Lead cook Work, Jobs in Lechlade, Gls (with Salaries)

Cook Supervisor
Sodexo —Swindon
- £14.03 an hour
- Monday to Friday
- Management
- Cooking
- School
- Employee assistance programme
Quick apply
4d
Chef Manager
Impact Food Group —Hungerford
- £30,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
10d
Sous Chef
Toro Lounge —Cirencester
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
12d
Kitchen Manager
Gloucester Services —Gloucester
- £15.35 an hour
- Full-time
Chef
Three goats head —Oxford
- £12.71 - £20.25 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
Quick apply
Relief Chef
Pierre Victoire (Oxford) —Oxford
- £40,000 - £45,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
3d
Sous Chef
The Slow & Steady —Oxford
- £13.90 an hour
- Full-time
- In-person
- Employee discount
Quick apply
Chef
The Clock Tower —Cheltenham
- £12.21 - £14.75 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Cook
KFC —Swindon
- Up to £12.71 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
21h
Chef De Partie
BaxterStorey UK —Oxford
- £32,240 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Senior Chef de Partie - Canteen Oxfordshire
The Old Coal Yard —Chipping Norton
- Full-time
- Cooking
- Communication skills
- Employee discount
- Referral programme
Quick apply
Sous Chef
Curio Lounge —Stroud
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
10d
Kitchen Team Leader
Pub & Grill - BRA_205 —Royal Wootton Bassett
- Full-time
- Management
- Leadership
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
School Assistant Cook
Chartwells —Didcot
- £13.01 an hour
- Full-time
- School
12d
Kitchen Team Leader
Chef & Brewer - BRA_101 —Sandford-on-Thames
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Deputy Sous Chef
Brasenose College —Oxford
- £32,278 - £39,594 a year
- Weekend availability
- Culinary experience
- Cooking
- English
- Annual leave
- Employee assistance programme
3d
Kitchen Porter
BaxterStorey UK —Swindon
- £13.40 an hour
- Hospitality
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
3d
Kitchen Team Leader
Pub & Social - BRA_202 —Bishops Cleeve
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Premier Inn —Marlborough
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
Senior Mental Health Support Worker, Oxford
Response Organisation —Oxford
- £28,938 - £32,214 a year
- Weekend availability
- Microsoft Office
- IT
- Communication skills
- Annual leave
- Referral programme
Quick apply

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Cook Supervisor

Sodexo -
Swindon

Quick apply

Job details

£14.03 an hour
4 days ago

Benefits

Cycle to work scheme
Employee assistance programme

Qualifications

Management
Cooking
NVQ
Food service management
Kitchen experience

Full job description

Job Introduction

Cooking Supervisor - Lead with Passion, Cook with Purpose!

Location: Abbey Park School,Redhouse Way,Swindon,SN25 2ND

Salary: £14.03 per hour
Hours: 30 hours per week
Working Pattern: Monday to Friday

Term Time Only

As a Cooking Supervisor, you will support the day-to-day operation of the school kitchen by preparing nutritious, high-quality meals using School Food United and DRIVE recipes, while following the Allergen Management Process and maintaining accurate allergen records. You will work closely with the Catering Manager and Food Service Assistants to help ensure the smooth running of the kitchen, maintaining high standards of food quality, service, hygiene, and food safety at all times.

This is a hands-on role where you will supervise the daily activities of the kitchen team, allocate tasks as required, and provide support during service to ensure an efficient operation. You will also act as a front-line ambassador for Sodexo, delivering a welcoming, professional, and customer-focused service to pupils, staff, visitors, and customers while ensuring compliance with all statutory and company policies and procedures.

Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way.

What You’ll Do:

Prepare meals using School Food United and DRIVE recipes, following the Allergen Management Process and creating or reviewing allergen records as required.
Prepare and present food to company standards, ensuring full knowledge of allergen information prior to every service.
Maintain consistently high standards of food quality, presentation, service, hygiene, and cleanliness.
Support the Catering Manager with the day-to-day supervision of the kitchen, allocating daily tasks and supporting Food Service Assistants to ensure an efficient service.
Act as a front-line ambassador for Sodexo, delivering a welcoming, efficient, and professional service at all times.
Ensure compliance with all statutory requirements and company policies relating to food safety, allergen management, health and safety, and hygiene.
Receive deliveries, record required temperatures, and store stock correctly in accordance with Safeguard procedures.
Assist in loading and replenishing service counters, ensuring sufficient stock throughout service while following company style guides and current promotions.
Carry out the cleaning of kitchen equipment, walls (up to 6ft), floors, fixtures, and fittings in accordance with the cleaning schedule.
Ensure all work areas and equipment are left clean, organised, and ready for use.
Maintain high standards of personal hygiene and cleanliness.
Respond appropriately to incidents including fire, theft, damaged goods, unfit food, accidents, or other irregularities, reporting them as required.
Handle customer queries and complaints professionally, escalating where appropriate.
Assist with catering for special events, including occasional work outside normal working hours.
Provide cover and support at other local Sodexo locations when required.
Attend meetings, training sessions, and development opportunities, including travel where necessary.
Keep up to date with company communications and best practice initiatives.

Essential:

Experience cooking on a large scale (100–1300 students)
Experience following recipes in a professional kitchen
Prior staff supervision or line management experience
Strong knowledge of fresh produce and ingredient preparation
Understanding of health and safety regulations and the ability to enforce them
Ability to work under pressure in a busy kitchen environment
Positive leadership, professionalism, and a passion for food
Hold basic food handling certifications, including:
- NVQ Level 2
- Level 2 Food Safety Certificate
At least one year of hands-on cooking experience (Training in Food Hygiene and Health & Safety provided)
Flexibility to support different sites, functions, and working hours when required
Proactive attitude in handling issues, incidents, and customer feedback
Willingness to undertake training and continuous professional development

What We Offer:

A dynamic and supportive work environment
Competitive salary and benefits
Full training and protective uniform provided
No unsociable hours and public holidays off—including Christmas!
Unlimited access to mental health and wellbeing support
Employee Assistance Programme for legal, financial, and personal support
Discounts, cashback schemes, and financial benefits
Career progression, learning opportunities, and apprenticeships
Cycle to Work Scheme and volunteering opportunities

At Sodexo, we believe everyone deserves a place to belong. This isn’t just a job—it’s a chance to be part of something bigger. If you’re ready to lead with passion and cook with purpose, we want to hear from you!

Apply today and help us create a brighter future!

Note: Sodexo and our clients are committed to safeguarding children. All roles require pre-employment screening, including DBS (Disclosure and Barring Service) and past employer checks.

Sodexo reserves the right to close this advert early if we receive a high number of applications.

Quick apply

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