We’re looking for someone creative, organised and enthusiastic to join Ruby’s behind the scenes as our Ice Cream Maker.
This is a slightly unusual role; part kitchen, part creativity, part product development - and would suit someone who enjoys both the practical and creative side of food.
You’ll be involved in producing our luxury ice cream flavours, experimenting with new ideas, helping develop seasonal specials and working closely with the Ruby’s brand to create products people genuinely get excited about.
What we’re looking for:
- Previous chef or kitchen experience would be ideal, but is not essential for the right person
- Someone creative with a genuine interest in flavour combinations, food trends and presentation
- A willingness to contribute ideas for new products, specials and even social media content
- Comfortable appearing on camera occasionally for social media/reels/content creation
- Highly organised and capable of managing stock, ordering and kitchen prep independently
- Able to work methodically, efficiently and maintain high cleanliness standards at all times
- Someone proactive who enjoys taking ownership of their work and being part of a growing independent business
The role:
- Producing ice cream and preparing ingredients/products
- Developing and testing new flavours and seasonal concepts
- Managing stock levels and ingredient ordering
- Maintaining a clean, organised production space
- Assisting with product photography/video content where needed
- Helping push the Ruby’s brand creatively through products and ideas
- Specialist production training will be provided
Hours & Pay:
The role averages approximately 2.5 days per week year-round, with flexibility around how these hours are worked depending on the successful candidate.
Rates of pay between £13 - £14.50 depending on previous experience and skill level
If you’re someone who loves food, has a creative eye, and likes the idea of helping shape the future of a growing Cornish brand - we’d love to hear from you.
Pay: £13.00-£14.50 per hour
Work Location: In person
