and serve over 5 million customers worldwide within 80 lounges, that’s over 14,000 guests per day.

We deliver outstanding customer experiences, bringing sophistication to everyday travel, delivering our brand promise of ‘the perfect start’.

We are seeking candidates for an exciting opportunity to join a high-flying team of hospitality professionals and to continually improve the Aspire Executive Lounge offering to meet our ambition of being the Best Lounge provider globally.

Job Summary:

As a Cook you will report to the Team Leader and be a key member of the back of house team focusing on food preparation, replenishment and prestation along with all other aspects of Back of House hygiene to ensure guest expectations are met and exceeded, so they leave our lounges feeling Welcome, Relaxed & Energised.

Responsibilities:

Job responsibilities:

Manage the kitchen area within the lounge, maintaining a safe and hygienic environment.
Prepare hot and cold food offerings to be presented on a self-service station within the lounge.
To ensure the quality and presentation of food is prepared according to all SOPs to guarantee a consistently excellent standard of service.
Ensure all food is stored, handled and packaged correctly.
Follow our Food Safety Management System at all times.
Maintain records of temperatures of hot food and cold storage according to the SOP.
Assist Back of House team with duties as required.
Adhoc reasonable requests by local leadership team.

The list is not exhaustive and is not intended to restrict the scope of the job but clearly define a starting point and may vary depending on location and local customer requirements.

Qualifications:

Qualifications and Competences:

Background in a high-volume regeneration kitchen.
Have a passion for the food service industry.
Ability to work as part of a team or be self-motivated to complete tasks.
Ability to follow processes and procedures and to apply flexibility when required.
Flexible to work shifts

Benefits:

Free parking whilst at work.
Industry recognised food safety training and qualifications to FSA L2.
Industry recognised CPD opportunities with the Aspire Hospitality Academy.
Comprehensive Employee Recognition scheme.
Free meals and soft drinks during shifts.
Uniform provided.
Swissport pension scheme with ability to self-contribute.
24-hour employee assistance programme
Discounted retail – Varies by Airport Outlet.
Discounted access to Aspire lounge network for family and friends.
Potential for placements to other Lounges within the network.

Apply Now

Refine Your Search

kitchen leader jobs in kings heath, wmd

Cook or Catering Assistant Birmingham Airport

kitchen porter

Operations Planning & Delivery Manager

Head Chef

Kitchen Leader - Birmingham Airport, Airside-Night Shift

Kitchen staff / 398 - The Spread Eagle, Birmingham

Ward Hostess/Host

Facilities & Maintenance Team Leader

Food and Beverage Manager

Kitchen Leader

Cook Manager

Commis Chef

Catering Supervisor - Asda

Housekeeping Assistant

Restaurant Supervisor

Deputy General Manager

Executive Chef

Junior Sous/Sous Chef

Bar staff / 10003 - Birmingham Airport

Sous Chef

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