Food & beverage supervisor Work, Jobs in St Helens, Msy (with Salaries)

Breakfast Food & Beverage Supervisor
Rainhill Hall Hotel —Prescot
- Part-time
- Customer service
- Hotel
- Communication skills
- Free parking
- Employee assistance programme
Shift Supervisor
German Doner Kebab - St Helens —St Helens
- From £13.25 an hour
- Part-time
- Management
- Customer service
- Cooking
- Employee discount
Quick apply
1d
Restaurant Assistant Manager
Burger King UK —Liverpool
- £31,750 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Team Leader
KFC St Helens - Central Retail Park —St Helens
- Up to £14 an hour
- Full-time
- Restaurant
- Employee discount
Quick apply
14d
Shop Supervisor
Sayers and Poundbakery Ltd —Widnes
- £13.21 an hour
- Full-time
- In-person
- Retail management
- Store discount
- Employee discount
Quick apply
7d
P&G Team Leader
Village Hotels - Warrington - Pub & Grill —Warrington
- Part-time
- Hospitality
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Shift Manager
Domino's —St Helens
- £13.21 - £13.71 an hour
- Weekend availability
- Supervising experience
- Leadership
- Communication skills
- Paid training
- Annual leave
8d
Service Supervisor inc nights / weekends
BaxterStorey UK —Haydock
- Up to £30,000 a year
- Weekend availability
- Hospitality
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Supervisor
Cafe Barbette —Chester
- £13.20 - £16.20 an hour
- Part-time
- Hospitality
- Bar
- Customer service
- Store discount
- Health & wellbeing programme
Quick apply
Shift Manager
Five Guys UK —Manchester
- £32,470 a year
- Weekend availability
- Management
- IT
- Leadership
- Annual leave
- Employee assistance programme
Team Leader - 30 hours
The Coffee House —Sale
- Up to £13.55 an hour
- Part-time
- Hospitality
- Customer service
- In-person
- Store discount
- Employee discount
Quick apply
7d
Food & Beverage Supervisor
Radisson Hotel Group —Liverpool
- £28,505.60 a year
- Full-time
- Hotel
- IT
- Communication skills
- Employee discount
Quick apply
Food and Beverage Supervisor
HCA Healthcare UK —Didsbury
- Weekend availability
- Hospitality
- Hotel
- Employee discount
14d
Food & Beverage Team Leader (min 30 hours)
Village Hotels - Liverpool - Pub & Grill —Whiston
- £12.71 - £12.96 an hour
- Part-time
- Hotel
- Employee assistance programme
- Gym membership
Quick apply
6d
Domino's Shift Manager
Domino's —St Helens
- £13.21 - £13.71 an hour
- Weekend availability
- Hospitality
- Management
- Supervising experience
- Employee discount
Quick apply
9d
Team Leader – Aspire Executive Lounge - Manchester Airport
Swissport International AG —Manchester
- £16.03 an hour
- Full-time
- Hospitality
- Computer literacy
- Microsoft Office
- Free parking
- Employee assistance programme
5d
Food & Beverage Breakfast Supervisor
Dalata —Liverpool
- Weekend availability
- English
- Hotel
- Communication skills
- Employee assistance programme
Quick apply
6d
Shift Manager
Muller Group —Skelmersdale
- Full-time
- Supervising experience
- Bakery
- Organisational skills
- Annual leave
- Employee discount
Assistant Restaurant General Manager
WAYFARER BREW PUB AND DINING ROOMS —Wigan
- £35,000 - £40,000 a year
- Part-time
- Hospitality
- In-person
- Restaurant
- Employee discount
Quick apply
4d
Starbucks Team Leader
Village Hotels - Liverpool - Starbucks —Whiston
- £12.50 - £12.96 an hour
- Part-time
- Sales
- Hotel
- Employee assistance programme
- Gym membership
Quick apply
9d

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food & beverage supervisor jobs near st helens, msy

Breakfast Food & Beverage Supervisor

Rainhill Hall Hotel
Prescot

Apply Now

Job details

Part-time

Benefits

Free parking
Employee assistance programme
Employee discount

Qualifications

Customer service
Communication skills

Full job description

Job Ref: INT25523

Branch: Rainhill Hall Hotel

Location: Rainhill Hall Hotel, Prescot

Contract type: Permanent

Hours: Part Time

Shift pattern: Breakfast shifts - Start time varies between 5am - 7am

Hours per week: 32

Posted date: 01/07/2026

Closing date: 01/08/2026

Who are we?

Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between. From the rich diversity of our people and locations to our “people first” approach to business, the Aimbridge experience is like no other.

What is in it for you?

As part of the Aimbridge team, you will have access to industry leading benefits that include

Industry leading training and leadership development opportunities
Hotel discounts portfolio wide – Staff rates and up to 50% discount on food beverage and spa
Access to Stream - Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing
24/7 access to our employee assistance programme
Uncapped incentives to reward you for your contributions
Free staff parking

A day in the life of…

As a Breakfast Food Beverage Supervisor, your responsibilities will include overseeing the breakfast team, warmly welcoming guests, taking orders, serving food and beverages, replenishing the breakfast buffet, handling payments, and maintaining a clean and organised dining area. You will also assist with restocking supplies, supporting food preparation as needed, and seamlessly transitioning to set up for lunch and dinner services. Your dedication to exceptional customer service and keen attention to detail are essential qualities that will make you excel in this role. Excellent customer service skills and attention to detail are essential for this role and you'll always work with Aimbridge’s four pillars of Food and Beverage in mind: People, Product, Guest, Performance.

What do we need from you?

Food and Beverage experience isn't essential for this role, but to be successful, you will be passionate about providing an exceptional guest experience and living through our brand standards
You’ll have strong communication skills and the ability to engage with guests in a friendly and professional manner
An ability to work well in a team and collaborate with other staff members to provide excellent service to guest, being agile in your ability to support colleagues across the hotel
Attention to detail and ability to maintain a clean and organised dining area
Availabilty to be scheduled on for early starts (from 0530am onwards), both of weekdays and weekends.
Flexibility to work varying shifts, including nights, weekends and holidays when required.

At Aimbridge, we recognise that people are the heart of our business. As a Global leader, we are committed to representing our global community and offering everyone ‘A Place to Grow’

So, click apply today, we’d love to welcome you to our inclusive team shaping the future of hospitality.

Rainhill Hall offers a dynamic career environment for hospitality professionals seeking to work within a unique Grade II listed 19th-century country estate. Operating as a premier regional wedding, event, and boutique hotel destination, the property provides varied employment opportunities across front-of-house, kitchen, and events management teams. Joining the team means delivering high-end service at the on-site Bretherton Restaurant, coordinating fairy-tale woodland celebrations, and maintaining a luxurious guest experience across 42 individually styled rooms.

Apply Now

Refine Your Search

food & beverage supervisor jobs in st helens, msy

Breakfast Food & Beverage Supervisor

Shift Supervisor

Restaurant Assistant Manager

Team Leader

Shop Supervisor

P&G Team Leader

Shift Manager

Service Supervisor inc nights / weekends

Supervisor

Shift Manager

Team Leader - 30 hours