Bakery manager Work, Jobs in United Kingdom (with Salaries)

Production Manager (Bakery)
Indigo Food Group Limited —Llantrisant
- £45,000 - £55,000 a year
- Full-time
- Cooking
- Analysis skills
- Bakery
- Free parking
- Gym membership
Quick apply
1d
Bakery Manager
Gail's —Birmingham
- £37,100 - £52,000 a year
- Full-time
- Bakery
- Employee assistance programme
- Referral programme
Process Manager (Bakery)
Hovis Bakery —Nottingham
- Project management
- Bakery
- Leadership
Bakery Manager
Tiny Mammoth —London
- £40,000 a year
- Weekend availability
- Hospitality
- Management
- Customer service
- Employee discount
Quick apply
14d
Bakery Production Manager Wanted
My Bakery Ltd —Glasgow
- Part-time
- Bakery
- Organisational skills
- Leadership
- Free parking
Quick apply
Technical Manager
The Village Bakery (Wrexham) Ltd —Wrexham
- £50,000 - £60,000 a year
- Full-time
- Hospitality
- Computer literacy
- Analysis skills
- Free parking
- Health & wellbeing programme
Quick apply
1d
Bakery Manager
THE STEAMHOUSE —Redditch
- £35,000 a year
- Full-time
- Hospitality
- Supervising experience
- Bakery
- Free parking
- Store discount
Quick apply
Production Shift Manager
Sandwich larder —Aberdeen
- From £40,000 a year
- Full-time
- Management
- Bakery
- First Aid Certification
- Employee discount
Quick apply
7d
Cafe Manager - Specialty Coffee & bakery - Clapham junction station
Knot Artisan Coffee and Pretzels —London
- £37,000 - £40,000 a year
- Part-time
- Hospitality
- Customer service
- Supervising experience
- Employee discount
- Referral programme
Quick apply
Café / Bakery Assistant Manager
Wood Street Bakery —London
- £27,000 - £34,000 a year
- Full-time
- Hospitality
- Sales
- Customer service
- Store discount
- Employee discount
Quick apply
2d
Shift Production Manager
Hovis Bakery —Nottingham
- Management
- Continuous improvement
- IT
Hygiene Manager
McGhee's Bakery —Glasgow
- Weekend availability
- Power tools
- Construction
- In-person
- Free parking
- Employee discount
Quick apply
HEAD BAKER
BaxterStorey —Edinburgh
- Up to £40,000 a year
- Monday to Friday
- Hospitality
- Cooking
- Communication skills
- Employee assistance programme
- Employee discount
8d
Production Shift Manager
Hovis Bakery —Avonmouth
- Management
- Continuous improvement
- IT
Senior Baker - Bakery Production Lead
Fantail —London
- £32,000 - £42,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Bakery
Quick apply
Head of Cakes
Galeta Bakery Ltd —Hayes
- Full-time
- Management
- Cooking
- Bakery
- Free parking
- Referral programme
Quick apply
2h
Regional Sales Manager – London & South East
Exploding Bakery —Remote
- From £40,000 a year
- Full-time
- Sales
- Business development
- Bakery
- Profit sharing
- Work from home
Quick apply
Head Baker
HiStory Hospitality —Slough
- Up to £45,000 a year
- Weekend availability
- Bar
- Hotel
- Bakery
Quick apply
Head Baker
BaxterStorey UK —Edinburgh
- Up to £40,000 a year
- Full-time
- Hospitality
- Cooking
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
8d
Assistant Head Baker
Paul Rhodes Bakery —London
- Up to £39,000 a year
- Full-time
- Bakery
- Team management
- In-person
- Store discount
- Employee discount
Quick apply
14d

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Production Manager (Bakery)

Indigo Food Group Limited
Llantrisant

Quick apply

Job details

Permanent | Full-time
£45,000 - £55,000 a year
1 day ago

Benefits

Free parking
Free flu jabs
Company pension
Gym membership
On-site parking

Qualifications

Cooking
Baking
Pastry experience
Six Sigma
Analysis skills
Continuous improvement
Food safety

Full job description

Bakery Production Manager

Location: Llantrisant
Contract: Full-time, Permanent
Industry: Chilled Food Manufacturing (Bakery & Pastry)

About the Role

We are seeking an experienced and dynamic Bakery Production Manager to take full operational leadership of our chilled pastry and bakery manufacturing site. Overseeing a 2-shift operation, this role is responsible for delivering safe, efficient, compliant and high-performing production across four production lines, pastry manufacturing, cooking and meat preparation areas, ingredients storage, and ovens/baking.

