Line cook Work, Jobs in Louth (with Salaries)

Chef de Partie
Grange Farm Park —Alford
- From £14.20 an hour
- Part-time
- Bar
- Cooking
- Driving
- Free parking
- Employee discount
Quick apply
Chef de Partie - Lincolnshire
Bainland Lodge Retreats —Woodhall Spa
- From £15 an hour
- Full-time
- Cooking
- In-person
- Kitchen experience
- Free parking
- Store discount
Quick apply
1d
Live In -Hotel Breakfast Chef/ Line Chef / CDP / Accommodation Available
The Golf Hotel —Woodhall Spa
- Up to £13.50 an hour
- Full-time
- Cooking
- Hotel
- In-person
Quick apply
2d
Senior Chef de Partie - Duke William Hotel, Lincoln
Ever So Sensible —Lincoln
- £13.75 an hour
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee discount
- Referral programme
Quick apply
9d
Chef de Partie
Humber Royal Hotel —Grimsby
- £27,000 a year
- Full-time
- Cooking
- Hotel
- In-person
Quick apply
Kitchen - Grill Chef
Beefeater —Lincoln
- Up to £14.16 an hour
- Part-time
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
8d
Chef de Partie
White Horse —Lincoln
- From £30,000 a year
- Full-time
- Cooking
- Driving
- In-person
- Employee discount
Quick apply
7d
Firehouse Grill Junior Kitchen Manager (Sous Chef)
Butlin's —Skegness
- Full-time
- Resort

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Chef de Partie - Lincolnshire
Bainland Lodge Retreats —Woodhall Spa
Staff discounts across the park. Free meal on every shift. £15.00 per hour base rate + generous tips from service charge.*. £15.00 per hour base rate.
From £15 an hour
Quick apply
1d
Chef de Partie
Grange Farm Park —Alford
Enjoy staff discounts on food and accommodation. Contribute to the creation of daily specials that excite guests while helping to minimise waste.
From £14.20 an hour
Quick apply

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Chef de Partie

Grange Farm Park -
Alford

Quick apply

Job details

Part-time
From £14.20 an hour

Benefits

Free parking
Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Driving Licence
Cooking
Driving
Chinese
Chef
Food safety
Italian
Communication skills

Full job description

Chef de Partie – The Stables Bar & Restaurant

Location: Grange Farm Park, Lincolnshire
Contract: Minimum 20 hours per week

About Us

The Stables Bar & Restaurant is the heart of Grange Farm Park, a family-owned luxury holiday destination on the beautiful Lincolnshire coast. Our welcoming 60-cover brasserie, alongside unique outdoor dining spaces including tipis, a potting shed, stretch tent, and BBQ hut, offers guests and locals a memorable dining experience from breakfast through to evening service, private events, and weddings.

We take pride in serving high-quality food, delivering genuine hospitality, and maintaining consistent standards. Our menus celebrate locally sourced ingredients, British favourites, and comforting seasonal dishes.

The Opportunity

We are looking for a talented and enthusiastic Chef de Partie to join our growing kitchen team. Whether you're an experienced chef seeking a new challenge or an ambitious individual eager to develop your skills, this is an exciting opportunity to be part of a supportive and dynamic business.

As a Chef de Partie, you will play a key role in delivering exceptional food and maintaining high kitchen standards. You will:

Support the day-to-day running of kitchen operations.
Confidently manage your section during service, ensuring quality and consistency at all times.
Contribute to the creation of daily specials that excite guests while helping to minimise waste.
Support the development of a positive, skilled, and motivated kitchen team.
Maintain excellent food hygiene standards and ensure compliance with allergen, health and safety, and HACCP procedures.

This is a hands-on position where you'll lead by example, bring fresh ideas to the kitchen, and help maintain the high standards our guests expect.

About You

We're keen to hear from candidates who are:

Experienced and confident in a professional kitchen environment.
Passionate about food, with an appreciation for both classic dishes and creative new ideas.
Calm and organised under pressure, with strong communication skills.
Knowledgeable in food safety, allergens, and HACCP procedures.
Able to work independently while also contributing positively to a team environment.

Why Join Us?

Be part of a friendly, family-run business that values its team.
Enjoy staff discounts on food and accommodation.
Access opportunities for career development and progression.
Work in a beautiful setting with a varied mix of brasserie dining, outdoor events, and weddings.
Join a business where your ideas, creativity, and contribution are genuinely valued.

If you're a passionate and motivated chef ready to take the next step in your career, we'd love to hear from you.

Apply today and become part of The Stables Bar & Restaurant team at Grange Farm Park.

Pay: From £14.20 per hour

Benefits:

Company pension
Discounted or free food
Employee discount
Free parking
On-site parking

Application question(s):

Do you hold a valid driving license?

Experience:

Chef: 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

line cook jobs in louth

Chef de Partie

Chef de Partie - Lincolnshire

Live In -Hotel Breakfast Chef/ Line Chef / CDP / Accommodation Available

Senior Chef de Partie - Duke William Hotel, Lincoln

Chef de Partie

Kitchen - Grill Chef

Chef de Partie

Firehouse Grill Junior Kitchen Manager (Sous Chef)

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