sous chef Work, Jobs in reigate (with Salaries)

Young's Sous Chef Agency
Young's - Surrey —Reigate
- £15.50 - £17.00 an hour
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Quick apply
9d
Sous Chef
The Seven Stars —Reigate
- £38,000 - £45,000 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
Quick apply
8d
Sous Chef
Aria Care —Reigate
- £14.98 an hour
- Weekend availability
- Cooking
Chef Manager
Restaurant Associates —Reigate
- £45,000 a year
- Cooking
- Communication skills
- Free parking
- Employee discount
CDP/Junior Sous Chef
The Seven Stars —Reigate
- £32,000 - £38,000 a year
- Full-time
- In-person
Quick apply
8d
Head Chef
Altonwood Limited —Caterham
- Full-time
- Cooking
- In-person
- Free parking
Quick apply
8d
Senior Sous/Sous Chef
Pearmain Pubs —Cobham
- Up to £52,000 a year
- Full-time
- Management
- Cooking
- In-person
- Employee discount
Quick apply
Sous Chef
Bell, Fetcham —Fetcham
- £17 an hour
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Junior Sous Chef
CH&CO —London
- £16.75 an hour
- Full-time
- Culinary experience
- Employee assistance programme
- Employee discount
Sous Chef
Albertini —London
Sous Chef
Mosaic Pub & Dining —London
- Full-time
Quick apply
8d
Bank Sous Chef
Aria Care —Sevenoaks
- £14.65 an hour
- Nursing home
- Cooking
Sous Chef London
The Alchemist —London
- Up to £43,000 a year
- Full-time
- Employee assistance programme
- Sick pay
Junior Sous Chef
Big Mamma —London
- £51,717 a year
- Full-time
- Restaurant
- Employee discount
Quick apply
Sous Chef
Cote - Sloane Square —Chelsea
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Bar de Pres —London
- Up to £53,698 a year
- Full-time
- Bar
- Restaurant
- Referral programme
Quick apply
Sous Chef
ACCOR —London
- Full-time
- Restaurant
- Employee discount
1d
Senior Sous Chef/Head Chef
Portrait Kitchen and Bar —Sevenoaks District
- £55,000 - £70,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Employee stock purchase plan
Quick apply
1d
Senior Sous Chef
Brunning & Price - Parrot Inn —Ockley
- £38,000 - £47,500 a year
- Full-time
- Hospitality
- Culinary experience
- Hotel
- Employee discount
- Referral programme
Quick apply
12d
SOUS CHEF
Honest Burgers —London
- £14.60 - £19.60 an hour
- Full-time
- Referral programme
- Sick pay

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Young's Sous Chef Agency

Young's - Surrey -
Reigate

Quick apply

Job details

Part-time
£15.50 - £17.00 an hour
9 days ago

Benefits

Company pension
Employee discount

Qualifications

Cooking
Staff training
Organisational skills
Communication skills

Full job description

Ram Agency Sous Chef

About us:

The Ram Agency is Young’s very own internal agency, giving you the power to pick your working hours! You’ll be looked after by our excellent General Manager, Monse, and simply hop online to view shifts and build your rota to suit your lifestyle. We have shifts available daily, across our estate of over 270 pubs. You will be employed by Young's; have all the benefits of being employed with us and all the flexibility that allows you to work when you want to!

What we offer our Sous Chefs:

From £15.50 per hour
Build your own rota
Access to our Apprenticeship Scheme, Development Programmes and Chef Academy
Accruing holidays
20% discount in all Young’s pubs
Share Save Scheme
Company Pension Scheme
Free meals during the shift

What we look for in a Sous Chef:

We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves a natural leader with a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Sous Chef, you will:

Have experience championing excellent service through quality food
Demonstrate a passion for leading and developing a team
Be an active hands-on Chef with excellent communication skills
Be responsible and able to manage the kitchen staff rota, training and all health and safety effectively always
Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
Demonstrate great planning and organisational skills, necessary to maintain effective controls regarding both GP and labour
Have a proactive approach to driving sales and delivering growth, through engagement with both kitchen and front-of-house teams

Thanks for your interest in working with Young’s. If you would like to be part of our team, apply now!

“We believe in developing our people to delight our customers”

INDBOH

Quick apply

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