Coffee shop manager Work, Jobs in Torne Valley (with Salaries)

Coffee Shop Manager
Seven Districts Coffee —Nettleham
- From £27,500 a year
- Full-time
- Serving
- Hospitality
- Management
- Free parking
- Store discount
Quick apply
14d
Starbucks Manager
EG Group —Blyth
- Up to £33,500 a year
- Weekend availability
- Hospitality
- Management
- Employee assistance programme
- Employee discount
Front of House Manager Head Barista
The Cookie People Ltd —Messingham
- £25,000 - £27,300 a year
- Weekend availability
- Serving
- Hospitality
- Management
- Store discount
- Employee discount
Quick apply
Cafe Manager - Kirkby
Morrisons —Retford
- Hospitality
- Team management
- Café
- Employee discount
Quick apply
Cafe Manager
Morrisons —Goole
- Hospitality
- Team management
- Café
- Employee discount
Quick apply
Starbucks Shift Manager
EG Group —Heath
- £13.55 an hour
- 8 hour shift
- Hospitality
- Supervising experience
- Organisational skills
- Employee assistance programme
- Employee discount
3d

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Starbucks Manager
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Coffee Shop Manager

Seven Districts Coffee
Nettleham

Quick apply

Job details

Permanent | Full-time
From £27,500 a year
14 days ago

Benefits

Free parking
Store discount
Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Serving
Hospitality
Food production
Management
Cooking
Barista experience
Level 2 Food Hygiene Certificate
Supervising experience
Organisational skills
Food preparation
Food Hygiene Certificate
Food safety
Leadership
Restaurant experience
Communication skills

Full job description

Job Overview
We are seeking a dynamic and experienced Coffee Shop Manager to lead our team and oversee daily operations at our vibrant coffee shop. The ideal candidate will possess strong leadership skills, a passion for hospitality, and a background in food and beverage service. This role offers an exciting opportunity to manage a busy environment, ensure excellent customer experiences, and maintain high standards of food safety and quality. The Coffee Shop Manager will be responsible for supervising staff, managing operational procedures, and fostering a welcoming atmosphere for both customers and team members.

Responsibilities

Oversee daily shop operations, ensuring smooth and efficient service during all opening hours
Lead and supervise staff, including baristas, kitchen assistants, and service personnel
Manage food preparation and ensure the consistent quality of beverages and light food offerings
Maintain high standards of food safety, hygiene, and cleanliness in accordance with health regulations
Coordinate staff scheduling, training programmes, and performance evaluations to promote team development
Monitor stock levels, place orders for supplies, and manage inventory control
Ensure excellent customer service by addressing customer concerns promptly and professionally
Implement promotional activities to increase sales and enhance the shop’s reputation
Uphold organisational policies related to health & safety, food production, and hospitality standards

Skills

Proven experience in supervising or managing a hospitality or restaurant environment
Strong leadership qualities with the ability to motivate and develop team members
Extensive knowledge of food preparation, cooking, and food safety protocols
Experience in food production within a café or restaurant setting; barista experience is highly desirable
Excellent organisational skills with the ability to multitask effectively in a fast-paced environment
Customer-focused attitude with exceptional communication skills
Familiarity with kitchen operations, serving standards, and hospitality best practices
Ability to lead by example while maintaining a positive working environment

This position offers an engaging work environment where your leadership can make a significant impact on both staff morale and customer satisfaction. We welcome applications from candidates with relevant experience who are passionate about delivering outstanding hospitality services.

Pay: From £27,500.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount
Free parking
On-site parking
Store discount

Experience:

Management: 1 year (preferred)
Barista: 1 year (preferred)

Licence/Certification:

Level 2 Food Hygiene Certificate (preferred)

Work Location: In person

Quick apply

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coffee shop manager jobs in torne valley

Coffee Shop Manager

Starbucks Manager

Front of House Manager Head Barista

Cafe Manager - Kirkby

Cafe Manager

Starbucks Shift Manager

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