Pastry cook Work, Jobs in Staines Upon Thames, Sry (with Salaries)

Chef de Partie - American Express Centurion lounge Terminal 3 Departures
Sodexo —London Heathrow Airport
- £16.50 an hour
- Customer service
- Communication skills
Quick apply
9d
Chef de Partie, Dining Pub
The Greene Oak —Windsor
- £16 - £17 an hour
- Full-time
- Cooking
- In-person
- School
- Annual leave
- Employee discount
Quick apply
6d
Chef De Partie
dnata —Heston
- £17.50 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Communication skills
- Free parking
- Employee assistance programme
Cook & Pastry Chef (Afternoon Tea Specialist)
Ruffles 79 London —Hemel Hempstead
- £12.50 - £14.00 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
Pastry Sous Chef, Pre-Opening - The St. Regis London
Marriott International, Inc —London
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee assistance programme
- Sick pay
Chef de Partie Pastry - JW Marriott Grosvenor House
Marriott International, Inc —London
- Full-time
- Hospitality
- Culinary experience
- Resort
Pastry Commis Chef
Eataly —London
- Up to £31,000 a year
- Weekend availability
- Cooking
- English
- Store discount
- Employee assistance programme
Quick apply
Cook/Chef
Parker Cafe —Battersea
- From £42,000 a year
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
8d
Breakfast Chef
MCR Property Group Ltd —London
- Weekend availability
- Cooking
- English
- Hotel
Quick apply
Cook
Yarzin Sella —London
- Full-time
- Culinary experience
- Organisational skills
- Café
Quick apply
Assistant Cook / Prep Cook
Yarzin Sella —London
- Full-time
- Cooking
- Organisational skills
- Café
Quick apply
Pastry Chef De Partie - Mon to Fri
BaxterStorey UK —London
- £35,028 a year
- Overtime
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
16h
Chef de Partie
Chicome restaurant —London
- From £15.50 an hour
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
- Flexible schedule
Quick apply
8d
Chef de Partie
The Hertsmere —Elstree
- £29,000 - £30,000 a year
- Weekend availability
- Bar
- Culinary experience
- Cooking
- Employee discount
Quick apply
1d
Chef de Partie
Serco Leisure Operating Limited —Bisham
- Up to £29,500 a year
- Full-time
- Cooking
- Annual leave

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Chef de Partie
The Swan Hotel, Staines —Staines-upon-Thames
Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare…
£13.20 - £14.67 an hour
Quick apply
14d
Chef de Partie, Dining Pub
The Greene Oak —Windsor
All applicants must have valid right to work in the UK. 4 days on, 3 days off weekly pattern available. Our kitchen is serving 50 to 300 covers per day.
£16 - £17 an hour
Quick apply
6d

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Chef de Partie - American Express Centurion lounge Terminal 3 Departures

Sodexo -
London Heathrow Airport

Quick apply

Job details

Zero hours contract
£16.50 an hour
9 days ago

Qualifications

Customer service
Food safety
Communication skills

Full job description

Package Description

£16.50 per hour
Mixed shift pattern: early (4:00-13:00), middle and late (13:00-22:00)
Casual Contract
Immediate Start
Many employee benefits, rewards and recognition.

Job Introduction

About the Role

Chef de Partie at American Express Centurion lounge Terminal 3 Departures

We’re experience makers.

And food fanatics.

And we’re hiring.

Every ingredient, every moment, and every venue is another opportunity to make memories for guests around the world. Work alongside a team of creators that delivers the best of the local culinary culture. At Sodexo Live! you get to serve-up unforgettable experiences every single day.

Be part of something greater.

Do you have a passion for people? Would your ideal job be working in an exciting, lively environment at an airport? If so, we have a fantastic opportunity to join us at American Express Centurion lounge Heathrow Terminal 3 Departures.

We maintain the highest of standards and, with your help, we’ll be ensuring that all our services are delivered with care, flair and of course, a winning smile!

You must be able to provide 5 years working history in UK and 5 years UK address.

Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications.

Main Responsibilities

Section Management-Take full responsibility for a specific kitchen section (e.g., grill, sauce, pastry, larder).

