Head Pastry Chef
States of Jersey —St Helier
- £50,000 a year
- Full-time
- Cooking
- English
- IT

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Head Pastry Chef
States of Jersey —St Helier
Head Pastry Chef Residency 5 years residency NOT required Employer Bohemia Restaurant Closing date 08 July 2026 Reference 70365 Contract Permanent Hours Full…
£50,000 a year

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Head Pastry Chef

States of Jersey -
St Helier

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Job details

Permanent | Full-time
£50,000 a year

Qualifications

Cooking
English
Pastry experience
IT

Full job description

Head Pastry Chef

Residency

5 years residency NOT required

Employer

Bohemia Restaurant

Closing date

08 July 2026

Reference

70365

Contract

Permanent

Hours

Full Time

Salary

£50,000.00 p/a

Bohemia has a rare & exciting opportunity for a dynamic Head Pastry chef who is looking to take their career to the next level. Bohemia has been the leading gastronomic restaurant in Jersey for the past 22 years and has held a Michelin Star & Multi AA Rosettes for the past 21 years.

We are looking for either an experienced Head Pastry Chef and also able to discuss this amazing role with a current assistant pastry chef who is looking for their first opportunity to run their own team.

You must be a focused individual with high level experience. It is important that you hold an understanding for all pastry practices and innovative techniques and be currently working to the highest standards of a Rosette or Michelin starred Restaurant - be able to show a stable work history.

Core skills required

Ability to speak and understand English
CV Required
Keyboard Skills

How to apply

In writing
Online
Email

Contact name

Tom Earnshaw

Phone no.

01534 876 500

Fax no.

875054

[email protected]

Address

Green Street
St Helier
JE2 4UH

Apply Now

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