Chefs Work, Jobs in Kingsbarns, Fif (with Salaries)

Kitchen Leader - Glasgow Airport-Night Shift
Pret A Manger —St. Andrews
- £17.30 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
Chefs & Cooks Wanted – All Levels Welcome
J & J Hospitality Services Ltd —Arbroath
- £23,000 - £35,000 a year
- Part-time
- Bar
- Cooking
- In-person
Quick apply
Chef - RS7168
University of St Andrews —St. Andrews
- £13.45 - £14.17 an hour
- Full-time
- Hybrid work
- Management
- Cooking
- Administrative experience
- Free parking
- Annual leave
Quick apply
4d
Register your Interest Chef vacancies
Sodexo —St. Andrews
- £14.56 an hour
- Full-time
- Cooking
- Communication skills
- School
- Employee assistance programme
Quick apply
Executive Head Chef
Sodexo —St. Andrews
- £40,000 - £43,500 a year
- Full-time
- Hospitality
- Management
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Chef
Sodexo —St. Andrews
- £14.35 an hour
- Full-time
- School
- Employee assistance programme
Quick apply
4d
Senior Sous Chef
The Cellar at 24 —Anstruther
- From £15.50 an hour
- Full-time
- Cooking
- In-person
- Leadership
Quick apply
10d
Breakfast Chef
Valor Hospitality —St. Andrews
- £35,000 a year
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Junior Sous Chef
The Selkie Group —Dundee
- From £32,000 a year
- Part-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
3d
Chef
University of St Andrews —St. Andrews
- £29,155 - £30,713 a year
- Call to connect
- Hybrid work
- Management
- Cooking
- Administrative experience
- Free parking
- Annual leave
Chef de Partie
White Rabbit Projects —St. Andrews
- £16.20 an hour
- Full-time
- Bar
- Cooking
- Hotel
- Employee discount
Quick apply
Senior Sous Chef
Velvet Tide —Broughty Ferry
- £31,500 - £36,000 a year
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
Junior Sous Chef
Valor Hospitality —St. Andrews
- £35,000 a year
- Full-time
- Culinary experience
- Employee assistance programme
- Employee discount
Quick apply
Group Development Chef
Associated Seafoods —Arbroath
- Full-time
- Culinary experience
- Travel
- In-person
- Life insurance
Quick apply
1d
Commis Chef
St Andrews Links —St. Andrews
- £13.45 an hour
- Full-time
- Culinary experience
- Café
- Kitchen experience
5d
Chef
Aramark —St. Andrews
- £24,325.38 - £27,880.04 a year
- Weekend availability
- Culinary experience
- Cooking
- Free parking
- Employee assistance programme
1d
Chef De Partie
St Andrews Links —St. Andrews
- £14.24 an hour
- Part-time
- Bar
Breakfast Chef
Bonnie Badger —Gullane
- £13 - £19 an hour
- Full-time
- Employee discount
Quick apply
4d
Jr. Sous Chef
Strathkinness Tavern —St. Andrews
- £26,250 - £30,000 a year
- Full-time
- Culinary experience
- In-person
- Restaurant
- Employee discount
Quick apply
2d
Chef de Partie, Pastry - Old Course Hotel
The Old Course Hotel, Golf Resort and Spa —St. Andrews
- £33,000 a year
- Full-time
- Bar
- Culinary experience
- Hotel
- Free parking
- Employee assistance programme
Quick apply

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Kitchen Leader - Glasgow Airport-Night Shift

Pret A Manger -
St. Andrews

Apply Now

Job details

Part-time | Full-time
£17.30 an hour

Benefits

Annual leave
Discounted or free food
Company pension
Employee discount
Flexible schedule

Qualifications

Driving

Full job description

Kitchen Leader

Full time 35 hours per week

Pret here! We’re proud makers of delicious food, organic coffee and big ideas across 750+ shops in 20+ countries.