Ensure all dishes from the section are prepared and presented to the highest standard.

Maintain consistency in taste, presentation, and portioning.

Food Preparation & Cooking-Prepare, cook, and present dishes according to the menu specifications and recipes.

Follow standard operating procedures (SOPs) and always ensure quality control. Assist in developing new dishes and menu items where required.

Quality & Standards-Monitor food quality, taste, and presentation before service. Ensure correct storage, labelling, and rotation of ingredients (FIFO). Minimise food waste and control portion costs.

Team Supervision-Supervise and train Commis Chefs and kitchen assistants within the section. Delegate tasks efficiently and ensure workflow is smooth during service. Support junior team members with skill development and guidance.

Hygiene & Food Safety-Maintain strict adherence to food hygiene and health & safety standards (e.g., HACCP). Ensure cleanliness and organisation of the section at all times. Conduct daily checks on equipment and workstations.

Stock Control-Monitor stock levels within the section and report shortages. Assist in ordering and receiving supplies. Ensure proper storage to maintain freshness and prevent wastage.

Service Execution-Work efficiently under pressure during busy service periods. Coordinate with other sections to ensure smooth kitchen operations. Ensure timely delivery of dishes in line with service standards.

Communication-Communicate effectively with Sous Chef, Head Chef, and other team members. Report any issues regarding quality, stock, or staffing promptly. Participate in kitchen briefings and service planning.

Compliance & Discipline-Follow all company policies, kitchen standards, and grooming guidelines. Maintain punctuality, discipline, and a professional working attitude. Adhere to allergen management and dietary requirements.

The Ideal Candidate

Previous Chef experience
A positive attitude, with a willingness to learn and develop craft skills in a fast paced environment
Strong communication skills
Basic food hygiene
Good customer service skills

About The Company

Sodexo Live!
We’re Experience Makers.
And go-getters, fanatic foodies, and community pillars.

At Sodexo Live! build a career where ‘everyday’ is anything but normal. Our experiences are unique, and so are our people. Bring personality, your background, and your desire for delighting others. In return we’ll give you all you need to thrive.
We Belong to a team that feels like family, ACT with purpose and be inclusive, Thrive in our career, while able to Be Live in the moment creating exceptional memories.

After giving it all, you’ll return home knowing that you’ve played your part in creating a truly unforgettable moment.
Because at Sodexo Live! we’re so much more.

Be part of something greater

Why choose Sodexo Live! –

At Sodexo Live! we believe in making every moment count, for the guests we serve and for our team members. We take pride in crafting exceptional events at the most prestigious venues on the planet, making every event a positive story worth telling. Whether at high-profile sports venues, cultural destinations, corporate events or once-in-a-lifetime social functions, you won’t just craft the moment… you’ll be immersed in the action. As part of the Sodexo Live! team, you belong to something greater. You bring people together and make a real impact in local communities through the power of shared experiences. You have the opportunity to gain the skills to thrive for a long-term career with a team that is inclusive and always ready to embrace the moment.

Sodexo Live! is part of Sodexo which provides catering, facilities management, employee benefits and personal home services to 100 million consumers daily in 56 countries. At Sodexo we believe in the difference a day makes. That’s why we are proud to focus on people’s essential needs: we see them as key to improve the quality of life. We know that by focusing on the tangible, the real, the concrete improvements, day after day, for millions of people, we have a big impact not only on individuals but also on society and the planet. We believe it all starts with the everyday.

Quick apply

Refine Your Search

pastry cook jobs in staines upon thames, sry

Chef de Partie - American Express Centurion lounge Terminal 3 Departures

Chef de Partie, Dining Pub

Chef De Partie

Cook & Pastry Chef (Afternoon Tea Specialist)

Pastry Sous Chef, Pre-Opening - The St. Regis London

Chef de Partie Pastry - JW Marriott Grosvenor House

Pastry Commis Chef

Cook/Chef

Breakfast Chef

Cook

Assistant Cook / Prep Cook

Pastry Chef De Partie - Mon to Fri

Chef de Partie

Chef de Partie

Chef de Partie

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