Baker Work, Jobs in Ridgmont, Bdf (with Salaries)

Part time Chef
Baker Street Kitchen —Bedford
- £12.21 - £16.00 an hour
- Overtime
- Serving
- Hospitality
- Culinary experience
Quick apply
1d
Market Street Baker
Morrisons —Northampton
- Bakery
- Annual leave
- Employee discount
Quick apply
1d
Cook & Pastry Chef (Afternoon Tea Specialist)
Ruffles 79 London —Hemel Hempstead
- £12.50 - £14.00 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
10d
Pastry Sous Chef
Whittlebury Park —Towcester
- £35,000 a year
- Weekend availability
- Cooking
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
Pastry Sous Chef
Aramark —Watford
- £39,600 a year
- Weekend availability
- Culinary experience
- Cooking
- Organisational skills
- Free parking

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Part time Chef

Baker Street Kitchen
Bedford

Quick apply

Job details

Part-time
£12.21 - £16.00 an hour
1 day ago

Benefits

Discounted or free food

Qualifications

Serving
Hospitality
Culinary experience
Customer service
Cooking
Meal preparation
Organisational skills
Food preparation
Food safety
Kitchen experience

Full job description

Job Summary
We are seeking a dedicated Part-time Chef to join our culinary team. The ideal candidate will have a passion for food preparation and cooking, with experience working in a busy kitchen environment. This role offers an excellent opportunity to develop culinary skills while contributing to a welcoming dining experience. The successful applicant will be responsible for preparing meals, ensuring food safety standards are maintained, and assisting in the smooth operation of the kitchen during service hours.

Duties

Prepare a variety of dishes according to specified recipes and standards
Assist in meal preparation for daily service, special events, and catering orders
Maintain cleanliness and organisation of the kitchen area in line with food safety regulations
Ensure all ingredients are stored correctly and stock levels are monitored
Support the team during busy periods by serving food and attending to customer needs
Follow health and safety guidelines diligently to uphold hygiene standards
Assist with inventory checks and assist in ordering supplies as needed

Requirements

Previous experience in food preparation or cooking within a restaurant or hospitality setting is preferred
Knowledge of food safety regulations and best practices in kitchen hygiene
Ability to work efficiently under pressure during busy service times
Good organisational skills and attention to detail
Flexibility to work part-time hours, Mondays, Tuesdays and Saturdays. Overtime if needed
A genuine passion for culinary arts and customer service skills
Basic understanding of meal preparation techniques and serving procedures

This position offers an engaging environment for those passionate about cuisine, with opportunities to enhance culinary skills within a supportive team.

Job Type: Part-time

Pay: £12.21-£16.00 per hour

Benefits:

Discounted or free food

Work Location: In person

Quick apply

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baker jobs in ridgmont, bdf

Part time Chef

Market Street Baker

Cook & Pastry Chef (Afternoon Tea Specialist)

Pastry Sous Chef

Pastry Sous Chef

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