Restaurant host, brasserie Work, Jobs in Naunton, Gls (with Salaries)

Restaurant Host
Bamford Collection —Moreton-In-Marsh
- £26,811 - £34,091 a year
- Weekend availability
- Hospitality
- Organisational skills
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Cocktail and Bar-person
Muse Brasserie —Cheltenham
- £13 - £14 an hour
- Weekend availability
- Serving
- Bar
- Customer service
- Employee discount
Quick apply
Bar and Waiting Staff
The Swan, Bibury —Cirencester
- £12.71 an hour
- Full-time
- Bar
- Hotel
- Communication skills
- Employee discount
12d
Restaurant Host, Brasserie
Estelle Manor —Witney
- £26,476.96 a year
- Full-time
- Organisational skills
- Restaurant
- Time management
- Employee discount
Quick apply
11d
Front of House Assistant
OXFORDSHIRE COUNTY COUNCIL —Woodstock
- £25,185 - £25,583 a year
- Part-time
- Café
- Employee discount
10d
Brasserie Assistant Manager
The Arden Hotel, Stratford-upon-Avon —Stratford-upon-Avon
- £28,096.50 a year
- Full-time
- Hospitality
- English
- Hotel
- Free parking
- Annual leave
Quick apply
Breakfast Chef
The Swan, Bibury —Cirencester
- £13.20 - £14.67 an hour
- Full-time
- Hotel
- Communication skills
- Employee discount
Head Chef - Live In Available
The Swan, Bibury —Cirencester
- £45,560 - £55,154 a year
- Full-time
- Hotel
- Leadership
- Employee discount
5d
Runner, The Brasserie
Estelle Manor —Witney
- £25,460.86 a year
- Full-time
- Organisational skills
- Communication skills
- Time management
- Employee discount
Quick apply
Head Waiter, Brasserie
Estelle Manor —Witney
- £28,385.61 a year
- Full-time
- Organisational skills
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
Food & Beverage Restaurant Host
Dumbleton Hall —Evesham
- Full-time
- Hospitality
- English
- Hotel
Quick apply
Food and Beverage Supervisor
Warner Leisure Hotels —Heythrop
- £28,594 a year
- Full-time
- Hospitality
- Hotel
- Leadership
Reception Staff
The Swan, Bibury —Cirencester
- £12.71 an hour
- Full-time
- Hotel
- Employee discount
7d
Host
Bupa —Witney
- £12.90 an hour
- Full-time
- Bar
- Customer service
- Café
- Employee discount
- Referral programme
Quick apply
Barback, Brasserie
Estelle Manor —Witney
- £25,460.86 a year
- Full-time
- Bar
- Hotel
- Organisational skills
- Employee discount
Quick apply
Runner
The Ivy Stratford-upon-Avon Brasserie —Stratford-upon-Avon
- Part-time
- Hospitality
- Employee discount
Quick apply
23h
Waiter
The Ivy Stratford-upon-Avon Brasserie —Stratford-upon-Avon
- Full-time
- Hospitality
- Employee discount
Quick apply
23h
Commis Chef, Brasserie
Estelle Manor —Witney
- £28,643.47 a year
- Full-time
- Organisational skills
- Restaurant
- Time management
- Employee discount
Quick apply
Host - Bank
Bupa —Witney
- £12.90 an hour
- Part-time
- Bar
- Customer service
- Café
- Employee discount
- Referral programme
Quick apply
Breakfast Chef, Brasserie
Estelle Manor —Witney
- £30,685.43 - £37,705.43 a year
- Full-time
- Cooking
- Organisational skills
- Time management
- Employee discount
Quick apply

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Restaurant Host

Bamford Collection -
Moreton-In-Marsh

Quick apply

Job details

Full-time
£26,811 - £34,091 a year

Benefits

Company pension
Discounted gym membership
Employee assistance programme
Private medical insurance
Employee discount
Paid volunteer time

Qualifications

Hospitality
Organisational skills

Full job description

THE BAMFORD COLLECTION IS A GROUP OF CONSCIOUSLY MINDED LIFESTYLE BRANDS COMMITTED TO NOURISHING AND NURTURING PEOPLE AND PLANET.

