Assistant restaurant manager Work, Jobs in Liverpool, Msy (with Salaries)

Duty Manager
The Brunch & Cocktail Club —Liverpool
- From £13.20 an hour
- Weekend availability
- Hospitality
- Bar
- Team management
- Employee discount
Quick apply
Assistant General Manager
On The Vine —Liverpool
- From £13.20 an hour
- Full-time
- Bilingual
- Hospitality
- Hotel
Quick apply
3d
Assistant Manager
The Genuine Dining Co. —Whitford
- £35,000 a year
- Overtime
- Hospitality
- Customer service
- Microsoft Office
- Free parking
- Employee assistance programme
Quick apply
11d
Assistant Manager
Milo Lounge —Liverpool
- £33,000 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
Assistant Manager
Five Guys UK —Liverpool
- From £35,870 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Annual leave
- Employee assistance programme
Assistant Manager
Slim Chickens - Liverpool Shopping Park —Liverpool
- £32,723 a year
- Weekend availability
- Hospitality
- Administrative experience
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Hill Dickinson Stadium Recruitment
Aramark —Liverpool
- £12.60 an hour
- Full-time
- Serving
- Cooking
- No experience needed
- Paid training
Assistant General Manager - Daffodil
Daffodil —Liverpool
- £13.50 - £18.50 an hour
- Full-time
- Bilingual
- Hospitality
- English
Quick apply
Assistant Restaurant General Manager
KFC —Wallasey
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
23h
Floor Manager
Hickory's Smokehouse —Liverpool
- Up to £13.51 an hour
- Full-time
- School
- Annual leave
- Employee discount
Quick apply
Restaurant Assistant Manager
Burger King UK —Liverpool
- £31,750 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Assistant Manager
Barlounge —Chester
- Up to £38,000 a year
- Full-time
- Restaurant
- School
- Employee discount
- Referral programme
Quick apply
Assistant Manager
Trevino Lounge —Lytham
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
Assistant Restaurant Manager - Spa
Carden Park Hotel —Chester
- £29,000 a year
- Weekend availability
- Hospitality
- Management
- Customer service
- Free parking
- Employee assistance programme
Quick apply
4d
Assistant General Manager
Chamber 36 —Liverpool
- £30,000 - £36,800 a year
- Weekend availability
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
14d
Food & Beverage Assistant Manager
Chester Zoo —Chester
- £30,750 a year
- Weekend availability
- Hospitality
- Microsoft Excel
- Computer literacy
- Annual leave
- Employee assistance programme
Assistant Manager
Rudy's Pizza —Liverpool
- £32,900 a year
- Full-time
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
Assistant General Manager
Mikhail Hotels & Leisure Group —Southport
- From £33,000 a year
- Full-time
- Bilingual
- Hospitality
- English
Quick apply
Assistant Manager
Pho —Liverpool
- £32,400 - £43,400 a year
- Full-time
- Restaurant management
- Restaurant
Quick apply
Assistant Restaurant Manager
Welcome Break —Chorley
- Up to £31,000 a year
- Customer service
- Supervising experience
- Restaurant
- Free parking
- Employee discount
9d

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assistant restaurant manager jobs near liverpool, msy

Duty Manager

The Brunch & Cocktail Club
Liverpool

Quick apply

Job details

Permanent | Full-time
From £13.20 an hour

Benefits

Discounted or free food
Company pension
Employee discount

Qualifications

Hospitality
Assistant manager experience
Team management
Personal Licence
Events management
Leadership

Full job description

Job Overview

We are looking for an enthusiastic, experienced, and motivated Duty Manager to support the day-to-day operations of The Brunch & Cocktail Club. This role is ideal for a hospitality professional who thrives in a fast-paced environment, enjoys leading teams, and is passionate about delivering exceptional customer experiences.

As Duty Manager, you will be responsible for ensuring the smooth running of service, supporting and developing the team, maintaining high operational standards, and helping create the vibrant atmosphere that our guests know and love. You will play a key role in our busy brunch service, including our popular bottomless brunch events, while also assisting with private hire functions and occasional evening operations.

Key Responsibilities

Operational Management

Oversee daily venue operations to ensure smooth, efficient service throughout all trading periods.
Support the delivery of our bottomless brunch experience, ensuring excellent service standards and guest satisfaction.
Assist in managing private hire events and evening functions when required.
Ensure all areas of the venue are maintained to the highest standards of cleanliness, organisation, and presentation.
Conduct opening and closing procedures in line with company standards.
Monitor compliance with health & safety, food hygiene, and licensing regulations.

Team Leadership

Lead, motivate, and support the front-of-house team during service.
Assist with recruitment, onboarding, training, and ongoing staff development.
Promote a positive, energetic, and team-focused working environment.
Lead by example, delivering exceptional customer service at all times.
Manage staff performance and provide coaching where necessary.

Customer Experience

Ensure every guest receives a welcoming and memorable experience.
Handle customer feedback, complaints, and service recovery professionally and effectively.
Help maintain the fun, vibrant atmosphere that reflects The Brunch & Cocktail Club brand.
Support initiatives that drive customer engagement and repeat business.

Stock & Financial Controls

Assist with stock management, ordering, and supplier relationships.
Monitor stock levels and minimise wastage.
Support the achievement of sales targets and profitability goals.
Ensure company procedures relating to cash handling and stock control are followed.

Requirements

Previous experience in a Duty Manager, Assistant Manager, Supervisor, or similar hospitality leadership role.
Experience working in a high-volume bar, restaurant, or hospitality venue.
Strong leadership and team management skills.
Excellent communication and organisational abilities.
Ability to remain calm and effective under pressure.
Flexibility to work a mixture of daytime, weekend, and occasional evening shifts.
A passion for hospitality and delivering outstanding guest experiences.

Desirable Skills

Experience within a brunch-focused, cocktail-led, or premium hospitality venue.
Knowledge of cocktails, coffee service, and beverage operations.
Experience managing private events and functions.
Personal Licence Holder qualification (or willingness to obtain).
Understanding of hospitality trends and customer engagement.

What We Offer

Opportunities for career progression.
Staff discounts and team perks.
Company pension scheme.
Discounted or free food during shifts.
Ongoing training and development opportunities.
A fun, energetic, and supportive working environment within a growing brand.

How to Apply

If you are passionate about hospitality, enjoy leading teams, and want to be part of an exciting and growing business, we'd love to hear from you.

Work Location: In Person

Pay: From £13.20 per hour

Benefits:

Company pension
Discounted or free food
Employee discount

Work Location: In person

Quick apply

Refine Your Search

assistant restaurant manager jobs in liverpool, msy

Duty Manager

Assistant General Manager

Assistant Manager

Assistant Manager

Assistant Manager

Assistant Manager

Hill Dickinson Stadium Recruitment

Assistant General Manager - Daffodil

Assistant Restaurant General Manager

Floor Manager

Restaurant Assistant Manager

Assistant Manager

Assistant Manager

Assistant Restaurant Manager - Spa

Assistant General Manager

Food & Beverage Assistant Manager

Assistant Manager

Assistant General Manager

Assistant Manager

Assistant Restaurant Manager

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