Chef de partie/senior chef de partie Work, Jobs in Larne (with Salaries)

Chef
Boardwalk Bangor —Donaghadee
- £14 an hour
- Full-time
- Cooking
- In-person
Quick apply
Senior Chef de Partie - The Four Winds
Golf Holdings —Belfast
- Full-time
- Cooking
- Kitchen experience
Quick apply
13d
Chef de Partie
Leonardo Hotel Belfast —Belfast
- Hotel
- Referral programme
Quick apply
4d
Chef De Partie
The Ivy Belfast Brasserie —Belfast
- Full-time
- Culinary experience
- Cooking
- Communication skills
- Employee discount
Quick apply
18h
Chef de Partie
Boardwalk Bangor —Bangor
- £14 an hour
- Full-time
- Cooking
- In-person
Quick apply
Chef de Partie
La Mon Hotel and Country Club —Newtownards
- Overtime
- Cooking
- English
- Hotel
- Free parking
- Annual leave
Quick apply
2d
Chef de Partie
Titanic Hotel Belfast —Belfast
- Full-time
- Hospitality
- Bar
- Hotel
- Annual leave
- Employee discount
Quick apply
Chef de Partie - The Parlour
Golf Holdings —Belfast
- Full-time
- Cooking
- Kitchen experience
Quick apply
10d
Sous Chef - Belfast - Fresh Food Venue - £14-17PH
Chefs For Chefs LTD —Belfast
- £14 - £17 an hour
- Cooking
- Free parking
Quick apply

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Chef

Boardwalk Bangor
Donaghadee

Quick apply

Job details

Full-time
£14 an hour

Qualifications

Cooking
Level 2 Food Hygiene Certificate
Food Hygiene Certificate
Food safety

Full job description

Chef de Partie — Boardwalk Social

Who We Are
Boardwalk Social is an independent café group with two sites on the North Down coast — Bangor and Donaghadee. Part of the Third Space Leisure family, we're known for quality food, great coffee and a genuine community feel. We're growing fast and we want the right people to grow with us.

The Role
We're looking for a skilled and passionate Chef de Partie to join our kitchen team. You'll take ownership of your section, work with quality ingredients, and help us deliver food that people genuinely look forward to — every day, every service.

This is a hands-on role in a busy, fast-paced kitchen. You'll be working alongside a close-knit team that takes real pride in what they put on the plate.

What You'll Be Doing

Running your section to a consistently high standard during service
Preparing and producing dishes in line with TSL recipes and specifications
Maintaining food hygiene and safety standards at all times
Supporting senior chefs and helping develop junior team members
Contributing ideas and enthusiasm to a team that genuinely cares about the food it makes

What We're Looking For

Proven experience in a similar role (Chef de Partie or strong Commis Chef ready to step up)
A solid understanding of food safety and kitchen hygiene (Level 2 minimum)
Someone who takes pride in consistency — every plate, every time
A positive, team-first attitude
Passion for quality, fresh food and continuous improvement

What We Offer

Competitive salary
Staff meals and coffee on shift
A supportive, independent team environment
Opportunity to grow within an expanding hospitality group
Work in two stunning coastal locations

Pay: £14.00 per hour

Work Location: In person

Quick apply

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chef de partie/senior chef de partie jobs in larne

Chef

Senior Chef de Partie - The Four Winds

Chef de Partie

Chef De Partie

Chef de Partie

Chef de Partie

Chef de Partie

Chef de Partie - The Parlour

Sous Chef - Belfast - Fresh Food Venue - £14-17PH

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