Kitchen manager Work, Jobs in Solihull, Wmd (with Salaries)

Deputy Catering Manager - secondary school
Arden Multi Academy Trust —Solihull
- £26,824 - £29,540 a year
- Part-time
- Customer service
- Organisational skills
- Leadership
- Free parking
- Sick pay
Quick apply
14d
Kitchen Manager
Gail's —Birmingham
- £32,900 - £36,100 a year
- Full-time
- Employee assistance programme
- Referral programme
1d
Kitchen Showroom Manager – Full Time
Kutchenhaus Wirral —Solihull
- £30,000 - £35,000 a year
- Weekend availability
- In-person
- Leadership
- Marketing
Quick apply
Kitchen Manager – Food Hall / Street Food
Brúm Mì —Birmingham
- £34,000 - £36,000 a year
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Kitchen Leader - Birmingham Airport, Airside-Night Shift
Pret A Manger —Birmingham
- £15.26 an hour
- Part-time
- Driving
- Employee discount
- Flexible schedule
Chef Manager
Aspens —Solihull
- £15.85 - £16.00 an hour
- Full-time
- Sales
- Leadership
- School
Chef Manager
Impact Food Group —Penkridge
- £32,500 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Chef Manager
CH&CO —Rugby
- £36,000 a year
- Full-time
- Cooking
- Employee discount
8d
SS26/003 Senior Catering Manager
Shropshire Council —Birmingham
- £14.82 - £16.08 an hour
- Monday to Friday
Kitchen Manager
BAM UK & Ireland —Bromsgrove
- £14.13 an hour
- Overtime
- Management
- Customer service
- Cooking
Kitchen Manager
Standon Gardens Ltd —Tamworth
- From £15.50 an hour
- Part-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
2d
Kitchen Manager
Brewers Fayre —Rugby
- £39,000 - £42,250 a year
- Full-time
- Cooking
- Restaurant
- Employee discount
Quick apply
Kitchen Leader
Fogo de Chão Birmingham —Birmingham
- Up to £18.70 an hour
- Full-time
- Management
- Leadership
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
9d
Lead Chef
Brondi —Solihull
- £30,000 - £37,000 a year
- Part-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
10d
Kitchen Manager/Chef
No.92 Coffee Lounge —Stourbridge
- £14.20 - £14.90 an hour
- Part-time
- Hospitality
- Management
- Culinary experience
- Free parking
- Employee discount
Quick apply
1d
EN - Chef Manager
Hana Group —Worcester
- Full-time
Quick apply
14d
SS26/010 Catering Manager
Shropshire Council —Birmingham
- £13.90 - £14.59 an hour
- Monday to Friday
Kitchen Team Leader
Greene King —Shirley
- £12.75 an hour
- Full-time
- Employee assistance programme
- Employee discount
3d
Catering Manager
Elior UK —Coventry
- £30,000 - £32,000 a year
- Full-time
- Hospitality
- Bar
- Management
Quick apply
13d
Kitchen Team Leader
Toby Carvery - Kings Norton —Birmingham
- Full-time
- Cooking
- Employee discount
Quick apply
14d

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Deputy Catering Manager - secondary school

Arden Multi Academy Trust -
Solihull

Quick apply

Job details

Permanent | Part-time
£26,824 - £29,540 a year
14 days ago

Benefits

Free parking
Cycle to work scheme
Company pension
Sick pay
On-site parking

Qualifications

Customer service
Level 2 Food Hygiene Certificate
Organisational skills
Food Hygiene Certificate
Level 3 Food Hygiene Certificate
Leadership
Kitchen experience
Time management

Full job description

For full details and to apply, please visit MyNewTerm:

https://mynewterm.com/jobs/136333/EDV-2026-A-59336

Please copy and paste the above link into your browser.

Hours of work: Monday to Friday, 8:30am – 2:15pm, including 30 minutes unpaid lunch break – 26.25 hours per week.

Ideally applicants should have the flexibility to open up at 6:30am on rare occasions (e.g. to cover absence of Catering Manager).

Band C. £26,824 - £29,540 (full time equivalent range).

£16,314 - £17,965 (actual salary range for 26.25 hours per week)

AMAT Catering Services is part of Arden Multi Academy Trust, a group of schools providing excellent education to children and young people within Solihull and the local area. Our Catering teams are proud of delivering delicious, healthy school meals using locally sourced, high-quality ingredients to pupils within all our schools.

We are pleased to be able to offer the role of Deputy Catering Manager to support the Catering Manager at Arden Academy, with managing a team of catering assistants and overseeing the preparation and serving of meals, refreshments and other catering services for 1800 pupils and 200 staff.

Main purpose of the role:

To deputise for the Catering Manager
Be responsible for monitoring the quality of the food and service and for making sure that the school canteen is performing as required by the Area Catering Manager.
Be responsible for the line management of the Catering Assistants within the team.
Achieve good quality and variety of food options within budget and time constraints.
Be responsible for ensuring that all members of the catering team are aware of their Food Safety and Health & Safety responsibilities and be the contact point for Food Safety and Health & Safety issues.

The key responsibilities are to support the Catering Manager with the following responsibilities:

Food preparation
Planning menus
Ordering supplies
Training, supervising and motivating staff
Organising staff rotas
Monitoring the quality of the product and service provided

Training will be provided to support the Catering Manager with the following area keeping administrative records, managing and recording sickness absence, ensuring health and safety regulations are strictly observed, recorded and archived.

Key Skills required:

Strong organisational and time management skills and the ability to manage and lead a diverse team
A strong focus on customer service with excellent leadership and interpersonal skills
The ability to work flexibly and operate under strict time constraints
Stock-taking skills
Knowledge of food, food hygiene (including hazard analysis) and food preparation.

Qualifications required

Level 2 Food and Hygiene (essential)
Level 3 Food Hygiene & Safety in Catering (desirable)
Health and Safety training (essential)
Previous experience working in a school kitchen or similar high volume catering environment (essential)

Please see the Job Description and Person Specification provided.

In return we can offer you:

An excellent Local Government Pension scheme
Cycle to Work scheme
Free Uniform
Access to high quality continuing professional development

For full details and to apply, please visit MyNewTerm:

https://mynewterm.com/jobs/136333/EDV-2026-A-59336

CVs cannot be accepted as part of our Safer Recruitment guidelines.

Closing date for applications: Wednesday 17th June 2026 – 9am

Interview Date: Thursday 25th June 2026 (time tbc) – candidates successfully shortlisted to the interview stage will be contacted

Arden Multi Academy Trust is committed to safeguarding and promoting the welfare of children and young people and expects all its staff and volunteers to share this commitment. We welcome applications regardless of age, gender, ethnicity, sexuality or religion. The successful applicant will be required to undertake an Enhanced DBS Disclosure and, in line with Keeping Children Safe in Education, will be subject to a social media online search.

Job Types: Part-time, Permanent

Pay: £26,824.00-£29,540.00 per year

Benefits:

Company pension
Cycle to work scheme
Free parking
On-site parking
Sick pay

Work Location: In person

Quick apply

Refine Your Search

kitchen manager jobs in solihull, wmd

Deputy Catering Manager - secondary school

Kitchen Manager

Kitchen Showroom Manager – Full Time

Kitchen Manager – Food Hall / Street Food

Kitchen Leader - Birmingham Airport, Airside-Night Shift

Chef Manager

Chef Manager

Chef Manager

SS26/003 Senior Catering Manager

Kitchen Manager

Kitchen Manager

Kitchen Manager

Kitchen Leader

Lead Chef

Kitchen Manager/Chef

EN - Chef Manager

SS26/010 Catering Manager

Kitchen Team Leader

Catering Manager

Kitchen Team Leader

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