chef Work, Jobs in merry hill (with Salaries)

Sous Chef- Wolverhampton Wanderers
Levy —Wolverhampton
- Up to £38,000 a year
- Weekend availability
- Cooking
- Leadership
- Communication skills
- Employee discount
Chef
Greene King —Wednesfield
- Up to £12.75 an hour
- Part-time
- Employee assistance programme
- Employee discount
Hotel Chef (Casual)
Arena Racing Company —Wolverhampton
- Culinary experience
- Cooking
- Hotel
- Flexible schedule
Chef de Partie
Royal Lion —Walsall
- £12.71 - £17.57 an hour
- Full-time
- Serving
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
23h
Chef
COUNTY EVENTS LTD —Wombourne
- £13.00 - £13.50 an hour
- Part-time
- Hybrid work
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
2d
Chef de Partie
Brunning & Price - The Inn at Shipley —Codsall
- £31,000 - £33,600 a year
- Full-time
- Cooking
- Restaurant
- Employee discount
- Referral programme
Quick apply
Cook/Chef
Ashley Court Care Home —Wolverhampton
- Weekend availability
- Cooking
- Organisational skills
- In-person
Quick apply
Chef Manager
Impact Food Group —Penkridge
- £32,500 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Chef/Cook
Two Toms Bars —Wolverhampton
- £12.90 - £13.50 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply
8d
Sous Chef
Elior UK —Wolverhampton
- £15.09 an hour
- Part-time
- Customer service
- Kitchen experience
Quick apply
14d
Grill Chef (Part time)
Hickory's Smokehouse —Kingswinford
- Up to £13.11 an hour
- Full-time
- Cooking
- Restaurant
- School
- Employee discount
Quick apply
SS26/039 Cook in Charge
Shropshire Council —Wolverhampton
- £13.69 an hour
- Monday to Friday
Sous Chef
Atelier del cibo —Wolverhampton
- £8.00 - £12.71 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
8d
Chef
The Old Wharf Inn —Stourbridge
- Up to £14.50 an hour
- Part-time
- Bar
- Cooking
- In-person
- Employee discount
Quick apply
2d
Cook/Chef
EVOKE Coffee —Wolverhampton
- £13.50 - £16.00 an hour
- Weekend availability
- Cooking
- In-person
- Café
- Employee discount
Quick apply
Sous Chef
Marston's Pubs —Wolverhampton
- Up to £13.50 an hour
- Cooking
Quick apply
Head Chef
Sizzling Pub & Grill - Meadow Lark —Dudley
- Up to £37,500 a year
- Full-time
- Employee discount
Quick apply
Chef de Partie
Holroyd Howe —Wolverhampton
- Up to £14.50 an hour
- Full-time
- Cooking
- Contracts
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Part Time Chef
Sizzling Pub & Grill - Elisabeth Arms —Bilston
- Part-time
- Cooking
- Employee discount
Quick apply
5d
Chef/Cook
The new Longford fish bar —Cannock
- £12.21 - £15.00 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick apply
13d

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Sous Chef- Wolverhampton Wanderers

Levy -
Wolverhampton

Apply Now

Job details

Up to £38,000 a year

Benefits

Employee discount

Qualifications

Cooking
Food safety
Leadership
Communication skills

Full job description

Sous Chef- Wolverhampton Wanderers- Up to £38kThe Role

Levy UK is the market leader in delivering legendary food and beverage experiences at the UK’s most iconic sports and entertainment venues. We are proud to partner with Wolverhampton Wanderers Football Club and are now looking for a talented Sous Chef to join the culinary team at Molineux Stadium.

This is a key leadership role within the kitchen, supporting the Head Chef in delivering high-quality food across matchdays, conferences, events and hospitality, while maintaining the highest standards of food safety, consistency and innovation.

Key Responsibilities

Support the Head Chef in the day-to-day management of kitchen operations across all catering offers
Lead, motivate and develop kitchen teams to deliver consistent quality and presentation
Ensure food is prepared and delivered in line with Levy UK standards, recipes and specifications
Maintain full compliance with food safety, health & safety and hygiene regulations at all times
Assist with menu development, food innovation and continuous improvement
Manage stock control, ordering and waste reduction to meet commercial targets
Support labour planning and kitchen rota management
Play an active role on matchdays and event days, ensuring smooth service delivery in a fast-paced environment

Who We’re Looking For

Proven experience as a Sous Chef or strong Junior Sous ready to step up
Background in high-volume, fast-paced kitchens (stadium, events, hotels or similar)
Strong leadership and communication skills
Passion for food quality, presentation and guest experience
Good knowledge of food safety and allergen management
Flexible approach to working hours, including evenings, weekends and matchdays

What We Offer

Up to £38k Salary
Access to Levy UK benefits including lifestyle, wellbeing and discount programmes
Opportunities for career progression within Levy UK and Compass Group UK & Ireland
The opportunity to work at one of the UK’s most iconic football clubs
A supportive, inclusive and people-focused culture

About Levy UK

Levy UK is part of Compass Group UK & Ireland and is committed to delivering exceptional hospitality experiences while investing in our people. We are proud to be an equal opportunities employer and welcome applications from all backgrounds.

Apply Now

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Sous Chef- Wolverhampton Wanderers

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Chef

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