Bakery manager Work, Jobs in Lochore, Fif (with Salaries)

Facilities Manager
Company Bakery —Musselburgh
- From £32,000 a year
- Full-time
- Maintenance
- Bakery
- Team management
- Employee discount
Quick apply
6d
Head Baker
BaxterStorey UK —Edinburgh
- Up to £40,000 a year
- Full-time
- Hospitality
- Mentoring
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
Head Chef, Crieff Garden & Visitor Centre
The Klondyke Group —Crieff
- Full-time
- Sales
- Customer service
- Cooking
- Free parking
- Annual leave
Quick apply
Area Lead
Mathiesons Bakery Ltd —Larbert
- Full-time
- English
- Bakery
- Continuous improvement
- Free parking
- Referral programme
Quick apply
5d
Cafe Shift Leader
Bostock Bakery & Cafe —North Berwick
- Part-time
- Serving
- Hospitality
- Customer service
- Employee discount
Quick apply
14d
Head Pastry Chef
The Edinburgh Catering Company —Edinburgh
- £38,000 - £44,000 a year
- Full-time
- Management
- Mentoring
- Organisational skills
Quick apply
1d

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Head Baker
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Facilities Manager

Company Bakery -
Musselburgh

Quick apply

Job details

Permanent | Full-time
From £32,000 a year
6 days ago

Benefits

Cycle to work scheme
Company pension
Company events
Private medical insurance
Employee discount

Qualifications

Cost management
Driving Licence
Facilities management
Maintenance
Cost control
Team management
Planned maintenance

Full job description

The mission of Company Bakery has always been simple: to create exceptional sourdough and pastries using traditional techniques, the finest ingredients, and the most sustainable methods possible.

Founded in Edinburgh in 2017 by four friends from the food and drink industry, the ethos of Company Bakery has always been centred on quality: in our products, in our people, in our relationships, and in everything we do.

Eight years on, we serve Edinburgh, the Lothians, and Glasgow seven days a week, supplying hundreds of cafes, restaurants, caterers, shops and homes, in addition to having our very own café in Musselburgh.

The Role

You'll own the safe, compliant and reliable running of every Company Bakery site; bakery, production kitchen, mill and logistics hub, keeping us inspection-ready year-round, our kit maintained before it fails, and our teams working in good conditions. It's a hands-on, multi-site role built around health and safety, with real ownership of maintenance, contractors, budgets and sustainability.

You will have experience in:

facilities or estates management; ideally in food, manufacturing or a fast-paced operational setting
H&S competence
owning fire risk assessments, drills and warden cover
managing maintenance or trades teams
owning a budget and making cost-informed decisions on maintenance and contractor spend

You will be:

a pragmatic problem-solver, comfortable across multiple sites and out on the floor
an organised self-starter who runs schedules and holds standards without being chased
willing to learn & adaptable to rise to new challenges
a full UK driving licence holder. Role requires daily travel between sites

Desirable experience

NEBOSH (or equivalent) H&S qualification
Experience commissioning, fitting and developing a new site

Pay: From £32,000.00 per year

Benefits:

Company events
Company pension
Cycle to work scheme
Employee discount
Private medical insurance

Ability to commute/relocate:

Musselburgh EH21 7PE: reliably commute or plan to relocate before starting work (preferred)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

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bakery manager jobs in lochore, fif

Facilities Manager

Head Baker

Head Chef, Crieff Garden & Visitor Centre

Area Lead

Cafe Shift Leader

Head Pastry Chef

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