Chef manager Work, Jobs in Nuneaton, Eng (with Salaries)

Chef Manager - DOB/491/CM
Olive Catering Services Ltd —Lutterworth
- £39,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee assistance programme
Quick apply
7d
Executive Chef
Valor Hospitality —Stratford-upon-Avon
- £55,000 - £65,000 a year
- Full-time
- Bar
- Cooking
- Hotel
Quick apply
7d
Chef Manager - DOB/490/CM
Olive Catering Services Ltd —Crick
- £37,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee assistance programme
Quick apply
7d
Chef Manager - TJ/468
Olive Catering Services Ltd —Kenilworth
- £38,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee assistance programme
Quick apply
8d
Head Chef
Brandon Hall Hotel —Coventry
- £45,000 a year
- Cooking
- Hotel
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
2d
Head Chef
KIBOU Restaurants —Birmingham
- Up to £55,000 a year
- Full-time
- Bar
- Restaurant
- Health & wellbeing programme
- Employee discount
Quick apply
Head Chef
Chilled Pubs - The Swan at Walton —Barton under Needwood
- £39,000 - £45,000 a year
- Full-time
- In-person
Quick apply
Head Chef
Albert's Schloss Birmingham —Birmingham
- £55,000 - £60,000 a year
- Full-time
- Cooking
- Restaurant
- Restaurant experience
Quick apply
Head Chef
Chilled Pubs —Swadlincote
- £39,000 - £45,000 a year
- Full-time
- In-person
Quick apply
Head Chef
The Arden Hotel, Stratford-upon-Avon —Stratford-upon-Avon
- £44,000 - £47,000 a year
- Full-time
- Hotel
- Organisational skills
- IT
- Free parking
- Annual leave
Quick apply
Chef Manager - LS/311
Olive Catering Services Ltd —Enderby
- From £36,000 a year
- Full-time
- Culinary experience
- Customer service
- Computer literacy
- Free parking
- Employee assistance programme
Quick apply
7d
Head Breakfast Chef
Kitchen126 —Coventry
- £29,000 - £34,000 a year
- Full-time
- Culinary experience
- Cooking
- Team management
- Employee discount
Quick apply
9d
Head Chef
Hoar Cross Hall —Burton-On-Trent
- £48,667.50 a year
- Weekend availability
- Cooking
- Leadership
- Free parking
- Employee assistance programme
Quick apply
5d
CHEF MANAGER
BaxterStorey —Burton-On-Trent
- Hospitality
- Culinary experience
- Team management
- Employee assistance programme
- Employee discount
Head Chef
Sticks'n'Sushi —Birmingham
- £55,000 - £60,000 a year
- Full-time
- Cooking
- English
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
CH&CO —Rugby
- £34,000 a year
- Full-time
- Culinary experience
- Customer service
- Employee assistance programme
- Employee discount
14d
head chef
wagamama —Birmingham
- £46,694 a year
- Full-time
2d
Head Chef - Tamworth - Busy Restaurant Environment - £40k+ Tips - 40Hour Week
Chefs For Chefs LTD —Tamworth
- £44,999 - £45,000 a year
- Weekend availability
- Cooking
- Continuous improvement
- Organisational skills
- Free parking
Quick apply
6d
Executive Chef
Cafe & Restaurant —Birmingham
- £29,373.51 - £69,311.66 a year
- Full-time
- Hospitality
- Cooking
- In-person
Quick apply
1d
Chef Manager
Anchor —Coventry
- £31,500 a year
- Weekend availability
- Cooking
- Employee discount
- Referral programme
3d

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Chef Manager - DOB/491/CM

Olive Catering Services Ltd -
Lutterworth

Quick apply

Job details

Full-time
£39,000 a year
7 days ago

Benefits

Free parking
Cycle to work scheme
Discounted or free food
Company pension
Employee assistance programme
Sick pay
On-site parking

Qualifications

Hospitality
Culinary experience
Customer service
Computer literacy
Cooking
Catering
English
NVQ
Leadership
Communication skills
Hotel experience

Full job description

An opportunity has become available to join the Olive Team at one of our prestigious sites in Magna Park, Lutterworth, LE17 4XP as a Chef Manager.

Hours of work: Monday to Friday – Predominantly daytime – Evenings and weekends as required – 40 hours per week

Starting Salary: £39,000 per annum

Benefits:

Holidays: 28 days including bank holidays – increasing up to 33 days (pro-rata for part-time)
Enhanced Sick Pay: Up to 4 weeks full pay
Free Meals: All Team Members receive a free meal and refreshments on duty
Wellbeing Support: Free access to confidential personal support, which includes counselling and financial or legal advice through our Employee Assistance Programme.
Lifestyle benefits: Access to our cycle to work scheme, workplace pension scheme and Hospitality rewards.
Training and Development: All Team Members have access to our online training platform, along with our in-house practical skills training, and access to a range of different apprenticeships.

What you’ll be doing as a Chef Manager:

To ensure the provision of food and beverages to the highest standard within the financial limitations set for your contract.
To comply with all Company policies and regulations in respect of health, safety and environmental management at work and to ensure the highest standards of kitchen practice and hygiene.
Maintain the smooth running of the contract at all times.
Control menu planning, production levels, food costing, ordering and stock control, as appropriate.

Our ideal Chef Manager should:

Be passionate about providing fantastic food and be able to work effectively within a team.
Possess excellent culinary skills, as well as being aware of current food trends to help ensure that our food offer is innovative and imaginative.
Have excellent communication and interpersonal skills as well as being financially astute and numerically able, to ensure you achieve budgetary targets.
You will need to be passionate about providing excellent food and customer service and your skills in these areas must be first class. You will have the ability to drive our business forward with exacting standards and an attention to detail. The successful candidate will have passion and flair, taking our hospitality offer to the next level. You will also need to be computer literate and comfortable with Word and Excel.
Possess Team leadership qualities which you can demonstrate as well having knowledge of Health & Safety requirements. City & Guilds 706/1, 706/2 or similar NVQ qualifications are required, Food Safety Level 3 is desirable.

Who we are Olive Catering?

We provide workplace dining solutions with a particular focus on fresh food. We recognise the key ingredient to running a successful service company is to recruit and retain the finest team

If this sounds like the perfect role for you, please apply now

Due to the volume of applicants, if you haven’t heard from us within 14 days then unfortunately you have not been successful at this time, we welcome any future applications.

Job Types: Full-time, Permanent

Pay: £39,000.00 per year

Benefits:

Discounted or free food
Free parking
On-site parking

Experience:

Chef: 1 year (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

chef manager jobs in nuneaton, eng

Chef Manager - DOB/491/CM

Executive Chef

Chef Manager - DOB/490/CM

Chef Manager - TJ/468

Head Chef

Head Chef

Head Chef

Head Chef

Head Chef

Head Chef

Chef Manager - LS/311

Head Breakfast Chef

Head Chef

CHEF MANAGER

Head Chef

Chef Manager

head chef

Head Chef - Tamworth - Busy Restaurant Environment - £40k+ Tips - 40Hour Week

Executive Chef

Chef Manager

I want to receive the latest job alerts for chef manager in nuneaton, eng

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