Artisan baker Work, Jobs in Leith, Edh (with Salaries)

Artisan Baker
Patina —Edinburgh
- From £30,000 a year
- Full-time
- Culinary experience
- Bakery
- Organisational skills
- Free parking
- Employee discount
Quick apply
12d
Baker/Pastry Chef
Dune Bakery —Queensferry
- From £13 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Store discount
- Employee discount
Quick apply
Baker
Number Ten Bakery —Gullane
- Up to £32,000 a year
- Full-time
- Cooking
- Bakery
- Team management
Quick apply

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Baker/Pastry Chef
Dune Bakery —Queensferry
Level 2 Hygiene Cerificate Desirable. They should have a strong background in production and preparation, with a focus on creating high-quality viennoiseries in…
From £13 an hour
Quick apply
Baker/Pastry Chef
HAVN BAKERY —Stirling
1–2 years of experience in a bakery or pastry kitchen. Must be able to lift 25kg in a safe and controlled manner. Creative input into menu development.
£29,000 - £32,000 a year
Quick apply

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Artisan Baker

Patina -
Edinburgh

Quick apply

Job details

Full-time
From £30,000 a year
12 days ago

Benefits

Free parking
Company events
Employee discount

Qualifications

Food production
Culinary experience
Baking
Organisational skills
Food preparation
Food safety
Communication skills
Kitchen experience

Full job description

Overview
We are seeking a passionate and skilled Artisan Baker to join our dynamic culinary team. The ideal candidate will have a strong background in food production and baking, with a keen eye for detail and a dedication to delivering high-quality baked goods. This role offers an exciting opportunity to craft artisanal products in a vibrant kitchen environment, contributing to our reputation for exceptional bakery items. Applicants should possess a genuine enthusiasm for culinary arts and a commitment to food safety standards.

Responsibilities

Prepare and bake a variety of artisanal bread, pastries, and baked goods according to established recipes and standards
Assist in the development of new baking recipes and product offerings
Ensure all food preparation meets health and safety regulations, maintaining cleanliness and organisation within the kitchen
Operate bakery equipment safely and efficiently, including mixers, ovens, proofers, and other specialised tools
Monitor baking processes to ensure consistency in quality, appearance, and flavour
Collaborate with team members to manage production schedules and meet customer demands
Maintain stock levels of ingredients, ensuring freshness and proper storage practices
Contribute to the overall presentation of baked goods, ensuring they are visually appealing for customers

Skills

Proven experience in food production, baking, or culinary roles within a bakery or restaurant setting
Strong knowledge of food safety standards and best practices in kitchen hygiene
Skilled in food preparation techniques specific to baking, including dough handling, proofing, and decorating
Excellent organisational skills with the ability to manage multiple tasks efficiently under pressure
Creative flair for developing new baked products that meet customer expectations
Good communication skills to work effectively within a team environment
Previous experience with restaurant or kitchen operations is advantageous but not essential; enthusiasm for learning is key
Have previous experience with lamination and bread shaping

This role offers an engaging environment for passionate bakers eager to refine their craft while contributing to a thriving bakery operation. We welcome applicants who are dedicated professionals committed to excellence in artisan baking.

Pay: From £30,000.00 per year

Benefits:

Company events
Employee discount
Free parking

Work Location: In person

Quick apply

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