Part-Time Bartender — Wine, Cocktails & Proper Hospitality
Fold Bistro & Bottle Shop | Marple Bridge
24 hours per week | Thursday–Sunday
£15,862.08 salary plus approximately £3,000 annual tronc
Expected annual package: approximately £18,862.08
The role
Fold is looking for an experienced bartender who is genuinely interested in what they pour, how it is made and the story behind it.
This is a hands-on role at the heart of our neighbourhood bistro and bottle shop. You will serve thoughtfully selected wines, quality beers and seasonal cocktails while helping guests discover something they will genuinely enjoy.
We are not looking for someone who simply wants to pull pints and follow specs. We want someone curious: a bartender who enjoys learning about producers, regions, ingredients and flavour—and can share that knowledge without making hospitality feel formal or intimidating.
You do not need to arrive knowing everything. You do need solid bar experience, confidence with classic cocktails and a real appetite to learn.
About Fold
Fold is an independent, family-run bistro and bottle shop in the heart of Marple Bridge.
We serve internationally influenced sharing plates made with the best seasonal ingredients, alongside a carefully curated drinks programme of natural, organic and classic wines, beers and handcrafted cocktails.
Our approach is relaxed but accomplished. We care deeply about quality, but never want it to get in the way of warm, down-to-earth hospitality.
Everything we do is guided by four values:
Considered — We think carefully about every detail, from the bottles we buy to the way we welcome a guest.
Community — We are a neighbourhood restaurant with an open door, supporting our team, guests and suppliers.
A Genuine Article — We value honesty, personality and people who care about what they do.
Accomplished — We take pride in knowledge, consistency and always becoming better at our craft.
What you will do
- Prepare and serve natural, organic and classic wines, quality beers and seasonal cocktails.
- Learn our drinks list in depth, including producers, regions, ingredients and flavour profiles.
- Make confident, thoughtful recommendations based on each guest’s tastes and budget.
- Deliver classic and house cocktails accurately, consistently and efficiently.
- Help develop seasonal cocktails and contribute ideas to the evolving drinks offer.
- Create a warm, relaxed bar experience that encourages conversation and discovery.
- Maintain an organised, clean and fully prepared bar and cellar.
- Support stock counts, deliveries, rotation, wastage control and product quality.
- Work closely with the kitchen and front-of-house team to create one cohesive guest experience.
- Follow licensing, food-safety and health-and-safety requirements.
What we are looking for:
- Meaningful experience working behind a quality bar.
- Sound knowledge of classic cocktails and proper bar preparation.
- The confidence to speak with guests and make personal recommendations.
- A genuine interest in wine and a desire to develop deeper product knowledge.
- High standards of cleanliness, organisation and attention to detail.
- The ability to remain warm, calm and consistent during a busy service.
- Reliable availability across Thursday to Sunday, including evenings and weekends.
- A collaborative attitude and willingness to support the wider team.
Particularly valuable
- Wine qualifications or structured drinks training.
- Experience in a wine bar, bottle shop or quality independent restaurant.
- Cocktail-development or menu-development experience.
- Cellar, ordering, stock-control or supervisory experience.
We value knowledge, but we value curiosity and genuine hospitality just as highly. If you have strong bar foundations and are excited to learn more, we would still like to hear from you.
What we offer
- £15,862.08 annual salary for 24 hours per week.
- Approximately £3,000 annual tronc.
- An expected total annual package of approximately £18,862.08.
- A consistent part-time role working across Thursday to Sunday.
- Staff meals and employee discounts.
- Ongoing wine, beer and cocktail training.
- The opportunity to learn directly from producers and suppliers.
- Involvement in tastings, seasonal menu development and drinks events.
- A collaborative, independent working environment where ideas are welcomed.
- A clear route towards senior bartender or supervisory responsibility, including greater involvement in menu creation and buying.
How to apply
Please send us your CV with a short introduction telling us:
- Why you would like to work at Fold.
- A wine, beer or cocktail you have enjoyed recently—and what made it memorable.
- Your availability from Thursday to Sunday.
Applications containing only a CV are welcome, but candidates who answer these questions will help us understand their interest in the role.
Fold Bistro & Bottle Shop
7 Town Street, Marple Bridge, Stockport SK6 5AA
foldbistro.co.uk
Fold Bistro & Bottle Shop is an equal opportunities employer. We celebrate diversity and are committed to creating an inclusive environment for every member of our team.
Pay: Up to £18,862.08 per year
Benefits:
- Company events
- Discounted or free food
- Employee discount
- Store discount
Work Location: In person
