Hospitality supervisor Work, Jobs in Knowle, Bst (with Salaries)

Hospitality and Events Supervisor
Graysons Hospitality ltd —Bristol
- £31,000 a year
- Weekend availability
- Hospitality
- Management
- Supervising experience
- Employee discount
Quick apply
3d
Front of House Leader - Bristol Cribbs Causeway
Pret A Manger —Bristol
- £15.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
4d
Front of House Supervisor
Bonzo Lounge —Keynsham
- £13.10 - £13.30 an hour
- Weekend availability
- Bar
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
10d
Front of House Supervisor
Ritorno Lounge —Bristol
- £13.10 - £13.30 an hour
- Weekend availability
- Bar
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
Front of House Supervisor/ waiter / waitress
Ramen zen ltd —Bristol
- From £14.50 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
- Employee discount
Quick apply
13d
Bar Supervisor
The Craft Beer Emporium Ltd —Bristol
- Up to £13.71 an hour
- Full-time
- Hospitality
- Bar
- Management
- Employee discount
- Flexible schedule
Quick apply
9d
Front of House Supervisor
Slim Chickens - Bristol Cabot Circus —Bristol
- £12.91 an hour
- Part-time
- Restaurant
- Restaurant experience
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
9d
Regional Guest Services Supervisor
Mitie —Bristol
- Full-time
- Hybrid work
- Microsoft Word
- Microsoft Excel
- Management
- Annual leave
Assistant Restaurant Manager
Noah's - Fish & Chips and Seafood Kitchen —Bristol
- Up to £45,000 a year
- Overtime
- Hospitality
- Supervising experience
- In-person
- Employee discount
Quick apply
6h
Front of House Team Leader
Slug And Lettuce —Bristol
- Up to £13.16 an hour
- Full-time
- Employee discount
Quick apply
10d
Restaurant Supervisor
The Cow & Sow —Bristol
- From £13.21 an hour
- Full-time
- Restaurant
- Annual leave
- Employee discount
Quick apply
Catering Supervisor
Sodexo —Clifton
- £13.46 an hour
- Hospitality
- Customer service
- Food service
- Employee assistance programme
Quick apply
4h
Bar Supervisor - The Brass Pig
The Brass Pig —Bristol
- Up to £13.50 an hour
- Full-time
- Serving
- Bar
- Computer literacy
- Employee discount
Quick apply
8d
Hotel Reception Supervisor
Parade Hotel —Bath
- £29,115 a year
- Weekend availability
- Hospitality
- Customer service
- Hotel
- Employee assistance programme
- Referral programme
Quick apply
Assistant Restaurant Manager
Rosa's Thai —Bath
- £31,000 - £37,000 a year
- Full-time
- Restaurant
- Employee assistance programme
Front of House Leader - Bath, Southgate Centre
Pret A Manger —Bath
- £15.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
Food and Beverage Supervisor
HandPickedHotels —Bath
- From £14.30 an hour
- Weekend availability
- Hotel
- In-person
- Free parking
- Employee assistance programme
Quick apply
Bar Supervisor
Parade Hotel —Bath
- £32,000 a year
- Weekend availability
- Hospitality
- Bar
- Sales
- Employee assistance programme
- Employee discount
Quick apply
Reception Supervisor
Hotel Indigo Bath —Bath
- £30,000 a year
- Full-time
- Hospitality
- Hotel
- Leadership
- Employee assistance programme
- Referral programme
Quick apply
7d
Housekeeping Supervisor
Hampton by Hilton Bath City —Bath
- Full-time
- Hospitality
- Hotel
- Supervising experience
- Employee discount
Quick apply

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Hospitality and Events Supervisor

Graysons Hospitality ltd
Bristol

Quick apply

Job details

Full-time
£31,000 a year
3 days ago

Benefits

Discounted or free food
Company pension
Employee discount

Qualifications

Hospitality
Management
Supervising experience
Personal Licence
Leadership
Communication skills

Full job description

Event Supervisor

We are looking for a hands-on Event Supervisor to join our team and support the operational delivery of high-quality events across Bristol Beacon, one of Bristol’s leading live entertainment venues.

This is an event delivery role rather than an event-planning position. You will be working on the floor during live events, helping to set up spaces, lead the event team, support service, respond to operational issues and complete the close-down after each event.

The role covers live performances, conferences, private hires and large-scale venue activity. You will help ensure each event is delivered safely and efficiently, guests receive a professional and welcoming experience, and all operational standards are maintained throughout the shift.

You will be expected to lead by example and work alongside the team, taking an active role in event setup, guest service, event delivery, room resets and closing procedures.

Key ResponsibilitiesHands-On Event Delivery

Lead and actively support the operational delivery of events across the venue.
Work alongside the team to set up event spaces, including furniture, service areas, equipment and guest-facing spaces.
Ensure rooms are presented correctly and ready before guests arrive.
Support food, drink and hospitality service where required.
Remain present and visible throughout the event, monitoring service and responding quickly to operational needs.
Assist with room changes, furniture moves, replenishment, clearing and resetting spaces during and after events.
Complete opening, event delivery and closing procedures.
Ensure all areas are cleared, cleaned, reset and left ready for the next event.
Liaise with managers, clients, internal teams and venue departments during the event where required.

Team Leadership

Supervise event staff while working alongside them during the shift.
Allocate team positions and provide clear pre-event briefings.
Ensure team members understand their responsibilities, timings and service standards.
Support new team members with practical training and venue procedures.
Maintain clear communication throughout the event.
Identify where additional support is needed and redeploy the team accordingly.
Help create a positive, professional and supportive working environment.

Guest Experience

Deliver a friendly, confident and professional guest experience..
Monitor guest areas and ensure they remain safe, clean and well presented.
Resolve minor operational or guest issues effectively and escalate more serious matters when required.
Ensure the venue feels welcoming, organised and well managed throughout the event.

Compliance and Operational Standards

Follow all health and safety, fire safety, food safety and venue procedures.
Ensure event teams follow company policies and agreed operating procedures.
Maintain high standards of cleanliness, presentation and organisation.
Complete required checks and event paperwork accurately.
Report incidents, hazards, maintenance issues or service concerns promptly.
Support safe manual handling when moving furniture, stock and event equipment.

What We’re Looking For

Previous experience in events, hospitality, visitor experience or venue operations.
Experience supervising or leading teams in a busy live environment.
A practical, hands-on approach and willingness to work alongside the team.
Strong communication and leadership skills.
Calm, confident and organised under pressure.
The ability to respond quickly to changing operational requirements.
A guest-focused approach with strong attention to detail.
Comfortable undertaking physical event duties, including setting up, clearing and resetting spaces.
Flexible availability, including evenings, weekends and late finishes.

What We Offer

Competitive hourly rate.
Staff discounts on food and drink.
Training and development opportunities.
The opportunity to work in one of Bristol’s leading live entertainment venues.
A varied, hands-on role delivering concerts, conferences, private events and major venue activity.

Pay: £31,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount

Work Location: In person

Quick apply

Refine Your Search

hospitality supervisor jobs in knowle, bst

Hospitality and Events Supervisor

Front of House Leader - Bristol Cribbs Causeway

Front of House Supervisor

Front of House Supervisor

Front of House Supervisor/ waiter / waitress

Bar Supervisor

Front of House Supervisor

Regional Guest Services Supervisor

Assistant Restaurant Manager

Front of House Team Leader

Restaurant Supervisor

Catering Supervisor

Bar Supervisor - The Brass Pig

Hotel Reception Supervisor

Assistant Restaurant Manager

Front of House Leader - Bath, Southgate Centre

Food and Beverage Supervisor

Bar Supervisor

Reception Supervisor

Housekeeping Supervisor

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