Sous chef/sous Work, Jobs in Thrapston, Nth (with Salaries)

Sous Chef
Tap & Kitchen LTD —Oundle
- £32,000 - £38,000 a year
- Full-time
- Bar
- Cooking
- Bakery
- Free parking
- Annual leave
Quick apply
14h
Sous Chef
George Inn, Oundle —Peterborough
- Full-time
- Cooking
- Leadership
- Free parking
- Employee discount
Quick apply
Sous Chef
Lounges —Kettering
- £33,000 - £35,000 a year
- Cooking
- Communication skills
- Kitchen experience
Quick apply
Junior Sous Chef/Sous Chef
THE SHIP INN —Peterborough
- £24,420 - £29,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Chef Trainer
The Opportunity Provider —Kettering
- From £29,000 a year
- Full-time
- Hybrid work
- Google Suite
- Culinary experience
- Cooking
- Employee assistance programme
- Life insurance
Quick apply
Chef de Partie
Stephen James Inns LTD —Keyston
- £35,000 - £37,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
Head Chef
Ralph George & Dragon Ltd —Oakham
- £40,000 - £44,000 a year
- Full-time
- Sales
- Cooking
- Travel
- Annual leave
Quick apply
1d
Senior Sous Chef
Hickory's Smokehouse —Northampton
- Up to £45,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
11d
Sous Chef
umami —Peterborough
- £38,000 - £40,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Organisational skills
Quick apply
Boarding House Chef - Uppingham
Chartwells —Uppingham
- £30,900 a year
- Cooking
- Supervising experience
- Employee discount
13d
Sous Chef - Uppingham
Chartwells —Uppingham
- £30,900 a year
- Cooking
- Supervising experience
- Employee discount
13d
Head Chef - Kettering
Eurest —Kettering
- £34,702 a year
- Full-time
- Cooking
- Leadership
- Time management
5h
Sous Chef
Elior UK —Oakham
- £30,114.50 a year
- Full-time
- Customer service
- Kitchen experience
Quick apply
8d
Sous Chef - Bank
Hamberley Care Homes —Bedford
- £16.29 an hour
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Junior Sous Chef
Lounges —Kettering
- £13.10 - £13.30 an hour
- Cooking
- Communication skills
- Kitchen experience
Quick apply
Sous Chef
The Sun Inn Great Easton LTD —Market Harborough
- £38,000 - £42,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
Quick apply
Sous Chef
Avery Healthcare —Corby
- £13.40 an hour
- Culinary experience
Quick apply
7d
Head Chef
umami —Peterborough
- £42,000 - £45,000 a year
- Weekend availability
- Cooking
- Team management
- Organisational skills
Quick apply
Pastry Chef de Partie / Pastry Sous Chef
Haycock Manor Hotel —Peterborough
- £30,000 - £38,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
4d
Sous Chef
The George Inn Oakham —Oakham
- From £15 an hour
- Full-time
- Cooking
- Hotel
- Organisational skills
- Employee discount
Quick apply

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Sous Chef

Tap & Kitchen LTD
Oundle

Quick apply

Job details

Permanent | Full-time
£32,000 - £38,000 a year
14 hours ago

Benefits

Free parking
Annual leave
Discounted or free food
Company pension
Canteen
Employee discount
Flexible schedule

Qualifications

Butchery
Cooking
Baking
Catering
Pastry experience
Hotel experience

Full job description

Award Winning Restaurant & Bar Seeks Sous Chef

After a 10 year stint, our Sous is leaving to start a family. They are big shoes to fill, but we are excited to invite someone to take Tap & Kitchen through the next decade.

We are recruiting for a summer start position within our kitchen team. We are a restaurant in Oundle on the outskirts of Peterborough & Northamptonshire serving freshly prepped, locally sourced amazing food cooked with passion and knowledge.

We are fully independent and have an 85 seat restaurant as well as a bar, two dining terraces and a good local and destination clientele.

Attached to the Nene Valley Brewery we have a huge range of craft beers brewed on site and are wanting to expand. The Oundle Wharf now boasts Hambleton Bakery, Amps Wines, Gorilla Cycling, and the Aga Cookshop.

Positions Available:

Sous Chef

We consider people of all relevant experience within pub, restaurant and hotel catering sectors, preferably with experience of coking to order with fresh ingredients and working on seasonally changing menus with locally sourced food. The role will be supporting the Head Chef in the management of a busy kitchen and team. This will include team management, menu creation and all the standard H&S requirements of a modern kitchen.

About The Roles:

Flexible hours & rota on offer
At least 2 clear days off a week
Negotiable salary for the right applicant
28 days paid holiday
Tips & service payable on top of salary
Input to menus / business
Chance to learn butchery techniques / pastry skills / baking / grill work
Chance to learn about menu writing & menu construction
Chance to work all service sections
Chance to explore global influences on locally sourced produce
50% staff restaurant discount
NEST Pension scheme
Private health care on completion of probationary period

Get in touch now and help be part of a restaurant proud of its food.

Dan C
GM

Pay: £32,000.00-£38,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Flexible schedule
Free parking

Work Location: In person

Quick apply

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sous chef/sous jobs in thrapston, nth

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Sous Chef

Boarding House Chef - Uppingham

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Head Chef - Kettering

Sous Chef

Sous Chef - Bank

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Pastry Chef de Partie / Pastry Sous Chef

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