Bakers & confectioners Work, Jobs in Scopwick, Lin (with Salaries)

Front of House Team Member, Dessert Maker
SugarSweet USA —Lincoln
- Up to £12.71 an hour
- Temporary
- Serving
- Sales
- Culinary experience
- Employee discount
Quick apply
3d
Pastry Chef
The Pyewipe —Saxilby
- £38,000 - £40,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
Market Street Baker
Morrisons —Newark-on-Trent
- Bakery
- Annual leave
- Employee discount
Quick apply
2d

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Pastry Chef
The Pyewipe —Saxilby
Previous experience in a fast-paced hotel/restaurant environment is preferred. If you thrive in a fast-paced kitchen environment and have a love for creating…
£38,000 - £40,000 a year
Quick apply
Pastry Chef de Partie - Latymer
Pennyhill Park Hotel & Spa —Park
Free access to the on-site gym and parking. Confident running a section in a high-quality kitchen or hospitality environment. Free meals while on duty.
£35,816 a year
1d

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Front of House Team Member, Dessert Maker

SugarSweet USA
Lincoln

Quick apply

Job details

Temporary | Permanent | Part-time | Full-time | Zero hours contract
Up to £12.71 an hour
3 days ago

Benefits

Employee discount

Qualifications

Serving
Sales
Culinary experience
Customer service
Basic maths
Pastry experience
Organisational skills
Food preparation
Food safety
Kitchen experience

Full job description

Job Summary
We are seeking a friendly and enthusiastic Front of House Team Member and Dessert Maker to join our vibrant team. This role involves delivering exceptional customer service while preparing and serving delicious desserts in a lively dessert bar environment. The ideal candidate will have a passion for food, excellent organisational skills, and a welcoming demeanour to ensure our guests enjoy a memorable dining experience.

Duties

Greet guests warmly and provide attentive service throughout their visit
Prepare and assemble a variety of desserts according to established recipes and standards
Serve desserts and beverages efficiently, ensuring presentation meets quality expectations
Maintain cleanliness and organisation of the dessert station and front of house area
Upsell menu items to maximise sales opportunities while enhancing guest satisfaction
Handle cash and card transactions accurately, including processing payments and giving change
Follow food safety regulations diligently, including proper storage, handling, and hygiene practices
Support team members during busy periods to ensure smooth service flow

Skills

Proven experience in food preparation, ideally within a dessert bar/bubble tea shop/café setting
Knowledge of food safety standards and best practices in hygiene management
Strong organisational skills with the ability to manage time effectively during busy periods
Excellent customer service skills with a friendly, approachable manner
Basic maths skills for handling transactions accurately
Previous kitchen or culinary experience is advantageous but not essential; enthusiasm to learn is key
Ability to upsell menu items naturally to enhance guest experience and sales potential
Experience in serving customers confidently and efficiently in a fast-paced environment

This role offers an exciting opportunity to be part of a dynamic team dedicated to delivering exceptional desserts and memorable experiences for our guests. We value enthusiasm, professionalism, and a genuine passion for hospitality.

Pay: Up to £12.71 per hour

Benefits:

Employee discount

Work Location: In person

Quick apply

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bakers & confectioners jobs in scopwick, lin

Front of House Team Member, Dessert Maker

Pastry Chef

Market Street Baker

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