Cellar manager Work, Jobs in London (with Salaries)

Back of House Manager
The Horses —London
- £32,000 - £47,000 a year
- Full-time
- Hospitality
- Organisational skills
- Employee discount
- Referral programme
Quick apply
12d
Beer Dispense Manager
Signature Brew —London
- £30,000 - £40,000 a year
- Full-time
- Carpentry
- Hospitality
- Maintenance
- Free parking
- Employee discount
Quick apply
7d
Junior Sommelier
67 Pall Mall —London
- Full-time
- Employee assistance programme
Private Dining & Events Manager
Apex Hotels Ltd —London
- Full-time
- Bar
- Hotel
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
5d
Assistant Manager
Bill's - Stratford —London
- £41,800 a year
- Full-time
- Employee discount
Quick apply
Regional Sales Manager
Berkmann Wine Cellars —London
- Weekend availability
- Hospitality
- Microsoft Office
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
Sales Account Manager
Berkmann Wine Cellars —London
- Weekend availability
- Sales
- Microsoft Office
- Analysis skills
- Employee assistance programme
- Employee discount
Quick apply
Sommelier
Hawksmoor Air Street —London
- Up to £19.69 an hour
- Full-time
- Serving
- Hospitality
- Restaurant
- Referral programme
Quick apply
5d
Assistant General Manager
Story Cellar —London
- Up to £42,500 a year
- Full-time
- Bar
- Hotel
- Human resources
- Employee assistance programme
- Employee discount
1d
Pub Manager
The Blue Posts —London
- £45,000 - £48,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Employee assistance programme
- Employee discount
Quick apply
12h
Restaurant & Bars Manager
Apex Hotels Ltd —London
- Full-time
- Bar
- Customer service
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Casual Store Person
The Chesterfield Mayfair Hotel —London
- £17.71 an hour
- Part-time
- Bar
- Hotel
- Organisational skills
- Employee assistance programme
Quick apply
Cigar Sommelier
The Pembroke Club - Monty's —London
- Full-time
- Hospitality
- Bar
- Communication skills
Quick apply
General Manager
Oberon & Marys —London
- Full-time
- Hospitality
- Communication skills
Quick apply
Restaurant Manager
Pig and Butcher Islington —London
- From £50,000 a year
- Full-time
- Hospitality
- Organisational skills
- Leadership
- Employee discount
- Referral programme
Quick apply
6d
Barback
Maybourne —London
- Full-time
- Bar
- Hotel
- Hotel experience
- Employee discount
- Referral programme
Quick apply
Breakfast Manager
HiStory Hospitality —Slough
- Up to £45,000 a year
- Weekend availability
- Hospitality
- Bar
- Hotel
Quick apply
Drinks Dispense Tech Apprentice
Anheuser-Busch —London
- Full-time
- Microsoft Office
- IT
- Communication skills
- Employee assistance programme
Site Transport Manager
Berkmann Wine Cellars —Thurrock
- Up to £40,000 a year
- Overtime
- Microsoft Excel
- Management
- Sales
- Free parking
- Annual leave
Quick apply
General Manager Designate
Mad Squirrel Brewery —Hemel Hempstead
- £28,000 - £30,000 a year
- Full-time
- Hospitality
- Customer service
- Team management
- Health & wellbeing programme
- Employee discount
Quick apply
7d

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Back of House Manager

The Horses -
London

Quick apply

Job details

Full-time
£32,000 - £47,000 a year
12 days ago

Benefits

Discounted or free food
Discounted gym membership
Employee discount
Referral programme

Qualifications

Hospitality
Logistics
Organisational skills

Full job description

Are you an experienced Back of House Manager with a passion for delivering exceptional guest experiences? We are seeking a talented and knowledgeable Back of House Manager to join our new opening, The Horses!

Opening in August 2026, The Horses will bring a fresh hospitality offering to Farringdon. Set within a building that has long been part of the local community, the venue will combine a pub atmosphere with exceptional dining, quality drinks, and attentive service across multiple floors.

We are building a team that prides itself on delivering authentic hospitality, who are collaborative and create a genuinely warm, welcoming environment for every guest. This is an opportunity to join a new opening and help shape the venue from day one, becoming part of a business that values quality, teamwork, and a shared passion for great service.

Salary – Base £32,000 to £35,000 per annum + service charge (Circa £12,000 per annum)

What's in it for you as a Back of House Manager:

50% off food and drink in our pubs for a table of up to 4 people.
Access to Benefits platform with hundreds of discounts on shopping, gym memberships, holidays, bars, restaurants + more.
24/7 Health and Wellbeing support, access support lines anytime for your mental, physical and financial health.
Celebrate your 1-year work anniversary with an overnight stay in the Cotswolds, on us!
Access to Stream, A financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday.
Earn more with our employee referral scheme.
Delicious staff meals on shift.
Career progression opportunities, on going training to develop yourself personally and professionally.

What you'll be doing as our Back of House Manager:

You’ll be the key point of contact for all incoming stock. You'll coordinate with truck drivers and suppliers to ensure timely, accurate deliveries – and make sure everything is received, checked, and stored with care.

Manage and maintain the cellar to a high standard
Line cleaning and beer/cider changes
Receive and inspect all goods against delivery notes
Record and report any discrepancies or damage.
Organise and store stock safely and efficiently
Communicate effectively with kitchen and management team about incoming goods.
Maintain cleanliness and order in delivery and storage areas
Ensure all health & safety and food safety standards are met

About you, our new Back of House Manager:

Previous experience in a similar role (hospitality, retail or logistics preferred)
Strong organisational skills and attention to detail
Confident communicator, especially with suppliers and drivers.
Able to work independently and under pressure
Some lifting and manual handling required.

About Us:

Public House Group is a collection of pubs and restaurants across London and the Cotswolds. Our journey began with The Pelican, setting the tone for everything that followed.

Each of our venues champions the very best of the UK, from responsibly sourced meats and seasonal vegetables to a carefully curated selection of wines and spirits.

At the heart of what we do is a commitment to craftsmanship, provenance and authenticity. We work closely with farmers, growers and suppliers who share our values, ensuring that every dish and every drink reflects quality, integrity and care.

As we continue to grow, our focus remains the same to create spaces that feel both timeless and contemporary, where guests experience honest food, thoughtful service and a genuine connection to British produce.

INDHOTEL

Quick apply

Refine Your Search

cellar manager jobs in london

Back of House Manager

Beer Dispense Manager

Junior Sommelier

Private Dining & Events Manager

Assistant Manager

Regional Sales Manager

Sales Account Manager

Sommelier

Assistant General Manager

Pub Manager

Restaurant & Bars Manager

Casual Store Person

Cigar Sommelier

General Manager

Restaurant Manager

Barback

Breakfast Manager

Drinks Dispense Tech Apprentice

Site Transport Manager

General Manager Designate

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