Chef Work, Jobs in Shotts (with Salaries)

Tandoori Chef/Fryer and FOH Waiting staff required
Harty Group —Airdrie
- £12.71 - £14.00 an hour
- Full-time
- Inventory control
- Supervising experience
- Team management
Quick apply
11d
Chef
Blend Coffee Bars Ltd —Whitburn
- £12.90 - £14.00 an hour
- Part-time
- Inventory control
- Customer service
- Cooking
- Free parking
- Employee discount
Quick apply
8d
Chef
Cafe Alba —Cumbernauld
- £13.00 - £13.50 an hour
- Part-time
- Cooking
- In-person
- Café
- Employee discount
Quick apply
11d
Grill & Fryer Chef
Philly Express —Wishaw
- £12.71 - £14.99 an hour
- Temporary
- Restaurant
- Communication skills
- Free parking
- Employee discount
Quick apply
Chef Manager
BaxterStorey UK —Hamilton
- £28,000 a year
- Full-time
- Hospitality
- Business development
- Project management
- Employee assistance programme
- Employee discount
Quick apply
Cook/Chef
GCCY Ltd —Airdrie
- £14 an hour
- Full-time
- Inventory control
- Customer service
- Organisational skills
Quick apply
14d
Chef de Partie
Dakota Hotels —Motherwell
- £15.51 an hour
- Full-time
- Hospitality
- Bar
- Research
- Employee assistance programme
- Employee discount
Quick apply
Pizza Chef
Civerino's —Newbridge
- £14.00 - £14.50 an hour
- Part-time
- Bar
- Cooking
- Cleaning
Quick apply
Casual Matchday Chef
Elior UK —Glasgow
- £17 an hour
- Customer service
- Food service experience
- Cleaning
Quick apply
Commis Chef (Full-time)
Castello Cafe Bistro —Newton Mearns
- £14 - £16 an hour
- Weekend availability
- Hospitality
- Cooking
- English
- Free parking
Quick apply
11d
Sous Chef
Sodexo —Hamilton
- £36,000 a year
- Full-time
- Management
- Inventory control
- Cooking
- Free parking
- Employee assistance programme
Quick apply
Private Chef
Cozymeal —Glasgow
- Up to £12,000 a month
- Full-time
- Cooking
- Flexible schedule
3d
Chef Manager
OCS Group —Rosyth
- Customer service
- Microsoft Office
- Mentoring
Quick apply
Chef
Urban - BRA_209 —Stirling
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
Manorview Hotels —Wishaw
- Part-time
- Hospitality
- Bar
- Hotel
Quick apply
10d
Chef de Partie
Mercure Livingston —Livingston
- £13 an hour
- Full-time
- Bar
- Management
- Cooking
- Free parking
- Employee assistance programme
Quick apply
Kitchen Manager
Bob & Berts —Stirling
- £14.50 - £16.00 an hour
- Weekend availability
- Management
- Quality control
- Leadership
Quick apply
Chef de Partie
Guidis Restaurant —Airdrie
- £26,500 - £39,000 a year
- Full-time
- Cleaning
- In-person
- Restaurant
Quick apply
3d
Pizza Chef
ORO —Glasgow
- £15 - £19 an hour
- Full-time
- In-person
- Restaurant
- Kitchen experience
- Free parking
- Store discount
Quick apply
Head Chef – Ardnamurchan Restaurant, Glasgow
Ardnamurchan Restaurant —Glasgow
- From £60,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Free parking
- Employee discount
Quick apply
4d

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Tandoori Chef/Fryer and FOH Waiting staff required

Harty Group -
Airdrie

Quick apply

Job details

Full-time
£12.71 - £14.00 an hour
11 days ago

Benefits

Discounted or free food
On-site parking

Qualifications

Inventory control
Food service team management
Food and beverage experience in restaurants
Food safety and hygiene regulations
Supervising experience
Team management
Meal preparation
Kitchen team management
Kitchen inventory control
Guest services
Chef experience
Food safety
Leadership
Professional kitchen experience
Food service management

Full job description

Job Summary

We are seeking a passionate and skilled Tandoori Chef to join our vibrant culinary team. In this role, you will be responsible for preparing and cooking authentic tandoori dishes that delight our guests and elevate our restaurant’s reputation. Your expertise in food production, kitchen management, and culinary techniques will ensure the highest standards of food safety, presentation, and flavor. As a key member of our hospitality team, you will lead by example, supervise kitchen staff, and contribute to creating an energetic and welcoming dining environment.

Duties

Prepare and cook a variety of traditional tandoori dishes with precision and flair, ensuring authentic flavors and presentation.
Oversee food production processes, maintaining consistency and quality across all dishes served.
Supervise kitchen staff, providing guidance on food preparation, cooking techniques, and safety protocols.
Manage the daily operations of the tandoori station, including inventory control and ingredient quality checks.
Ensure compliance with food safety standards and hygiene regulations at all times.
Collaborate with the restaurant team to deliver excellent service by serving dishes efficiently and courteously.
Lead kitchen team members in maintaining cleanliness, organization, and safety within the workspace.

Experience

Proven culinary experience in a professional kitchen environment, preferably within a restaurant setting specializing in Indian cuisine or tandoori cooking.
Supervising experience in a fast-paced food service environment is highly desirable.
Strong background in food preparation, cooking techniques, and kitchen management.
Knowledge of food safety standards and best practices in hospitality settings.
Demonstrated leadership skills with the ability to manage a team effectively.
Experience in food production for large or diverse menus is a plus.
Prior experience serving guests directly or working in customer-focused hospitality roles is beneficial.

Join us to bring authentic flavors to life while leading a dynamic kitchen team! We’re committed to fostering a lively work environment where your culinary talents can shine and grow. All positions are paid roles that value your skills and dedication as part of our vibrant hospitality family.

We are also looking for waiting staff for a busy restaurant (experience preferred)

Pay: £12.71-£14.00 per hour

Benefits:

Discounted or free food
On-site parking

Work Location: In person

Quick apply

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Tandoori Chef/Fryer and FOH Waiting staff required

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Head Chef – Ardnamurchan Restaurant, Glasgow

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