Whether you’re making our customers’ days with the perfect latte or leading your team to success, roles in Pret shops come with huge opportunities for growth. Together, we’re doing the right thing and growing fast – it’s an exciting team to hop on board!

Growing Good Things

Pret is where passionate, hardworking, wonderful people (like you!) find the confidence and skills they need to grow and choose their unique paths. And the proof is in the pudding – 80%+ of our Managers and 20% of our Support Centre teams (including our CEO, Pano) started on the shop floor.

What we’re looking for

As a Kitchen Leader at Pret a Manger, you’ll play a key role in ensuring the consistent preparation of delicious food that meets our high standards, while leading and inspiring your team to deliver excellence every day. You’ll act as a role model, promoting Pret’s core values and maintaining a safe, clean, and compliant kitchen environment. With a sharp eye for detail, you’ll manage stock counts and complete administrative tasks accurately to support smooth operations. Working closely with Managers, you’ll help oversee shift performance, resolve issues quickly, and ensure every customer enjoys a fresh and satisfying experience.

About you

Be kind, honest and generous: bring genuine warmth and your authentic self to work every day.

Bring your passion: share our passion for exceptional customer service.

Spread joy every day: small acts of kindness (like giving away a free coffee on the house) are a big part of what makes the Pret experience special.

Experience needed: You lead with purpose—driving team performance, protecting profit, and keeping customers happy through high standards and great energy.

We offer

Hourly rate is £17.30 (inclusive of mystery shopper bonus)

After initial training, earn an extra £5 per hour for any shift started between 3-5am

28 days annual leave (pro-rata if you're part-time)

Pension scheme
Life Assurance at 3x annual salary & virtual GP

Healthcare cash plan

Free food and drink while you’re working

And when you’re not, you’ll have our Club Pret Membership (giving you 50% off food and to 5 free Barista-made drinks a day)

Loyalty award after 5, 10, 15, 20 years’ service

Regular rewards and recognition for amazing standards

Access marketplace discounts on shopping, travel, fitness, dining, tech and more

Flexible working hours, means you have the time to do what’s important to you

Comfy free shoes to wear on shift

We also offer

Individual ways to grow – We offer lots of opportunities for learning, whether you join us for a short stint or the long game, you’re good to grow with us. Including fully funded professional qualifications – apprenticeships Level 3 and internal transfer opportunities to explore.

Diversity and belonging – Everyone is welcome at Pret, we want you to feel confident and valued for who you are and to truly belong.

Pace and variety - Our work is fast paced with lots of variety, you’ll build a diverse skill set and learn a lot!

Community and purpose - We’re proud to make a difference through The Pret Foundation, from tackling homelessness to reducing food waste and creating positive change for people and communities.

Our values

Happy Teams Happy Customers

Amazing Standards Every day

Never Standing Still

Doing The Right Thing

The interview journey

Every interview process at Pret begins with the same two stages. Initial phone screening and 60-minute shop-based interview with the General Manager and the team

Everyone is welcome at Pret. We encourage applications from underrepresented groups, including women, people with disabilities, neurodiversity, ethnic minorities, and the LGBTQ+ community. Please let our recruitment team know if you need any adjustments or support during the recruitment process – your experience matters to us.

We’d love to get to know you, not a robot, so please do not rely on AI to complete your application.

Apply Now

Refine Your Search

chefs jobs in kingsbarns, fif

Kitchen Leader - Glasgow Airport-Night Shift

Chefs & Cooks Wanted – All Levels Welcome

Chef - RS7168

Register your Interest Chef vacancies

Executive Head Chef

Chef

Senior Sous Chef

Breakfast Chef

Junior Sous Chef

Chef

Chef de Partie

Senior Sous Chef

Junior Sous Chef

Group Development Chef

Commis Chef

Chef

Chef De Partie

Breakfast Chef

Jr. Sous Chef

Chef de Partie, Pastry - Old Course Hotel

I want to receive the latest job alerts for chefs in kingsbarns, fif

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