Head chef Work, Jobs in Mary Tavy, Dev (with Salaries)

Head Chef
Looe —Looe
- £35,000 - £42,000 a year
- Weekend availability
- Cooking
- In-person
- Leadership
- Store discount
- Employee discount
Quick apply
Head Chef/Kitchen Manager
The Pit Stop Cafe at Macpherson Motorcycles —Plymouth
- £31,000 - £35,000 a year
- 8 hour shift
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Chef manager with opportunity for Profit Share Partner
Hana Group —Plymstock
- £28,000 - £62,000 a year
- Part-time
- Serving
- Management
- Supervising experience
- Free parking
- Profit sharing
Quick apply
4d
Head Chef - Exeter And Wincanton Racecourses
Levy —Exeter
- Overtime
- Computer literacy
- Cooking
- Organisational skills
- Free parking
- Annual leave
Chef Manager
Aspens —Camelford
- £14.50 - £15.00 an hour
- Full-time
- Sales
- Leadership
- School
Mobile Chef Manager
Chartwells —Plymouth
- £13.21 an hour
- Full-time
- Customer service
- Organisational skills
- Communication skills
Kitchen Cook
Ashleigh Manor Care Home —Plymouth
- £14 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Annual leave
Quick apply
1d
Chef Manager, Sushi - Morning Shifts Only
Hana Group —Plymouth
- £12.71 - £13.61 an hour
- Full-time
- Free parking
- Employee discount
Quick apply
8d

Discover related jobs

Based on your search for head chef jobs.

Chef manager with opportunity for Profit Share Partner
Hana Group —Plymstock
Opportunity for additional income through strong sales performance and operational excellence. Operate from a fully equipped kiosk inside a busy retail location…
£28,000 - £62,000 a year
Quick apply
4d
Head Chef/Kitchen Manager
The Pit Stop Cafe at Macpherson Motorcycles —Plymouth
Excellent organisational skills with the ability to multitask in a fast-paced environment. Maximum of 5 days a week, minimum of 3 days a week.
£31,000 - £35,000 a year
Quick apply

I want to receive the latest job alerts for head chef in mary tavy, dev

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Head Chef

Looe
Looe

Quick apply

Job details

Full-time
£35,000 - £42,000 a year

Benefits

Store discount
Company pension
Employee discount

Qualifications

Cooking
Food Hygiene Certificate
Level 3 Food Hygiene Certificate
Food safety
Leadership
Communication skills

Full job description

Location: Looe

Salary: £35,000 - £42,000 per annum (Plus tips)

Working Days: 5days a week

Covers: Approx 30 covers

We’re a small, independent restaurant in Looe, proud winners of "Best of the Best" two years running. With 30 covers, we focus on quality, consistency, and great food rather than volume.

We’re looking for a talented and passionate chef to join our team. As a chef, you will be responsible for preparing, cooking, waste control, and presenting high-quality dishes to our customers.

We are looking for a proactive, hands-on Head Chef to take full ownership of the kitchen whilst working effectively within a small team.

Maintain the kitchen to a 5★ food hygiene standard Ensure all food hygiene, health & safety regulations are met.

The kitchen is maintained to a high standard, organised, and service-ready Contribute ideas for menus and specials.

About You Experience as a Head Chef or strong Senior Chef Confident working solo in a small kitchen Team-focused with good communication skills Flexible and reliable, with availability to extend hours during busy summer periods.

Plan menus and design dishes based on seasonality and availability of ingredients
Manage the kitchen , ensuring high standards of food quality and hygiene are maintained
Ensure that all dishes are prepared and cooked to the highest standard and presented beautifully
Maintain accurate records of food costs and wastage
Order and manage stock levels of ingredients and kitchen equipment
Ensure that health and safety standards are met in the kitchen at all times
Continuously develop and innovate new dishes to enhance the menu

Requirements:

Proven experience as a Chef, with a strong track record in high-end restaurants or hotels
Excellent knowledge of cooking techniques, ingredients, and cuisines
Strong leadership and management skills
A creative approach to menu design and dish presentation
Ability to work well under pressure and meet tight deadlines
Excellent communication and interpersonal skills
Food Hygiene Level 3 or higher qualification
Availability to work flexible hours, including evenings and weekends

If you are a talented and experienced Chef looking for a new challenge, please apply with your CV and a cover letter explaining why you would be the perfect candidate for this role.

Based locally to Looe or able to commute Strong understanding of food safety and kitchen operations.

What We Offer £35,000 - £42,000 per annum plus tips.

Fixed working days: Tuesday–Saturday Potential for extended hours during peak summer periods.

Immediate start for the right candidate.

A respected, award-winning small restaurant Interview Process Shortlisted candidates will be asked to cook as part of the interview process.

Job Type: Full-time

Pay: £35,000.00-£42,000.00 per year

Benefits:

Company pension
Employee discount
Store discount

Experience:

Chef: 5 years (required)

Work Location: In person

Quick apply

Refine Your Search

head chef jobs in mary tavy, dev

Head Chef

Head Chef/Kitchen Manager

Chef manager with opportunity for Profit Share Partner

Head Chef - Exeter And Wincanton Racecourses

Chef Manager

Mobile Chef Manager

Kitchen Cook

Chef Manager, Sushi - Morning Shifts Only

Discover related jobs

I want to receive the latest job alerts for head chef in mary tavy, dev

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected