Sous chef Work, Jobs in Oban, Agb (with Salaries)

Sous Chef
The Holly Tree Hotel, near Glencoe —Oban
- £18 an hour
- Full-time
- Bar
- Cooking
- Hotel
- Free parking
Quick apply
7h
Head Chef
Perle Hotels Ltd. —Oban
- £45,000 a year
- Full-time
- Cooking
- Hotel
- Leadership
- Employee discount
Quick apply
7d
Junior Sous Chef
Kingshouse Hotel —Ballachulish
- Full-time
- Hospitality
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
14d

More jobs to discover

Find similar jobs that you might be interested in.

Head Chef
Perle Hotels Ltd. —Oban
Level 3 Food Hygiene (or equivalent). Work closely with hotel management to meet financial targets. Create seasonal menus celebrating Scotland's local larder.
£45,000 a year
Quick apply
7d
EXECUTIVE HEAD CHEF
Isle of Eriska Hotel —Connel
Complimentary access to our gym, swimming pool, and sports facilities. Complimentary meals when on duty, expenses including council tax, Wi-Fi, electric and…

I want to receive the latest job alerts for sous chef in oban, agb

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Sous Chef

The Holly Tree Hotel, near Glencoe
Oban

Quick apply

Job details

Permanent | Full-time
£18 an hour
7 hours ago

Benefits

Free parking
Discounted or free food
On-site parking

Qualifications

Cooking

Full job description

KENTALLEN, Near Glencoe

SOUS CHEF

The Holly Tree Hotel & Swimming Pool has twenty Hotel bedrooms and fifteen self catering properties and is situated right beside the sea in the village of Kentallen, near Glencoe. We are 20 minutes from Fort William and 40 minutes from Oban.

We have a strong emphasis on seafood, shellfish and steaks whilst at the same time also offering tasty bar food too.

We are seeking a passionate and skilled Sous Chef to join our team. The ideal candidate will play a crucial role in supporting the Head Chef in the daily operations of the kitchen, ensuring that high standards of food production and presentation are maintained. This position requires strong leadership abilities, a commitment to food safety, and an ability to help guide and develop kitchen staff.

Responsibilities

Assist the Head Chef in managing daily kitchen operations and supervising kitchen staff.
Produce top quality food with a constant eye on the highest quality standards, presentation, and flavour
Managing food deliveries and stock control.
Maintaining a clean and hygienic kitchen environment in our newly refurbished kitchen
Ensure that all food safety regulations and hygiene standards are adhered to at all times
Help train and mentor junior kitchen staff, fostering a positive team environment

Key Aspects

· Same days off each week

· Christmas Day and Boxing Day, perfect time to spend time with friends and family!

· Free use of our swimming pool and sauna when not on duty

· Great hourly rate which is paid weekly

· Share of generous gratuities which are also paid weekly

· Live in accommodation available if required

· Opportunity to live and work in a beautiful loch side location - an ideal location for exploring the great outdoors

If you're either an experienced Sous Chef or a Chef De Partie looking to take the next step, we would love to hear from you!

Please email me for more information: [email protected]

Job Types: Full-time, Permanent

Pay: £18.00 per hour

Benefits:

Discounted or free food
Free parking
On-site parking

Ability to commute/relocate:

Oban, Argyll and Bute: reliably commute or plan to relocate before starting work (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

sous chef jobs in oban, agb

Sous Chef

Head Chef

Junior Sous Chef

More jobs to discover

I want to receive the latest job alerts for sous chef in oban, agb

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected