Catering manager Work, Jobs in Salford M7 (with Salaries)

High School Catering Manager Catering Manager
Mellors Catering Services Limited —Urmston
- From £28,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
7d
Catering Manager- Primary School
Mellors Catering Services Limited —Carrington
- £14.80 - £15.20 an hour
- Hospitality
- Culinary experience
- Cooking
Quick apply
13d
Area Support Chef Manager
Mellors Catering Services Limited —Manchester
- £14 an hour
- Weekend availability
- Management
- Driving
- Contracts
Quick apply
10d
Regional Manager - Warrington and North Wales
Dine Contract Catering —Warrington
- Up to £50,000 a year
- Hospitality
- Analysis skills
- Leadership
9d
FM Supervisor Catering
The Manchester College —Manchester
- £26,000 - £36,817 a year
- Full-time
- Microsoft Office
- IT
- Communication skills
- Annual leave
- Employee assistance programme
Deputy Centre Catering Manager
Salford City College —Salford
- £14,293 - £23,940 a year
- Part-time
- Military
- Free parking
- Employee discount
1d
Catering Supervisor
Pure Innovations —Stockport
- £31,538 a year
- Full-time
- Management
- Restaurant management
- In-person
- Employee discount
Quick apply
22h
Catering Manager
Exemplar Health Care Services Limited —Ashton-Under-Lyne
- £14.80 an hour
- Full-time
- Cooking
- Communication skills
Quick apply
6d
Catering Manager
Elior UK —Stockport
- £15 an hour
- Full-time
- School
- Kitchen experience
Quick apply
9d
Catering Manager
Stockport Council —Stockport
- £33,232 - £36,564 a year
- Full-time
- Culinary experience
- School
6d
Catering Supervisor
Restaurant Associates —Manchester
- £16 an hour
- Management
- Supervising experience
- Organisational skills
- Employee discount
1d
Assistant Catering Manager
Rochdale Council —Rochdale
- £25,744 - £27,927 a year
- Full-time
- Serving
- English
- School
1d
Catering Supervisor 1 - Holywell Green Primary School (30HRS) (Sept Start)
Kirklees Council —Halifax
- Call to connect
- HTML
- Annual leave
- Sick pay
Caterlink - Chef Manager
Caterlink —Manchester
- £19.10 an hour
- Full-time
- School
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
BaxterStorey UK —Manchester
- £32,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
13d
Chef Manager - Manchester
Dine Contract Catering —Manchester
- Up to £28,664 a year
- Full-time
- Management
- Cooking
- Mentoring
Unit Catering Supervisor | Olive House Care Home | Rossendale - Bacup, Lancashire
Lancashire County Council —Rossendale
- £25,949 a year
- Part-time
- Cooking
- Supervising experience
- Organisational skills
- Annual leave
- Employee discount
Catering Manager
Aspens —Runcorn
- £18 - £19 an hour
- Full-time
- Sales
- Leadership
- School
Chef -Manager
PS Catering Management ltd —Denton
- £13.40 - £13.50 an hour
- Cooking
- Leadership
- School
- Paid training
Quick apply
Unit Catering Supervisor I Catering I Grove House I Adlington, Chorley
Lancashire County Council —Chorley
- £24,796 - £25,185 a year
- Part-time
- Cooking
- Supervising experience
- Organisational skills
- Annual leave
- Employee discount

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High School Catering Manager Catering Manager

Mellors Catering Services Limited -
Urmston

Quick apply

Job details

Full-time
From £28,000 a year
7 days ago

Benefits

Company pension
On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Catering
Supervising experience
Team management
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills

Full job description

Overview

Chef Manager

A busy high school, working 39 weeks per year working 38 hours per week Monday to Friday.

We are seeking an experienced and dynamic Catering Chef Manager to oversee and coordinate all aspects of catering operations within our organisation . The successful candidate will be responsible for food production, baking is a must for this role, supervising staff, and ensuring exceptional service delivery. This role offers an exciting opportunity for a professional with a strong background in hospitality, culinary arts, and team management to lead our catering team and uphold the highest standards of food safety and customer satisfaction.

Duties

Plan, organise, and oversee catering events, ensuring all client requirements are met to a high standard
Supervise kitchen staff, servers, and other team members to ensure efficient workflow and excellent service
Coordinate food preparation and cooking processes, maintaining quality and presentation standards
Manage food production schedules, inventory control, and procurement of supplies
Ensure compliance with food safety regulations and maintain hygiene standards across all catering activities
Develop menus in collaboration with clients, incorporating dietary restrictions and preferences
Oversee the setup and breakdown of catering events, ensuring timely delivery and presentation
Train new staff members in food safety procedures, service protocols, and organisational policies
Maintain excellent communication with clients to ensure their expectations are met or exceeded

Skills

Proven experience in food preparation, cooking, and kitchen operations within a hospitality or restaurant environment
Strong supervising experience with the ability to lead diverse teams effectively
Excellent organisational skills with the ability to manage multiple events simultaneously
Knowledge of food safety standards and regulations applicable to catering services
Demonstrated leadership qualities with a focus on team management and motivation
Experience in food production, serving, and hospitality environments such as hotels or restaurants
Familiarity with culinary techniques and menu development
Ability to work under pressure whilst maintaining attention to detail
Good communication skills to liaise effectively with clients, suppliers, and team members

This role is ideal for a motivated professional passionate about delivering exceptional catering experiences while leading a dedicated team. Applicants should possess a comprehensive understanding of culinary arts combined with strong leadership capabilities.

Job Types: Full-time, Permanent

Benefits:

Company pension NEST
On-site parking

Work Location: In person

Job Type: Full-time

Pay: From £28,000.00 per year

Benefits:

Company pension

Application question(s):

are you happy cooking in a kitchen
Are you confident at homebaking

Work Location: In person

Quick apply

Refine Your Search

catering manager jobs in salford m7

High School Catering Manager Catering Manager

Catering Manager- Primary School

Area Support Chef Manager

Regional Manager - Warrington and North Wales

FM Supervisor Catering

Deputy Centre Catering Manager

Catering Supervisor