Daytime chef Work, Jobs in Stewartby, Bdf (with Salaries)

Daytime Chef
Baker Street Kitchen —Bedford
- £15 - £16 an hour
- Full-time
- Hospitality
- Inventory control
- Customer service
Quick apply
Chef de Partie / Junior Chef – Part-Time with Potential to Grow
Independent Pub Chef —Wootton
- £13 an hour
- Part-time
- Cleaning
- In-person
- Free parking
- Employee discount
Quick apply
8d
Kitchen Assistant
Hamberley Care Homes —Ampthill
- £12.72 an hour
- Full-time
- Serving
- Hotel
- Free parking
- Employee assistance programme
Chef Manager
Thomas Franks Ltd —Bedford
- £45,000 a year
- Full-time
- Hospitality
- Customer service
- Computer literacy
- Free parking
- Employee assistance programme
Quick apply
Head Chef
Inspired Villages —Bedford
- Team management
- Mentoring
- Cleaning
- Annual leave
- Employee assistance programme
Chef
Elior UK —Bedford
- £24,526.65 a year
- Full-time
- Serving
- Hospitality
- Customer service
- Free parking
Quick apply
Cook
Daytona Motorsport —Milton Keynes
- £25,000 - £28,000 a year
- Part-time
- Hospitality
- Inventory control
- Customer service
Quick apply
Chef Manager
Impact Food Group —Kettering
- £35,000 a year
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Employee discount
Quick apply
Chef Manager
OCS Group —Wellingborough
- Customer service
- Microsoft Office
- Mentoring
Quick apply
8d
Kitchen Assistant - Bank
Hamberley Care Homes —Bedford
- £12.72 an hour
- Serving
- Hotel
- Free parking
- Employee assistance programme
Kitchen Assistant - Part Time
Hamberley Care Homes —Bedford
- £12.72 an hour
- Part-time
- Serving
- Hotel
- Free parking
- Employee assistance programme
9d
Chef De Partie
BaxterStorey UK —Milton Keynes
- Full-time
- Quality control
- Organisational skills
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef - Bank
Hamberley Care Homes —Bedford
- £16.29 an hour
- Serving
- Hotel
- Free parking
- Employee assistance programme
Chef Manager
Aspens —Bedford
- £14.75 an hour
- No weekends
- Sales
- Training & development
- Leadership
Regional Chef Manager
Holroyd Howe —Northampton
- £40,000 a year
- Full-time
- Organisational skills
- Budgeting
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Chef De Partie- Kents Hill Park Hotel
Levy —Milton Keynes
- £14.30 an hour
- Full-time
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Head Chef
BaxterStorey UK —Milton Keynes
- Full-time
- Hospitality
- Continuous improvement
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Line Cook / Junior Chef de Partie - Sports Bar
Center Parcs —Bedford
- £13.86 an hour
- Weekend availability
- Bar
- Management
- Cooking
- Employee discount
1d
Cook/Kitchen Assistant
The Stables, Milton Keynes —Milton Keynes
- £12.71 an hour
- Weekend availability
- In-person
Quick apply
Sous/Junior Sous Chef - Restaurant
The Silver Cup —Harpenden
- £37,000 - £40,000 a year
- Full-time
- English
- Team management
- Mentoring
- Employee discount
Quick apply

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Daytime Chef

Baker Street Kitchen
Bedford

Quick apply

Job details

Full-time
£15 - £16 an hour

Qualifications

Supplier ordering
Hospitality
Inventory control
Operations management
Food service team management
Stock ordering
Customer service
Team leadership
Food safety and hygiene regulations
Supervising experience
Meal preparation
Kitchen team management
Organisational skills
Kitchen inventory control
Stock replenishment
Chef experience
Kitchen stock ordering
Food safety
Stock coordination
Leadership
Professional kitchen experience
Food service management

Full job description

Overview
We are seeking a talented and experienced Chef to join our new team. Working days will be Wednesday-Sunday. Shifts to end no later than 4pm. The ideal candidate will possess a strong background in food preparation, cooking, and kitchen management, with a passion for delivering exceptional dining experiences. This role offers an opportunity to showcase leadership skills, oversee food production, and ensure the highest standards of food safety and quality are maintained across all service areas. The menu will consist of all day breakfast items, lunch products and daily specials.

Responsibilities

Prepare and cook a variety of dishes in accordance with established recipes and presentation standards
Supervise kitchen staff, providing guidance and support to ensure efficient operations
Manage food production processes, ensuring timely delivery of meals during service hours
Oversee food safety protocols, maintaining cleanliness and hygiene standards in line with regulations
Lead team management efforts, including training new staff and fostering a positive working environment
Collaborate with front-of-house teams to ensure seamless service delivery
Monitor inventory levels, assist with stock control, and place orders for ingredients as needed
Innovate menu offerings by developing new recipes and improving existing dishes
Ensure all food served meets quality standards and customer expectations
Be in charge or ordering and accepting deliveries

Requirements

Proven experience in a professional kitchen environment, ideally within hospitality or restaurant settings
Strong culinary skills with a comprehensive understanding of food preparation and cooking techniques
Supervising experience, demonstrating leadership capabilities in managing kitchen teams
Knowledge of food safety regulations and best practices in hygiene management
Excellent organisational skills with the ability to manage multiple tasks efficiently under pressure
Experience in food production, restaurant operations, and serving customers is highly desirable
A passion for culinary excellence and delivering outstanding customer service

Job Type: Full-time

Pay: £15.00-£16.00 per hour

Work Location: In person

Quick apply

Refine Your Search

daytime chef jobs in stewartby, bdf

Daytime Chef

Chef de Partie / Junior Chef – Part-Time with Potential to Grow

Kitchen Assistant

Chef Manager

Head Chef

Chef

Cook

Chef Manager

Chef Manager

Kitchen Assistant - Bank

Kitchen Assistant - Part Time

Chef De Partie

Sous Chef - Bank

Chef Manager

Regional Chef Manager

Chef De Partie- Kents Hill Park Hotel

Head Chef

Line Cook / Junior Chef de Partie - Sports Bar

Cook/Kitchen Assistant

Sous/Junior Sous Chef - Restaurant

I want to receive the latest job alerts for daytime chef in stewartby, bdf

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