SALARY : £34,091 per annum OTE, Paid Weekly!

HOURS: 32-40 hours, including weekends

ABOUT US

Award-winning Daylesford Organic is one of the UK’s most renowned organic farm estates based in the heart of the Cotswolds countryside. More than just a farm, Daylesford is a vibrant destination for food lovers, wellness seekers, along with beautifully curated retail spaces, bringing together exceptional organic produce and nourishing experiences in a truly unique setting.

With spring in full bloom and summer just around the corner, our farm and restaurants are buzzing with a lively, vibrant energy. Our guests come to enjoy a relaxed yet refined atmosphere, indulging in fresh, farm-to-fork seasonal dishes, alongside crisp frizzante and expertly crafted cocktails perfect for long, sunny days and warm evenings.

ABOUT THE ROLE

We are looking for a friendly, organised and customer-focused Host to join the Daylesford Farm Shop team. This is a highly guest facing role, combining warm welcomes with practical support across the shop and restaurant areas.

You will act as a central point of contact for customers, helping manage footfall during busy periods, supporting bookings or waitlists where applicable, and working closely with retail and restaurant teams to ensure a smooth and enjoyable customer journey.

This role is ideal for someone who enjoys working in a lively environment, takes pride in delivering thoughtful service, and shares an interest in food, farming and sustainable living.

YOUR RESPONSIBILITIES

Provide a warm, welcoming and knowledgeable first impression for all Farm Shop visitors
Manage guest flow during busy periods, including waitlists or seating coordination where required
Communicate clearly with restaurant, retail and management teams to ensure smooth service
Support customers with general enquiries about the Farm Shop, restaurant, produce and facilities
Maintain a calm, friendly presence during peak trading times
Ensure entrance and host areas are kept clean, organised and inviting
Assist with guest communications, reservations or special requests when needed
Help uphold Daylesford’s values of sustainability, quality and genuine hospitality

SKILLS AND REQUIREMENTS

Previous experience in hospitality, retail or customer-facing roles preferred
Confident, friendly communication style with a natural ability to put people at ease
Strong organisational skills and the ability to juggle priorities in a busy environment
A customer first mindset with attention to detail
Ability to remain calm and positive during high footfall periods
Genuine interest in food, farming, sustainability and the Daylesford ethos
Team player with a flexible and proactive approach

PERKS AND BENEFITS

Discounts: Enjoy a range of discounts on our products, treatments, and dining experiences from day one
£20 lunch allowance
Local gym discounts
Padel Discount
Volunteering Days: One paid day per year to volunteer with a charity of your choice
Private Medical: Subsidised private medical insurance through Bupa
Pension Scheme: Pay up to 9 percent of your salary into your pension each month with a 4.5 percent contribution from us
Life Assurance: Cover equivalent to one year of your annual salary
Mental Health Support: 24 hour access to our Employee Assistance Programme

About gratuities & service charge:

Gratuities are paid on a pro-rata basis.
It is estimated that in 2026, our full-time employees can expect to receive in the range of £7,280 in addition to their annual salary.
The base salary of £26,811 plus a qualified estimate of £7,280 in gratuities and service charge. Please note this role is paid hourly so this is a projected salary and OTE.

Quick apply

Refine Your Search

restaurant host, brasserie jobs in naunton, gls

Restaurant Host

Cocktail and Bar-person

Bar and Waiting Staff

Restaurant Host, Brasserie

Front of House Assistant

Brasserie Assistant Manager

Breakfast Chef

Head Chef - Live In Available

Runner, The Brasserie

Head Waiter, Brasserie

Food & Beverage Restaurant Host

Food and Beverage Supervisor

Reception Staff

Host

Barback, Brasserie

Runner

Waiter

Commis Chef, Brasserie

Host - Bank

Breakfast Chef, Brasserie

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