Kitchen supervisor Work, Jobs in Marylebone, Gtl (with Salaries)

Supervisor (Part Time) Baker St London
Baker Street —London
- Part-time
- Customer service
- No experience needed
Quick apply
6h
Kitchen Supervisor
Draughts —London
- £16.00 - £17.50 an hour
- Full-time
- Supervising experience
- Leadership
- Kitchen experience
- Employee discount
Quick apply
2d
Kitchen Leader - Kings Road, 35-37
Pret A Manger —London
- £15.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
16h
Kitchen Leader - Tower Hill
Pret A Manger —London
- £15.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
2d
Kitchen Leader -Westminster Bridge Road
Pret A Manger —London
- £15.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
10h
Kitchen Supervisor
Fooditude —London
- £16.40 an hour
- No weekends
- Customer service
- Cooking
- Leadership
- Employee assistance programme
Quick apply
12d
Kitchen Leader
atis —London
- £14.50 an hour
- Part-time
- Leadership
- Restaurant experience
- Employee assistance programme
- Employee discount
Quick apply
9d
Kitchen Team Leader
Greene King Pubs —Piccadilly
- Up to £14.25 an hour
- Part-time
- Employee assistance programme
- Employee discount
Back of House Supervisor
ME London STK —London
- Weekend availability
- Hospitality
- Organisational skills
- Leadership
- Employee discount
- Referral programme
Quick apply
Production Kitchen Supervisor
WatchHouse - Kitchen. —London
- £14 - £16 an hour
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Quick apply
7d
Back Of House Supervisor
The Park Restaurant —London
- £16.00 - £16.50 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Cheshire Cheese —London
- Up to £16 an hour
- Part-time
- Employee discount
Quick apply
2d
Cooks Supervisor
Hackney Learning Trust —London
- £34,359 - £35,892 a year
- Leadership
- School
9d
Back Of House Supervisor
Jeremy King Restaurants —Bayswater
- Up to £16 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Back of House Supervisor, Pre-Opening - The St. Regis London
Marriott International, Inc —London
- Full-time
- Hotel
- Supervising experience
- Organisational skills
- Employee assistance programme
- Sick pay
Assistant Restaurant Leader
Raising Cane's —London
- Weekend availability
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Restaurant Leader (General Manager)
Raising Cane's —London
- Weekend availability
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Kitchen Team Leader
Clachan —London
- £12.89 - £14.31 an hour
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
6d
Kitchen Team Leader
Japan Centre —Shepherd's Bush Green
- £13.15 an hour
- Weekend availability
- Culinary experience
- In-person
- Leadership
- Store discount
- Employee discount
Quick apply
14d
Kitchen Team Leader
Crutched Friar —London
- Up to £13.16 an hour
- Full-time
- Employee discount
Quick apply
4d

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Supervisor (Part Time) Baker St London

Baker Street -
London

Quick apply

Job details

Part-time
6 hours ago

Benefits

Company pension

Qualifications

Customer service
No experience needed

Full job description

Our supervisors work with the store manager, team, and wider business to fulfil our vision of:

Honest, good mood food, crafted coffee, and drinks – proudly served, delivering soul at scale.

Supervisors do this through collaboration with the team to fulfil our mission:

Good is always served.
To curate quality product and welcoming environments, to secure the return visit.
To always be good for colleagues and customer.

We work together to achieve this through demonstration of our company values, these are:

Be consistently good - Part of our ethos is about not overstating who we are, so for us being ‘good’ really is good enough, and it’s what we strive for. When we say ‘good’ we have to deliver on that so we can be relied on to deliver our brand promise of being consistently good for our customers and our team.
Be proud to serve - As a business we feel proud about what we’re offering up, and we pride ourselves on working as a team that are proud to serve.
Be the good in someone’s day - A welcoming smile, remembering an order, doing something above and beyond to make each customer feel valued. It’s the little things that matter, and the smallest thing can add some good to a person’s day.

As a Supervisor you will need to demonstrate these values daily by being flexible & working where the team needs you most.

Our Supervisors are masters in customer service and strive to make a positive difference to every customer's day. They are proud to serve our amazing food to our customers, producing our range of delicious drinks and crafting our beautiful coffees. You will champion your team to ensure that SOHO brand standards & high product quality are met & delivered every time.

Our Supervisors ensure that our customers are really well looked after by running a brilliant shift. You’ll share our passion and personality with our customers and our team, so together you can create a fantastic environment to work in.

The Perks of the Job:

Great training package & development.
Flexible shift patterns to ensure our teams enjoy a good work/life balance.
Free meal and 2 free drinks whilst on duty.
Your Big Event extra day’s holiday each year.
Pension scheme to help you plan your future.

AND… this is not just a job … being part of a team who craft superb coffee, creating a memorable experience for our guests, is an art form deserving recognition. We are proud to say 52% of our managers started as team members with us and 14% of our people have been with us for longer than 5 years.

What we need from you

You will need to be a people person with fantastic front of house skills.
Great attention to detail.
The desire to learn and really love what you do.

What we stand for:

It is very important you respect and believe in the company you choose to work for. Here at SOHO we believe in:

BEING GOOD and DOING GOOD.
Ensuring our team enjoy a good work/life balance linked to shift patterns.
Being part of our local community.
Being a fair employer – no zero contracts for permanent team.
‘Hiring the attitude and training the skill’ – no previous experience is required.

If you are full of beans and have customer service experience, particularly within a high-volume food and drink business or the hospitality industry, then we would love to hear from you.

INDRETAIL

Quick apply

Refine Your Search

kitchen supervisor jobs in marylebone, gtl

Supervisor (Part Time) Baker St London

Kitchen Supervisor

Kitchen Leader - Kings Road, 35-37

Kitchen Leader - Tower Hill

Kitchen Leader -Westminster Bridge Road

Kitchen Supervisor

Kitchen Leader

Kitchen Team Leader

Back of House Supervisor

Production Kitchen Supervisor

Back Of House Supervisor

Kitchen Team Leader

Cooks Supervisor

Back Of House Supervisor

Back of House Supervisor, Pre-Opening - The St. Regis London

Assistant Restaurant Leader

Restaurant Leader (General Manager)

Kitchen Team Leader

Kitchen Team Leader

Kitchen Team Leader

I want to receive the latest job alerts for kitchen supervisor in marylebone, gtl

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