Kitchen supervisor Work, Jobs in Laneham, Ntt (with Salaries)

Production cook & Events Supervisor
Salted Orange —Lincoln
- From £14 an hour
- Part-time
- Hospitality
- Cooking
- Driving
- Free parking
- Employee discount
Quick apply
Kitchen Manager / Supervisor
Damon's Restaurant —Lincoln
- £16.00 - £16.50 an hour
- Part-time
- Restaurant
- Restaurant experience
- Communication skills
- Employee discount
Kitchen Team Leader
Farmhouse Inns —Lincoln
- Up to £13.50 an hour
- Part-time
- Employee assistance programme
- Employee discount
Sushi Chef Manager - Morning Shifts Only
Hana Group —Lincoln
- £13.61 - £20.00 an hour
- Full-time
Quick apply
Catering Supervisor
Dine Contract Catering —Ruskington
- £13.40 an hour
- Customer service
- Organisational skills
- Communication skills
Kitchen Supervisor
The Street Diner —Sherwood
- £13 an hour
- Weekend availability
- Hospitality
- Sales
- In-person
- Free parking
Quick apply
7d
Kitchen Team Leader / Chef de Partie - Spa Café
Center Parcs —Newark-on-Trent
- £15.05 an hour
- Weekend availability
- Bar
- Café
- Kitchen experience
- Employee discount
6d
Catering Team Leader
Serco Plc —Doncaster
- £29,878.49 a year
- Full-time
- IT
- Annual leave
- Employee assistance programme
Kitchen Team Leader
Harvester - Treble Bob —Barlborough
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
14d
Kitchen Team Leader
Toby Carvery - Watermill —Sutton-In-Ashfield
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
7d
Kitchen Team Leader
Hungry Horse —Worksop
- Up to £13.50 an hour
- Part-time
- Employee assistance programme
- Employee discount
Kitchen Team Leader
The Lock Keeper Marstons —Whitwell
- £13.60 - £14.00 an hour
- 12 hour shift
- Cooking
- Employee discount
- Flexible schedule
Quick apply

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Kitchen Manager / Supervisor
Damon's Restaurant —Lincoln
Responsible for helping keeping the kitchen clean, tidy and fully stocked ready for service. Hours of work: Shift patterns cover morning, afternoon and evening.
£16.00 - £16.50 an hour

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Production cook & Events Supervisor

Salted Orange -
Lincoln

Quick apply

Job details

Part-time | Full-time | Zero hours contract
From £14 an hour

Benefits

Free parking
Company events
Employee discount
On-site parking

Qualifications

Hospitality
Food production
Driving Licence
Cooking
Catering
Driving
Organisational skills

Full job description

The Role

We are looking for a reliable and organised Production & Events Supervisor to support our growing catering operation.

This is a structured, hands-on role focused on delivering consistent, high-quality food for our corporate clients (including ongoing buffet contracts), alongside supporting weddings and private events.

This is not a creative chef role. It is about executing systems, following recipes, and delivering consistently under pressure.

Key Responsibilities

Production (Core Role)

Prepare and cook buffets and corporate menus to specification
Follow set recipes and portioning standards precisely
Pack, label, and prepare food for delivery
Maintain high food safety and hygiene standards in line with company policy

Logistics & Operations

Assist with loading/unloading vans and event equipment
Support deliveries to local corporate clients (within ~20 miles)
Carry out basic vehicle and equipment checks
Maintain stock levels and report shortages

Events Support

Assist with setup, service, and pack down at events
Support weddings and small events as required
Represent the company professionally on-site

What We’re Looking For

Essential:

Experience in catering, hospitality, or food production
Strong organisational skills and attention to detail
Ability to follow systems and recipes consistently
Reliable, punctual, and able to work under pressure
Full UK driving licence

Ideal Background:

Contract catering, school catering, banqueting, or high-volume kitchens
Experience with buffets or batch cooking

Working Style

Structured, repeatable menus
Mix of daytime production and occasional event work
Busy periods during weddings and peak seasons

Important

This role is about consistency, reliability, and execution — not menu development or creative cooking.

Candidates must be comfortable working within systems and repeating menus to a high standard.

What You Get

Stable, consistent work with a growing catering company
Opportunity to develop into events and operations roles
Supportive team environment
Clear progression for the right person

To Apply

Email: [email protected]

Or call: 07792419730

Job Types: Full-time, Part-time, Zero hours contract

Pay: From £14.00 per hour

Benefits:

Company events
Employee discount
Free parking
On-site parking

Licence/Certification:

Driving Licence (preferred)

Work Location: In person

Quick apply

Refine Your Search

kitchen supervisor jobs in laneham, ntt

Production cook & Events Supervisor

Kitchen Manager / Supervisor

Kitchen Team Leader

Sushi Chef Manager - Morning Shifts Only

Catering Supervisor