sous chef Work, Jobs in llantrisant cf72 (with Salaries)

Junior Sous Chef
The Vale Resort —Pontyclun
- £35,793.06 a year
- Overtime
- Hotel
- In-person
- Hotel experience
- Free parking
- Employee discount
Quick apply
5d
Bank Sous Chef
Care UK —Cardiff
- £16.36 an hour
- Weekend availability
- Cooking
- Kitchen experience
- Employee discount
13d
Senior Sous Chef Monday - Friday
Compass Group UK —Cardiff
- £30,000 a year
- Full-time
- Employee discount
Sous Chef
Barbacoa Bar and Tapas —Cowbridge
- £25,000 - £30,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
2d
Sous Chef
Bar 44 Cardiff —Cardiff
- From £32,000 a year
- Full-time
- Bar
- In-person
- Employee discount
Quick apply
junior sous chef
Wagamama —Cardiff
- £13.70 an hour
- Full-time
12d
Sous Chef
Harvester - Old Mill —Pencoed
- Full-time
- Cooking
- Employee discount
Quick apply
2d
Sous Chef
Marston's Pubs —Caerphilly
- Up to £13.30 an hour
- Cooking
Quick apply
14d
Chef De Partie
Coed-y-Mwstwr Hotel —Bridgend
- £30,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
Quick apply
Sous Chef/Chef de Partie at Roos
Roos Cardiff —Cardiff
- £28,420.00 - £33,402.40 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Profit sharing
Quick apply
2d
Sous Chef
Lounges —Cardiff
- £33,000 - £37,000 a year
- Full-time
- Cooking
- Communication skills
- Kitchen experience
Quick apply
2d
Sous Chef
Old white horse —Glyn-neath
- £16 - £18 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
Quick apply
14d
SOUS CHEF -DAFFODIL
Croeso Pubs —Cardiff
- £14.50 an hour
- Weekend availability
- Cooking
- Organisational skills
- Leadership
- Employee discount
Sous Chef
Coppa Club —Cardiff
- Up to £18.36 an hour
- Full-time
- Culinary experience
- Cooking
- Employee discount
Quick apply
Sous Chef
SA Brains —Whitchurch
- £13.50 an hour
- Cooking
- Hotel
Quick apply
Sous Chef
The Ship Caerleon —Caerleon
- £17 an hour
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
Chef De Partie With Pastry Experience
Penny Farthing —Cowbridge
- £28,000 a year
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
13d
SOUS CHEF
BaxterStorey —Cwmbran
- £32,000 a year
- Weekend availability
- Hospitality
- Cooking
- Leadership
- Free parking
- Employee assistance programme
12d
Sous Chef/Senior CDP
TH & D LTD TA Ember @ No 5 —Cardiff
- From £32,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
14d
Senior Sous Chef
The Celtic Collection —Newport
- £16.44 an hour
- Full-time
- Hotel
- Leadership
- Restaurant
- Employee discount

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Junior Sous Chef

The Vale Resort
Pontyclun

Quick apply

Job details

Permanent | Full-time
£35,793.06 a year
5 days ago

Benefits

Free parking
Company pension
Discounted gym membership
Employee discount
On-site parking

Qualifications

Food Hygiene Certificate
Food safety
Hotel experience

Full job description

Due to exceptional demand, we are looking to increase our team at the Vale Resort and are currently recruiting for a Junior Sous Chef.

The Role

Working as part of the kitchen team, you will be responsible for assisting in the management and training of the kitchen team across the resort, whilst also contributing towards menu creation.

The role requires flexibility to work 5 days per week between the Resort’s opening hours including evening & weekend.

The Rewards

We offer a salary of £35,793.06 per annum along with;

Overtime payment
Free off-peak gym membership
Staff Discount across the Leekes Retail & Leisure Group including discount on retail purchases, hotel accommodation and food and beverage.
Increased holiday entitlement with service
Long service awards
Friends and Family discount
Free laundered uniform
Free car parking

About you

The ideal candidate will be able to demonstrate experience within a four star / five star hotel, resort or rosette restuarant. Ideally experienced in high end functions (weddings preferred) You will have strong hygiene controls including, HACCP, allergen controls along with a Food Hygiene Certificate.

Who we are

The Vale Resort, part of the Leekes Group of Companies, has been operating since 1999 and is the official hotel and training venue for the Wales national rugby and football teams.

The four star resort deliver five star service levels and comprises of a 143 bedroom hotel with five food outlets, two championship golf courses, and Wales’ largest spa, health, and racquets club. Recent expansion of the resort now includes newly developed Hensol Castle comprising of 20 bedrooms and extensive wedding and conference business.

Job Types: Full-time, Permanent

Pay: £35,793.06 per year

Benefits:

Company pension
Employee discount
On-site parking

Work Location: In person

Quick apply

Refine Your Search

sous chef jobs in llantrisant cf72

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