Head cook Work, Jobs in Ringwood South, Ham (with Salaries)

Full Time Chef
Salt Deli Kitchen —Salisbury
- £14 - £15 an hour
- Part-time
- Hospitality
- Cleaning
- In-person
Quick apply
10d
Cook
Coxlease School —Lyndhurst
- £14.85 an hour
- Call to connect
- Budgeting
- School
3d
Head Cook
Oaklands Rest Home —Southampton
- £13.75 an hour
- Cleaning
- Training & development
- School
Quick apply
6d
Regional Head Chef
The Queens hotel & Spa —Bournemouth
- £40,000 - £42,000 a year
- Full-time
- Hotel
- Mentoring
- Budgeting
- Life insurance
Quick apply
8d
Cook
Dolphin Homes Ltd —Southampton
- £16.25 an hour
- Inventory control
Quick apply
Chefs of all levels
The Bugle Coaching Inn, Yarmouth, IOW —Yarmouth
- £13.50 - £15.00 an hour
- Full-time
- Hospitality
- Cooking
- Mentoring
- Employee discount
Quick apply
School Cook
Fair Ways —Southampton
- Serving
- Quality control
- Cleaning
- Referral programme
Quick apply
Cook
KFC —Poole
- Up to £12.71 an hour
- Full-time
- Serving
- Cooking
- Restaurant
- Employee assistance programme
- Employee discount
8d
Cook
KFC Southampton - Above Bar Street —Southampton
- Up to £12.71 an hour
- Full-time
- Serving
- Employee discount
Cook
KFC Castle Point —Bournemouth
- Up to £12.71 an hour
- Full-time
- Serving
- Employee discount
Hotel Kitchen - Team Leader
Premier Inn —Southampton
- Up to £14.31 an hour
- Full-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
Cook
KFC Poole - The Dolphin Centre —Poole
- Up to £12.71 an hour
- Part-time
- Serving
- Employee discount
2d
Chef
Harvester - Ham Farm —Eastleigh
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
6d
Kitchen Supervisor
Dolce Ltd —Southampton
- £13.71 an hour
- Part-time
- Inventory control
- Team management
- Cleaning
- Employee assistance programme
Quick apply
3d
Cook
KFC Shaftsbury - Ivy Cross —Shaftesbury
- Up to £12.71 an hour
- Full-time
- Serving
- Employee discount
Hotel Kitchen Team Leader
Premier Inn —Christchurch
- Up to £14.31 an hour
- Part-time
- Inventory control
- Hotel
- Team management
- Employee discount
Quick apply
9d
Roaming Chef
The Bear & Ragged Staff —Romsey
- Part-time
- Travel
- Organisational skills
- Communication skills
- Annual leave
Quick apply
Chefs
Everyman Media —Salisbury
- £12.37 - £13.77 an hour
- Full-time
- Cooking
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Part Time Chef
Harvester - Ham Farm —Eastleigh
- Part-time
- Cooking
- Annual leave
- Employee discount
Quick apply
6d
Kitchen staff / 7693 - The Cranborne Hundred, Bournemouth
J D Wetherspoon plc —Bournemouth
- £12.91 an hour
- Part-time
- Bar
- Customer service
- No experience needed
- Annual leave
- Employee discount
7h

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Full Time Chef

Salt Deli Kitchen
Salisbury

Quick apply

Job details

Part-time | Full-time
£14 - £15 an hour
10 days ago

Qualifications

Hospitality
Stock ordering
Food safety and hygiene regulations
Food waste reduction
Meal preparation
Product rotation
Cleaning
Kitchen management
Kitchen inventory control
Stock replenishment
Kitchen stock ordering
Food safety
Stock coordination
Professional kitchen experience
Stock rotation

Full job description

Overview
We are seeking a passionate foodie chef to join our busy kitchen team. The ideal candidate will possess a strong background in food production, and a drive to work with the best seasonal ingredients. A background in hospitality kitchen environments is a must, we are a friendly family owned business. The successful applicant will be responsible for preparing a variety of dishes, and maintaining a clean and organised workspace. Hours will include one day at the weekend, no evenings and a 35-40hr week.

Responsibilities

Prepare and cook a diverse range of dishes according to recipes and presentation standards.
Ensure all food safety regulations are adhered to, maintaining cleanliness and hygiene throughout the kitchen.
Monitor inventory levels, order supplies as needed, and manage stock rotation to minimise waste.
Collaborate with front-of-house staff to coordinate service times and optimise guest satisfaction.
Assist head chef in developing new menu items in line with current culinary trends and customer preferences.
Maintain a positive working environment that encourages creativity and professionalism.

Experience

Proven experience in food preparation, cooking, and kitchen management within a restaurant or hospitality setting.
knowledge of food safety standards and best practices in kitchens.
background in food production, restaurant operations, and serving procedures.

Job Types: Full-time, Part-time

Pay: £14.00-£15.00 per hour

Work Location: In person

Quick apply

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Part Time Chef

Kitchen staff / 7693 - The Cranborne Hundred, Bournemouth

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