Private chef Work, Jobs in Wales (with Salaries)

Head Chef
Bryn Williams @ Theatr Clwyd —Mold
- £45,898.16 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
Chef - Must be flexible
BaxterStorey UK —Cwmbran
- £15 - £18 an hour
- Part-time
- Hospitality
- Cooking
- Restaurant
- Paid training
- Annual leave
Quick apply
8d
Wok Chef
Pho —Cardiff
- Up to £15.55 an hour
- Full-time
- Restaurant
- Employee discount
Quick apply
Commis Chef
Snowdonia Hospitality & Leisure Ltd —Betws-y-coed
- Hotel
- In-person
- Kitchen experience
- Free parking
- Employee discount
Quick apply
4d
Commis Chef
Howe Enterprises Ltd —Barry
- £10.85 - £12.71 an hour
- Part-time
- Cooking
- Travel
- In-person
Quick apply
6d
Cook
Spire Healthcare —Wrexham
- £24,882 a year
- Weekend availability
- Hospitality
- Cooking
- Restaurant
- Free parking
- Annual leave
Kitchen Assistant
KERALAN KARAVAN —Cardiff
- From £12.71 an hour
- Temporary
- Hospitality
- Sales
- Organisational skills
- Employee discount
Quick apply
13d
Line Chef. - Y Stablau - Betws-y-Coed
Snowdonia Hospitality & Leisure Ltd —Betws-y-coed
- From £13 an hour
- Part-time
- Microsoft Outlook
- Cooking
- Hotel
- Free parking
- Store discount
Quick apply
1d

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Chef - Must be flexible
BaxterStorey UK —Cwmbran
Working closely with front-of-house and events teams to ensure smooth service for school visits, weddings, seasonal events, and private functions.
£15 - £18 an hour
Quick apply
8d
Chef
Millennium Hotel and Resorts UK —Cardiff
In return we ask for your full concentration and commitment to delivering high quality products to our guests at all times.
Up to £13.56 an hour
Quick apply

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Head Chef

Bryn Williams @ Theatr Clwyd
Mold

Quick apply

Job details

Permanent | Full-time
£45,898.16 a year

Benefits

Company pension
Employee discount
On-site parking

Qualifications

Cooking
Catering
Organisational skills
Leadership
Communication skills
Time management

Full job description

Head Chef – Bryn Williams @ Theatr Clwyd Location:

Theatr Clwyd, Mold, North Wales We're looking for an exceptional Head Chef to lead the kitchen at Bryn Williams @ Theatr Clwyd. This is an exciting opportunity for a passionate and driven chef to take the lead in a busy operation that combines a vibrant restaurant with a varied programme of events and hospitality. You'll be responsible for maintaining outstanding food quality, inspiring and developing your team, and ensuring every service is delivered to the highest standards.

What we're looking for

You'll be a confident leader with a genuine passion for producing exceptional food and creating a positive kitchen culture.

Essential skills and experience:

Outstanding cooking skills with a strong understanding of seasonal, fresh ingredients. Proven experience as a Head Chef or Senior Sous Chef ready to step up. Excellent leadership skills with the ability to motivate, mentor and develop a high-performing kitchen team. Strong organisational and time management skills, with the ability to manage multiple services and priorities. Experience managing food costs, stock control, GP, labour budgets and kitchen compliance. A calm, solutions-focused approach under pressure. Excellent communication skills and a commitment to maintaining the highest standards.

Desirable:

Previous experience in both high-quality restaurant operations and event catering. Experience delivering weddings, private functions, corporate events or large-scale hospitality alongside restaurant service. A passion for creating memorable dining experiences for every guest.

The Role:

As Head Chef, you'll Lead all aspects of the kitchen operation. Deliver consistently outstanding food across restaurant and event services. Recruit, train and develop a talented kitchen brigade. Drive quality, consistency and innovation in every dish. Work closely with the management team, Directors and Chef owner to plan menus, events and seasonal offerings. Ensure the highest standards of food safety, cleanliness and compliance. Manage kitchen performance, budgets and stock efficiently. This is a hands-on leadership role for someone who thrives in a fast-paced environment and takes pride in developing people as much as creating exceptional food. If you're an ambitious chef who combines creativity with strong leadership and organisation, we'd love to hear from you. Join us and help shape one of North Wales' most exciting restaurant and hospitality destinations.

Please send CV's to [email protected]

Pay: £45,898.16 per year

Benefits:

Company pension
Employee discount
On-site parking

Work Location: In person

Quick apply

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private chef jobs in wales

Head Chef

Chef - Must be flexible

Wok Chef

Commis Chef

Commis Chef

Cook

Kitchen Assistant

Line Chef. - Y Stablau - Betws-y-Coed

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