Chef Work, Jobs in Tidworth Ed (with Salaries)

Head Chef
bartlett mitchell - #RFAndover —Andover
- £40,000 a year
- Full-time
- Cooking
- Communication skills
Quick apply
Chef
ESS Compass —Upavon
- £14.25 an hour
- Full-time
- Cooking
- Supervising experience
- Employee discount
9d
Chef
David Lloyd Clubs —Southampton
- Employee discount
5d
Sous Chef
George Hotel, Amesbury —Amesbury
- Up to £38,000 a year
- Full-time
- Culinary experience
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Breakfast Chef
Leonardo Hotel Swindon —Swindon
- Hotel
- Referral programme
Quick apply
7d
Chef Opportunities!
ASK Italian —Marlborough
- £12.71 - £15.75 an hour
- Employee discount
3d
Sous Chef
OCS Group —Andover
- £29,119 a year
- Monday to Friday
- Microsoft Excel
- Customer service
- Microsoft Office
Quick apply
8d
Chef
Medirest —Andover
- £14.60 an hour
- Part-time
- Culinary experience
- Cooking
- Supervising experience
- Employee discount
3d
Chef
PGL Travel —Swindon
- £32,083.53 a year
- Organisational skills
- Annual leave
- Employee assistance programme
Second Chef
Care UK —Basingstoke
- £17.74 an hour
- Weekend availability
- Cooking
- Kitchen experience
- Employee discount
Junior Sous Chef
The Dundas Arms —Kintbury
- Up to £35,000 a year
- Part-time
- Culinary experience
- Employee discount
- Flexible schedule
Quick apply
Chef De Partie
Audley Group —Hungerford
- £30,000 a year
- Full-time
- Culinary experience
- Cooking
- English
- Employee discount
- Referral programme
Events Chef - Freelance
Winchester —Winchester
- £25 an hour
- Part-time
- Culinary experience
- Communication skills
- Flexible schedule
6d
Head Chef
The Hawk Inn —Amport
- Up to £42,500 a year
- Full-time
- Culinary experience
- Cooking
- Leadership
- Referral programme
Quick apply
8h
Head Chef
Valor Hospitality —Eastleigh
- £47,300 a year
- Full-time
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Support Chef
The Dundas Arms —Kintbury
- £13.50 - £18.50 an hour
- Part-time
- Cooking
- Flexible schedule
Quick apply
8h
Chef
Greene King —Andover
- Up to £13.25 an hour
- Full-time
- Employee assistance programme
- Employee discount
3d
Chef Manager
BaxterStorey UK —Andover
- £34,000 - £38,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Cookery School Chef
The Woodspeen Restaurant —Newbury
- £12.71 - £20.00 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Store discount
Quick apply
1d
Chef
Sodexo —Salisbury
- £12.99 an hour
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Employee assistance programme
- Employee discount
Quick apply

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Head Chef

bartlett mitchell - #RFAndover -
Andover

Quick apply

Job details

Full-time
£40,000 a year

Benefits

Paid volunteer time

Qualifications

Cooking
Kitchen management
Communication skills

Full job description

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Head Chef to join our team.

This is a Head Chef position to work from Monday to Friday (40 hours per week).

You’re inspired by the ingredients you work with to create seasonal, balanced and nutritious menus. You’ll recruit, lead, manage and develop your own team, using your proven kitchen management experience and engaging communication skills. Ensuring our standards are met or exceeded, you’ll work with each site team to keep food innovation firmly on the agenda and achieve excellent GPs. You will work with a group of General Managers to build and maintain the relationship between our company’s Foodie cultures and the goals of our clients.

Being a part of our culture of learning is important at BM Caterers. That’s why you’ll attend our forums and lead craft workshops - to keep up-to-date with food innovation across the company as well as understanding the trends on the High Street. Continuous development extends to your team too, and you’ll provide the strong leadership and coaching needed to keep standards and performance at the highest level, always encouraging new initiatives.

Being in the kitchen doesn’t mean you won’t see your customers. We expect you to interact regularly with the people who enjoy our food – to measure success and gain inspiration for new ideas and to maximise sales with our concepts and innovations.

Our benefits include:

An annual day off for your birthday!
Monthly masterclasses with Michelin-starred chefs.
Fully funded development courses ranging from levels 2 to 7.
Discounts and cashback at a wide variety of retail and leisure outlets.
Cycle-to-work scheme.
Freedom Friday – a paid day off to volunteer at a charity of your choice.
Free lunch every workday!
24/7 access to the Mental Health Charter App.
Enhanced parental leave benefits.
Paid leave for fertility treatments.
Grandparent leave to support your loved ones with their new arrival.

Explore all benefits and more by visiting BM Caterers website

INDBOH

Quick apply

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