399
head chef jobs in merton, gtl
Chartwells —South Croydon
- £55,000 a year
- Monday to Friday
- Culinary experience
- Computer literacy
- Leadership
- Free parking
- Employee discount
The Grange Bar, Restaurant & Events Venue —Wallington
- £38,000 - £42,000 a year
- Full-time
- Hospitality
- Bar
- Culinary experience
- Free parking
- Employee discount
Quick apply
2d
Thomas Franks Ltd —London
- £55,000 a year
- Full-time
- Customer service
- English
- Employee assistance programme
- Employee discount
Quick apply
Chartwells —Croydon
- £55,000 a year
- Culinary experience
- Cooking
- Organisational skills
- Free parking
- Employee discount
14d
Signature Senior Lifestyle —Kingston upon Thames
- £48,000 - £51,000 a year
- Nursing home
- Supervising experience
- Leadership
- Annual leave
- Employee assistance programme
14d
Levy —Brentford
- £60,000 a year
- Weekend availability
- Culinary experience
- Team management
- Leadership
- Annual leave
- Employee assistance programme
6d
Chartwells —London
- £7,725.60 a month
- Part-time
- Culinary experience
- Cooking
- School
Albert's Schloss London —London
- £60,000 - £65,000 a year
- Full-time
- Cooking
- Restaurant
- Restaurant experience
Quick apply
Daisy Green Collection —London
- Up to £60,000 a year
- Full-time
- Cooking
- Team management
Quick apply
Chartwells —London
- £43,200 a year
- Customer service
- Cooking
- Communication skills
- Employee discount
6d
Richmond Harbour Hotel —Richmond
- £50,000 - £60,000 a year
- Full-time
- Hotel
- IT
Quick apply
3d
The Kensington —London
- Full-time
- Bar
- Hotel
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Big easy restaurants —London
- Full-time
- Culinary experience
- Cooking
- Project management
Quick apply
6d
CH&CO —London
- £57,000 - £60,000 a year
- Full-time
- Contracts
- Employee assistance programme
- Employee discount
CH&CO —London
- £55,000 - £75,000 a year
- Hospitality
- Bar
- Cooking
- Annual leave
- Employee assistance programme
9d
Highborn Global —London
- £75,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
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