Catering manager Work, Jobs in Stoneleigh, War (with Salaries)

Chef Manager - TJ/468
Olive Catering Services Ltd —Kenilworth
- £38,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee assistance programme
Quick apply
3d
Deputy Catering Manager - secondary school
Arden Multi Academy Trust —Solihull
- £26,824 - £29,540 a year
- Part-time
- Customer service
- Organisational skills
- Leadership
- Free parking
- Sick pay
Quick apply
Catering Manager
Mellors Catering Services Limited —Coventry
- £27,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
3d
Catering Manager
Sodexo —Leamington Spa
- £15.95 an hour
- Full-time
- Microsoft Outlook
- Management
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
7d
Chef Manager - DOB/490/CM
Olive Catering Services Ltd —Crick
- £37,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee assistance programme
Quick apply
3d
Catering Manager - Grange Farm School
Coventry City Council —Coventry
- £14,847 - £17,260 a year
- Cooking
- School
- Annual leave
- Employee assistance programme
10d
Catering Manager
Elior UK —Coventry
- £30,000 - £32,000 a year
- Full-time
- Hospitality
- Bar
- Management
Quick apply
Chef Manager - DOB/491/CM
Olive Catering Services Ltd —Lutterworth
- £39,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee assistance programme
Quick apply
3d
Group Manager - Operations
Mellors Catering Services Limited —Redditch
- £34,873.50 a year
- Full-time
- Hybrid work
- Management
- Cooking
- Leadership
Quick apply
4d
Chef Manager
CH&CO —Rugby
- £36,000 a year
- Full-time
- Cooking
- Employee discount
Chef Manager - LS/311
Olive Catering Services Ltd —Enderby
- From £36,000 a year
- Full-time
- Culinary experience
- Customer service
- Computer literacy
- Free parking
- Employee assistance programme
Quick apply
2d
Operations Manager
Advance Catering Group —Birmingham
- £45,000 - £50,000 a year
- Full-time
- Hybrid work
- Management
- Maintenance
- Organisational skills
- Free parking
- Health & wellbeing programme
Quick apply
22h
Chef Manager
Impact Food Group —West Bromwich
- £31,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Caterlink - Catering Manager
Caterlink —Southam
- Up to £32,000 a year
- Full-time
- School
- Employee assistance programme
- Employee discount
Quick apply
Head Chef/Kitchen Manager
Central England Healthcare —Leamington Spa
- From £15 an hour
- Full-time
- Nursing home
- Cooking
- In-person
- Free parking
Quick apply
21h
Catering Manager
Blackburn with Darwen Council —St. Pauls
- £27,254 - £30,024 a year
- Part-time
- School
2d
Cook or Catering Assistant Birmingham Airport
Swissport International AG —Birmingham
- £13.49 an hour
- Part-time
- Hospitality
- Employee assistance programme
8d
Catering Manager - Daventry
Eurest —Daventry
- Up to £32,500 a year
- Monday to Friday
- Management
- Culinary experience
- Cooking
Catering Supervisor
Eurest —Warwick
- £14.64 an hour
- Full-time
- Customer service
- Organisational skills
- Communication skills
8d
Kitchen Manager
Brewers Fayre —Rugby
- £39,000 - £42,250 a year
- Full-time
- Cooking
- Restaurant
- Employee discount
Quick apply

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Chef Manager - TJ/468

Olive Catering Services Ltd -
Kenilworth

Quick apply

Job details

Full-time
£38,000 a year
3 days ago

Benefits

Free parking
Cycle to work scheme
Discounted or free food
Company pension
Employee assistance programme
Sick pay
On-site parking

Qualifications

Hospitality
Culinary experience
Customer service
Computer literacy
Cooking
Catering
English
NVQ
Leadership
Communication skills
Hotel experience

Full job description

An opportunity has become available to join the Olive Team at one of our prestigious sites in Stoneleigh, Kenilworth as a Chef Manager

Hours of work: Monday to Friday 6.30am to 3.00pm

Starting Salary: £38,000 per annum

Benefits:

Holidays: 28 days including bank holidays – increasing up to 33 days (pro-rata for part-time)
Enhanced Sick Pay: Up to 4 weeks full pay
Free Meals: All Team Members receive a free meal and refreshments on duty
Wellbeing Support: Free access to confidential personal support, which includes counselling and financial or legal advice through our Employee Assistance Programme.
Lifestyle benefits: Access to our cycle to work scheme, workplace pension scheme and Hospitality rewards.
Training and Development: All Team Members have access to our online training platform, along with our in-house practical skills training, and access to a range of different apprenticeships.

What you’ll be doing as a Chef Manager:

To ensure the provision of food and beverages to the highest standard within the financial limitations set for your contract.
To comply with all Company policies and regulations in respect of health, safety and environmental management at work and to ensure the highest standards of kitchen practice and hygiene.
Maintain the smooth running of the contract at all times.
Control menu planning, production levels, food costing, ordering and stock control, as appropriate.

Our ideal Chef Manager should:

Be passionate about providing fantastic food and be able to work effectively within a team.
Possess excellent culinary skills, as well as being aware of current food trends to help ensure that our food offer is innovative and imaginative.
Have excellent communication and interpersonal skills as well as being financially astute and numerically able, to ensure you achieve budgetary targets.
You will need to be passionate about providing excellent food and customer service and your skills in these areas must be first class. You will have the ability to drive our business forward with exacting standards and an attention to detail. The successful candidate will have passion and flair, taking our hospitality offer to the next level. You will also need to be computer literate and comfortable with Word and Excel.
Possess Team leadership qualities which you can demonstrate as well having knowledge of Health & Safety requirements. City & Guilds 706/1, 706/2 or similar NVQ qualifications are required, Food Safety Level 3 is desirable.

Who we are Olive Catering?

We provide workplace dining solutions with a particular focus on fresh food. We recognise the key ingredient to running a successful service company is to recruit and retain the finest team

If this sounds like the perfect role for you, please apply now.

Due to the volume of applicants, if you haven’t heard from us within 14 days then unfortunately you have not been successful at this time, we welcome any future applications.

Job Types: Full-time, Permanent

Pay: £38,000.00 per year

Benefits:

Discounted or free food
Free parking
On-site parking

Experience:

Chef: 1 year (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

catering manager jobs in stoneleigh, war

Chef Manager - TJ/468

Deputy Catering Manager - secondary school

Catering Manager

Catering Manager

Chef Manager - DOB/490/CM

Catering Manager - Grange Farm School

Catering Manager

Chef Manager - DOB/491/CM

Group Manager - Operations

Chef Manager

Chef Manager - LS/311

Operations Manager

Chef Manager

Caterlink - Catering Manager

Head Chef/Kitchen Manager

Catering Manager

Cook or Catering Assistant Birmingham Airport

Catering Manager - Daventry

Catering Supervisor

Kitchen Manager

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