development chef Work, Jobs in london, eng (with Salaries)

Food Menu Development Coordinator – UK & Ireland
Big Mamma —London
- £48,000 a year
- Full-time
- Hospitality
- Project management
- Restaurant
- Employee discount
Quick apply
Chef de Partie
Bar Finch —London
- Up to £18 an hour
- Full-time
- Hospitality
- Bar
- Cooking
Quick apply
2d
Grill Chef
Hawksmoor Air Street —London
- Up to £53,788.80 a year
- Overtime
- Restaurant
- Referral programme
Quick apply
12d
Chef de Partie
Hawksmoor Spitalfields —London
- Up to £46,300.80 a year
- Overtime
- Cooking
- Organisational skills
- Restaurant
- Referral programme
Quick apply
Grill Chef
Hawksmoor Spitalfields —London
- Up to £53,788.80 a year
- Overtime
- Restaurant
- Referral programme
Quick apply
20h
Chef Manager, Central London, £50k, Mon-Fri
Genuine Dining Company —Old Street
- £50,000 a year
- Full-time
- Hospitality
- Culinary experience
- Supervising experience
Quick apply
8d
Junior Chef
41 savile row ltd —London
- £15 - £20 an hour
- Part-time
- In-person
- Café
- Kitchen experience
Quick apply
2d
Commis Chef
Bancone —London
- £15 an hour
- Full-time
- Hospitality
- Sales
- Customer service
- Store discount
- Employee discount
Quick apply
3d
Chef
Seven Elements —London
- £13 - £17 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
9d
Head Chef
Albert's Schloss London —London
- £60,000 - £65,000 a year
- Full-time
- Cooking
- Restaurant
- Restaurant experience
Quick apply
Head Chef - Croydon
Chartwells —South Croydon
- £55,000 a year
- Monday to Friday
- Culinary experience
- Computer literacy
- Leadership
- Free parking
- Employee discount
Chef
David Lloyd Clubs —Chigwell
- £14.40 an hour
- Employee discount
Executive Chef
The Bloomsbury —London
- Full-time
- Cooking
Quick apply
Chef
Burnt Arches —Bethnal Green
- £15 - £17 an hour
- Full-time
- Cooking
- In-person
- Kitchen experience
Quick apply
18h
Development Chef
Taiko —Acton
- £46,000 - £51,500 a year
- Full-time
- Culinary experience
- IT
- Employee discount
Quick apply
5d
Commis Chef
El Pastor —London
- Up to £37,182 a year
- Bar
- Cooking
- English
9d
Junior Sous Chef Production (Daytime)
Padella Production Kitchen —London
- Up to £40,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
1 Club Row —London
- £16.00 - £16.50 an hour
- Overtime
- Cooking
- In-person
- Restaurant experience
- Employee discount
- Referral programme
Quick apply
Executive Chef
Restaurant Associates —Woking
- £62,000 a year
- Overtime
- Hospitality
- Cooking
- Presentation skills
- Employee discount
Chef de Partie | Slow Smoked BBQ | Full Time | London Bridge
Texas Joes —London
- £17 - £20 an hour
- Full-time
- Cooking
- In-person
- Kitchen experience
Quick apply
2d

I want to receive the latest job alerts for development chef in london, eng

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Food Menu Development Coordinator – UK & Ireland

Big Mamma -
London

Quick apply

Job details

Permanent | Full-time
£48,000 a year

Benefits

Employee discount

Qualifications

Hospitality
Project management
Communication skills

Full job description

Big Mamma is a French-Italian restaurant group founded by Victor Lugger and Tigrane Seydoux.
For over a decade, we’ve been bringing bold Italian flavours, 100% homemade food and vibrant, high-energy restaurants to life across Europe, the UK and beyond.

Big Mamma is also a certified B Corp, committed to doing business in a way that respects people, producers and the planet.

We’re now looking for a Food Menu Development Coordinator to join our UK Food & Beverage team and help shape our seasonal food offer across the UK.

Reporting to the F&B Manager UK, you will ensure our menus are aligned with Big Mamma's identity, operationally strong and delivered with consistency across all restaurants.

THE ROLE

You will coordinate the full menu development process, ensuring alignment with Big Mamma’s artistic direction and operational excellence.

You will:

Drive seasonal menu changes from development to rollout, including testing, structure, pricing and food cost control
Ensure all menus respect Big Mamma’s food identity, seasonality and B Corp commitments
Coordinate with chefs, operations, purchasing and communications teams for smooth execution
Monitor menu performance using key KPIs such as food cost, spend per head and margin contribution
Analyse dish performance and guest feedback to support future menu decisions
Conduct benchmarking and food trend research to inspire future offers
Ensure accuracy of all menu data across systems (recipes, allergens, descriptions, pricing)
Support special projects including openings, festive menus and seasonal activations

ABOUT YOU

experience in menu development, F&B coordination or hospitality operations
Strong understanding of food cost, menu engineering and KPIs
Highly organised with strong project management skills
Analytical mindset with attention to detail
Strong communication skills and ability to manage multiple stakeholders
Passion for food, seasonality and restaurant culture
Proactive, solution-driven and comfortable in a fast-paced environment
Based in London office and travelling to the restaurants in the perimeter UK/Ireland

WHAT BIG MAMMA OFFERS

Permanent, full-time position
Salary: £48,000 per year
50% employee discount across all Big Mamma restaurants UK & Ireland
Open Up. Free, confidential mental health and wellness support
Wagestream. Access your wages between paydays
Continuous training and real career growth opportunities

BIG MAMMA is an equal opportunity employer. Qualified applicants will be considered for employment without regard to sex, gender identity, sexual orientation, colour, religion, national origin, disability, age or any other characteristic protected by law.

Quick apply

Refine Your Search

development chef jobs in london, eng

Food Menu Development Coordinator – UK & Ireland

Chef de Partie

Grill Chef

Chef de Partie

Grill Chef

Chef Manager, Central London, £50k, Mon-Fri

Junior Chef

Commis Chef

Chef

Head Chef

Head Chef - Croydon

Chef

Executive Chef

Chef