Commis Work, Jobs in Leek, Sts (with Salaries)

Commis Chef/Kitchen Assistant
Jacksons Nurseries & Tea Room —Stoke-on-Trent
- From £12.71 an hour
- Part-time
- English
- In-person
- Kitchen experience
- Free parking
- Store discount
Quick apply
Commis Chef
All Things Nice Macclesfield —Macclesfield
- From £12.72 an hour
- Part-time
- Hospitality
- Cooking
- Organisational skills
- Employee discount
Quick apply
Sous Chef
Jacksons Nurseries & Tea Room —Stoke-on-Trent
- £13.00 - £13.50 an hour
- Weekend availability
- Cooking
- English
- In-person
- Free parking
- Store discount
Quick apply
Commis Chef
Mamma Mia Restaurant —Macclesfield
- £24,420.00 - £37,975.20 a year
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
11d
Commis Chef
The Tytherington Club —Macclesfield
- £26,436.80 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee assistance programme
14d
Chef
Lounges —Newcastle-under-Lyme
- £10.85 - £12.71 an hour
- Communication skills
- Kitchen experience
Quick apply
Commis Chef
Sodexo —Manchester Airport
- £13.90 an hour
- Customer service
- Cooking
- Communication skills
Quick apply
Line Chef
Holiday Inn Stoke on Trent —Newcastle-under-Lyme
- £12.71 an hour
- Weekend availability
- Cooking
- Hotel
- IT
- Employee discount
Quick apply
Chef de Partie / Commis chef for award winning gastropub
The Blind Bull —Little Hucklow
- £23,132 - £30,000 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
- Free parking
- Annual leave
Quick apply
3d
Commis I - Colleague Dining
FAIRMONT —Knutsford
- Full-time
- Hospitality
- Hotel
- Organisational skills
Quick apply
Chef
The Seven Stars —Milford
- Up to £13 an hour
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
7d
Commis I - Gordon Ramsay at The Mere
FAIRMONT —Knutsford
- Full-time
- Hospitality
- Hotel
- Organisational skills
Quick apply
Part-time Commis Chef
Plume of Feathers —Barlaston
- Up to £13.50 an hour
- Part-time
- Hospitality
- No experience needed
- In-person
- Flexible schedule
Quick apply
Commis I - Club Lounge
FAIRMONT —Knutsford
- Full-time
- Hospitality
- Hotel
- Organisational skills
Quick apply
Chef
Blockhouse at the Sheet Anchor —Whitmore
- Up to £16.50 an hour
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
3d
Chef de Partie
San Carlo —Alderley Edge
- Part-time
- IT
- Restaurant
- Communication skills
- Employee discount
- Referral programme
6d
Chef de Partie
Crewe Hall Hotel & Spa —Crewe
- £13.50 - £14.05 an hour
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Chef de Partie
Buxton Crescent —Buxton
- £30,000 a year
- Full-time
- Hospitality
- Leadership
- Resort
- Free parking
- Annual leave
Quick apply
3d
Junior Sous Chef
California Coffee Ltd. —Altrincham
- From £14 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
Chef de Partie
Moorwood Hotel Collection —Belper
- £13.50 - £14.50 an hour
- Part-time
- Bar
- Cooking
- In-person
- Employee discount
Quick apply
2d

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Commis Chef/Kitchen Assistant

Jacksons Nurseries & Tea Room -
Stoke-on-Trent

Quick apply

Job details

Permanent | Part-time | Full-time
From £12.71 an hour

Benefits

Free parking
Store discount
Discounted or free food
Employee discount
On-site parking

Qualifications

English
Kitchen experience

Full job description

Come and cook with us in the Staffordshire Moorlands

Tucked away on the edge of the Staffordshire Moorlands with views out towards the Roaches, Jacksons Nurseries Tea Room is a much-loved spot for food lovers, walkers, garden enthusiasts and families from across the area. We’ve built a strong reputation for delicious home-cooked food, freshly baked cakes and warm, personal service. Whether our guests are toasting by the open fire in winter or soaking up the sunshine on our terrace in summer, we want every visit to feel special.

Our kitchen team takes genuine pride in cooking from scratch using fresh, locally sourced ingredients. From hearty soups and traditional pies to seasonal salads, gourmet sandwiches, full English breakfasts and a proper Sunday roast, there’s real care behind every plate – and we’re now looking for a Commis Chef / Kitchen Assistant to come and grow with us.

About the role

This is a hands-on role for someone who loves food and being part of a busy, friendly kitchen. You’ll work closely with the senior team, learning the craft of a kitchen that produces everything in-house, and helping us deliver the high standards our guests come back for time and time again. You’ll get a real grounding in the trade – from prepping fresh ingredients to plating up over a busy lunch service – with the variety to develop quickly across breakfast, lunch, Sunday roasts and our specials menu.

What you’ll be doing

Assist in food preparation, including chopping, peeling and basic cooking tasks such as sandwiches and paninis
Support the culinary team in preparing ingredients for various dishes
Maintain cleanliness and organisation of the kitchen area, including washing utensils and equipment
Follow food safety, allergen awareness and hygiene standards at all times
Help with meal assembly and presentation under supervision
Assist with stock rotation, deliveries and inventory checks
Support front of house during busy periods, ensuring timely delivery of orders
Pitch in to clear tables, replenish wares and help with cleaning or basic prep wherever the team needs a hand
Contribute to a positive team environment by working collaboratively with colleagues

In short: you’ll be a real team player – happy to roll up your sleeves and help wherever the kitchen needs you on the day.

About you

A genuine interest in food and a willingness to learn from senior chefs
Calm under pressure, with the ability to work at speed in a busy kitchen
Reliable, punctual and a strong team player
Good attention to detail and pride in your work
Generally fit and able to be on your feet throughout service
Some prior kitchen experience is helpful but not essential – attitude and willingness to learn matter most

The practical bits

Pay: £12.71 per hour, plus tips paid pro-rata regardless of role
Hours: Up to 5 days per week, 8:00am to 4:30pm (40 hours per week if full time); part-time applicants also considered
Weekends: Weekend availability is essential
Contract: Permanent
Transport: Due to our rural location, you’ll need your own transport
Tips: Gratuities are paid on a pro-rata basis regardless of your role

Job Types: Full-time, Part-time, Permanent

Pay: From £12.71 per hour

Expected hours: 24.0 – 40.0 per week

Benefits:

Discounted or free food
Employee discount
Free parking
On-site parking
Store discount

Work Location: In person

Quick apply

Refine Your Search

commis jobs in leek, sts

Commis Chef/Kitchen Assistant

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Part-time Commis Chef

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