This is a highly influential role requiring strong leadership, outstanding operational capability, and a track record of driving continuous improvement in a fast-paced, short-shelf-life food environment.

Key Responsibilities

Operational Leadership

Lead all bakery manufacturing areas including pastry production, filling & cooking, meat prep, ingredient storage, baking and four high-volume production lines.
Manage Shift Managers, Supervisors and Team Leaders to ensure daily delivery of production plans safely and on time.
Oversee material flow, ensuring meat prep and cook room areas remain on plan to avoid delays.
Full responsibility for the Ovens area, product quality and baking profiles.
Manage labour planning, standards, crewing and agency usage, ensuring accurate cost control.
Drive strong GMP and technical compliance in partnership with Technical & QA teams.

Performance & Continuous Improvement

Own and deliver performance metrics including OEE, line efficiency, yield, waste, labour productivity and downtime.
Identify and close performance gaps through structured continuous improvement initiatives.
Ensure accurate performance reporting and management of Redzone KPIs.
Champion right-first-time quality and production stability.

Quality, Food Safety & GMP

Ensure compliance with BRCGS, HACCP and all food safety and legal requirements.
Embed exceptional GMP, hygiene and housekeeping standards across all areas.
Lead investigations, corrective actions and support customer audits and technical visits.
Work with Quality teams to reduce waste, improve standards and maintain audit-ready conditions.

People Leadership

Build, coach and develop a high-performing production leadership team.
Manage performance, succession planning, capability development and engagement.
Lead all people processes including absence, holidays, training, discipline and grievances.
Foster a culture of accountability, involvement and pride.

Cost & Resource Management

Control labour, materials, giveaway, rework and waste to meet budget requirements.
Work closely with Supply Chain and Planning to maximise raw material efficiency.

Cross-Functional Collaboration

Partner with Engineering to improve reliability, maintenance and line performance.
Support NPD and Process teams with new launches and process changes.
Collaborate with Supply Chain, Planning, Technical and Quality teams to ensure seamless operations.

Customer Service

Ensure production plans are achieved, and customer service levels are consistently met.
Escalate risks early, take corrective action and support the reduction of customer complaints.

Health & Safety

Champion a safety-first culture with no compromise.
Ensure full compliance with site H&S policies for employees and contractors.
Investigate unsafe practices and ensure timely corrective actions.

Key Behaviours

Highly self-motivated, enthusiastic and leads by example
Excellent problem-solving and analytical ability
Strong attention to detail and resilience under pressure
Commercially aware with a continuous improvement mindset
Builds strong relationships and communicates effectively at all levels
Passionate about quality, safety and operational excellence

Essential Experience

Significant senior production management experience within chilled food manufacturing (ideally bakery/pastry).
Strong background in high-volume, short-shelf-life environments.
Proven experience improving OEE, yield, waste and line efficiency.
Strong leadership capabilities across multi-area operations.
Excellent knowledge of GMP, food safety and quality systems.
Data-driven and confident in performance analysis and decision-making.

Desirable Experience

Experience within complex environments including cooking, baking and raw meat handling.
Exposure to Lean, Six Sigma or continuous improvement methodologies.
Experience with major audits and customer-facing interactions.

Job Types: Full-time, Permanent

Pay: £45,000.00-£55,000.00 per year

Benefits:

Company pension
Free flu jabs
Free parking
Gym membership
On-site parking

Work Location: In person

Quick apply

Refine Your Search

bakery manager jobs in united kingdom

Production Manager (Bakery)

Bakery Manager

Process Manager (Bakery)

Bakery Manager

Bakery Production Manager Wanted

Technical Manager

Bakery Manager

Production Shift Manager

Cafe Manager - Specialty Coffee & bakery - Clapham junction station

Café / Bakery Assistant Manager

Shift Production Manager

Hygiene Manager

HEAD BAKER

Production Shift Manager

Senior Baker - Bakery Production Lead

Head of Cakes

Regional Sales Manager – London & South East

Head Baker

Head Baker

Assistant Head Baker

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