Food product development Work, Jobs in Manchester (with Salaries)

Baker - Development and Production
Carrs the Bakers —Stalybridge
- £13.50 - £15.00 an hour
- Bakery
- In-person
Quick apply
13d
Supplier Quality Assurance Technologist - THG Nutrition
THG —Altrincham
- Analysis skills
- Continuous improvement
- Communication skills
- Employee discount
Quick apply
7d
Technical Manager (Maternity Cover)
Rondanini UK —Manchester
- £50,000 - £55,000 a year
- Full-time
- Management
- Project management
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
Quality Assurance Technician - Clayton Park Bakery
James Hall & Co Ltd —Huncoat
- Full-time
- Bakery
- Employee discount
- Life insurance
Quick apply
Head Barista - (expert level only)
KAAWA —Manchester
- From £14.50 an hour
- Full-time
- Serving
- Customer service
- In-person
Quick apply
16h
Retail Operations Assistant | Manchester United
Levy —Manchester
- £31,786.60 a year
- Full-time
- Hospitality
- Management
- Sales
- Annual leave
- Employee assistance programme
6d
Senior Baker / Manager
Fancy Little Bakes —Manchester
- £12.21 - £12.45 an hour
- Full-time
- Customer service
- Bakery
- Quality control
Quick apply
16h
Whole-Carcass Lamb Butcher
Nutrifoods (UK) Ltd —Knutsford
- £17 - £19 an hour
- Full-time
- In-person
- Restaurant
- Communication skills
- Free parking
- Employee discount
Quick apply
1d
Head Baker
Bents Garden & Home —Glazebury
- £34,000 - £36,000 a year
- Weekend availability
- Inventory control
- Bakery
- Organisational skills
- Free parking
- Annual leave
Quick apply
Pastry Chef/Baker
Ruff Puff Bakehouse —Burscough
- £36,000 a year
- Full-time
- Bakery
- Cleaning
- In-person
- Employee discount
Quick apply
1d
Head Chef
Pollen Bakery —Manchester
- From £35,000 a year
- Full-time
- Management
- Cooking
- In-person
Quick apply

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Supplier Quality Assurance Technologist - THG Nutrition
THG —Altrincham
Build and maintain strong supplier relationships, driving continuous improvement initiatives to reduce complaints, minimise non-conformances, and mitigate…
Quick apply
7d

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Baker - Development and Production

Carrs the Bakers
Stalybridge

Quick apply

Job details

Permanent
£13.50 - £15.00 an hour
13 days ago

Qualifications

Pastry experience
Product development
Food preparation
Baking and confectionery experience

Full job description

£13.50–£15/hour · 35 hours, permanent · Stalybridge, in person

No evenings, no split shifts, no service. You're finished for midday with your afternoon still in front of you.

We're a family bakery in Stalybridge — long-established, recently taken over, and putting proper ambition behind our range. We're standing up a two-person product-development team, and we want someone to build it out alongside our development baker.

The development side:

Build new lines with exceptional finish — loaded doughnuts, cookies and traybakes, cheesecakes, croissant mash-ups, whatever's blowing up right now
Pair with our development baker to take a rough idea all the way to a costed, repeatable product that actually sells
Write it up and train it in, so the bake team can turn it out without you standing over them
Make it look the part presentation counts as much as the eat

The production side:

Get stuck in with the bake team on our everyday range
And make it better while you're there prepping ahead to take the sting out of the morning rush, rethinking batches, cutting waste. We want someone who improves the line, not just staffs it

Is this you?

You're a baker or pastry chef who can take a product from brief to finished-to-spec on your own and who still enjoys a proper graft on a busy morning. Maybe you're in a craft bakery and never get to create anything. Maybe you're a chef de partie who's done with evening service.

Solid pastry or bakery background with an eye for finish
You genuinely know what's trending and shareable
Dependable on a production morning — you can hold a station on your own

The hours:

Bakehouse is open from 4am to 2pm, six days a week (Saturdays are part of it). We will agree hours to suit the business and the right candidate.

To throw your hat in:

Send your CV plus —

3–5 photos of your own finished bakes
A link to any social or content you've made
A line or two on something you took from idea to sale

No photos, no shortlist — we want to see what your hands can do. Make the cut and we'll bring you in for a paid trial bake

Pay: £13.50-£15.00 per hour

Work Location: In person

Quick apply

Refine Your Search

food product development jobs in manchester

Baker - Development and Production

Supplier Quality Assurance Technologist - THG Nutrition

Technical Manager (Maternity Cover)

Quality Assurance Technician - Clayton Park Bakery

Head Barista - (expert level only)

Retail Operations Assistant | Manchester United

Senior Baker / Manager

Whole-Carcass Lamb Butcher

Head Baker

Pastry Chef/Baker

Head Chef

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