Catering manager Work, Jobs in Tongwynlais, Crf (with Salaries)

Chef Manager Monday - Friday
CH&CO —Cardiff
- £35,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Mobilisation Chef Manager
Impact Food Group —Weston-super-Mare
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
School Catering Manager
Chartwells —Newport
- £15 an hour
- Full-time
- Customer service
- Organisational skills
- Communication skills
Chef Manager
BaxterStorey UK —Cardiff
- £32,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Hotel Kitchen Manager
Premier Inn —Cardiff
- £36,500 - £41,250 a year
- Full-time
- Cooking
- Hotel
- Restaurant
- Employee discount
Quick apply
Catering Supervisor
Celtic Catering Partnership Ltd —Bridgend
- £20,449 a year
- Part-time
- Organisational skills
- In-person
Quick apply
Kitchen Manager
Community Wellbeing Cafe - Tithe Barn —Abergavenny
- £13 - £15 an hour
- Part-time
- Hospitality
- Management
- Customer service
Quick apply
14d
School Catering Supervisor
Chartwells —Newport
- £13.50 an hour
- Full-time
- Customer service
- Organisational skills
- Communication skills
Chef Manager
Aspens —Clevedon
- £14.00 - £14.50 an hour
- No weekends
- Sales
- Leadership
- School
Catering Supervisor - Asda
Compass Group —Ebbw Vale
- £12.88 an hour
- Part-time
- Customer service
- Organisational skills
- Communication skills
11d

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Mobilisation Chef Manager
Impact Food Group —Weston-super-Mare
Please note: As this is a mobile, area-based role, you must hold a full UK driving licence and have access to your own vehicle. We’re looking for someone with:
£35,000 a year
Quick apply
Relief Chef Manager - Bristol
Thomas Franks Ltd —Bristol
Hold a recognised cooking qualification such as City & Guild 706/1 & 2 or equivalent. Hold a level 3 food Hygiene qualification.
£40,000 a year
Quick apply

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Chef Manager Monday - Friday

CH&CO -
Cardiff

Apply Now

Job details

Full-time
£35,000 a year

Benefits

Company pension
Employee assistance programme
Employee discount

Qualifications

Culinary experience
Cooking
Organisational skills

Full job description

Great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do – we live to bring food and people together.

We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional.

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Come and join our award winning teams – we are currently recruiting for a Chef Manager to join our team in Cardiff.

Location: Cardiff

Working Pattern: Monday - Friday, 40 hours per week, Shifts on a rota basis but generally 7:00am - 15:30pm

Rate of Pay: £35,000 per annum

Key Responsibilities:

The Chef Manager will plan, organise and direct the preparation and cooking of food ensuring that the company’s reputation for quality is enhanced with customers and clients at all times
Adopt a hands on approach taking responsibility for the food production covering all employee dining along with an extensive range of pop ups.
Possess an exceptional drive for quality and innovation
Responsible for all aspects of food safety, Health & Safety and COSHH
The Chef Manager will be required to implement and maintain food monitoring procedures to facilitate budgetary control and to monitor all costs involved in the kitchen against agreed budgets

Our Ideal Chef Manager will:

Proven experience in a role as Chef Manager being able to demonstrate a track record of catering for large numbers but at the same time making the customer feel that their meal has been individually prepared for them.
Have a ‘big personality’ .Great people skills and be able to lead, develop, train and inspire a small team.
Have a real passion for food and customer service along with bags of enthusiasm and recognising that customer engagement is key.
Food Innovation and development is essential along with being up to date with current food trends
Ability to communicate at all levels
Superb culinary skills
Good financial understanding
High standards and be quality driven
Excellent organisational skills
A 'Can do' attitude

What's in it for you?

Working with Gather and Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

Personal Development and Training opportunities
Life assurance scheme
Pension scheme
Holiday allowance
A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
Family friendly support
A holiday purchase scheme
Regular social events and communication with our leaders
Volunteering days
Recognition schemes and people awards
Long service awards
Access to some great high street discount vouchers

Apply Now

Refine Your Search

catering manager jobs in tongwynlais, crf

Chef Manager Monday - Friday

Mobilisation Chef Manager

School Catering Manager

Chef Manager

Hotel Kitchen Manager

Catering Supervisor

Kitchen Manager

School Catering Supervisor

Chef Manager

Catering Supervisor - Asda

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